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Crumble poire chocolat - Picard - 130 g

Crumble poire chocolat - Picard - 130 g

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Barcode: 3270160821921 (EAN / EAN-13)

Quantity: 130 g

Packaging: fr:Barquette en carton, fr:Film en plastique

Brands: Picard, Snack now

Categories: Snacks, Desserts, Sweet snacks, Biscuits and cakes, Pastries

Labels, certifications, awards: Nutriscore

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

30 ingredients

: Poires 37,2%, farine de BLÉ (GLUTEN), sucre, chocolat noir 11% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de SOJA, arôme naturel de vanille), beurre (LAIT), purée de poire sucrée (poire 6,7%, sucre), eau, crème de caramel au beurre salé au sel de Guérande [sucre, crème (crème (LAIT), stabilisant: carraghénanes), beurre salé au sel de Guérande (LAIT)], fécule de pomme de terre. Peut contenir des traces de: crustacés, ceuf, poissons, fruits à coque, céleri, moutarde, sésame, mollusques.

Allergens: Gluten, Milk, Soybeans

Traces: Celery, Fish, Molluscs, Mustard, Nuts, Sesame seeds

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E322 - Lecithins

Additive: E407 - Carrageenan

Ingredient: Emulsifier

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E322 - Lecithins

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E322i - Lecithin

Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

They do not present any known health risks.

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:creme-de-caramel-au-beurre-sale-au-sel, fr:beurre-sale-au-sel, fr:ceuf
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Butter, Cream, Cream, Fish, Mollusc
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Fish, Mollusc
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Poires 37.2%, farine de BLÉ, sucre, chocolat noir 11% (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant (lécithine de SOJA), arôme naturel de vanille), beurre, poire (poire 6.7%, sucre), eau, crème de caramel au beurre salé au sel (sucre, crème (crème, stabilisant (carraghénanes)), beurre salé au sel), fécule de pomme de terre, ceuf, poissons, fruits à coque, céleri, moutarde, sésame, mollusques
Poires -> en:pear - vegan: yes - vegetarian: yes - percent_min: 37.2 - percent: 37.2 - percent_max: 37.2

farine de BLÉ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 11 - percent_max: 27.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 11 - percent_max: 23

chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 11 - percent: 11 - percent_max: 11

pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 2.2 - percent_max: 11

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5.5

cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 3.66666666666667

émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 2.75

lécithine de SOJA -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 2.75

arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.2

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 6.7 - percent_max: 11

poire -> en:pear - vegan: yes - vegetarian: yes - percent_min: 6.7 - percent_max: 8.525

poire -> en:pear - vegan: yes - vegetarian: yes - percent_min: 6.7 - percent: 6.7 - percent_max: 6.7

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.825

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.48

crème de caramel au beurre salé au sel -> fr:creme-de-caramel-au-beurre-sale-au-sel - percent_min: 0 - percent_max: 4.56666666666667

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 4.56666666666667

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 2.28333333333333

crème -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 2.28333333333333

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.14166666666667

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14166666666667

beurre salé au sel -> fr:beurre-sale-au-sel - percent_min: 0 - percent_max: 1.52222222222222

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.91428571428571

ceuf -> fr:ceuf - percent_min: 0 - percent_max: 3.425

poissons -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 0 - percent_max: 3.04444444444444

fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.74

céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 2.49090909090909

moutarde -> en:mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 2.28333333333333

sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 2.10769230769231

mollusques -> en:mollusc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 1.95714285714286

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 43
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 3

Proteins: 1 / 5 (value: 3.1, rounded value: 3.1)

Fiber: 2 / 5 (value: 2, rounded value: 2)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 43.9255859375, rounded value: 43.9)

Negative points: 16

Energy: 3 / 10 (value: 1174, rounded value: 1174)

Sugars: 5 / 10 (value: 23, rounded value: 23)

Saturated fat: 8 / 10 (value: 8.1, rounded value: 8.1)

Sodium: 0 / 10 (value: 20, rounded value: 20)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (16 - 3)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (12%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (8.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (23%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.05%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (130g)	Compared to: Pastries
Energy	1,174 kj (280 kcal)	1,530 kj (364 kcal)	-26%
Fat	12 g	15.6 g	-28%
Saturated fat	8.1 g	10.5 g	+9%
Carbohydrates	39 g	50.7 g	-22%
Sugars	23 g	29.9 g	-17%
Fiber	2 g	2.6 g	+9%
Proteins	3.1 g	4.03 g	-41%
Salt	0.05 g	0.065 g	-90%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	43.926 %	43.926 %

Serving size: 130g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Tray (Cardboard)
Film (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Crumble poire chocolat - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	100 %	High
France	0 %	Medium

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Data sources

Product added on April 1, 2019, 1:44:47 PM CEST by kiliweb
Last edit of product page on August 23, 2023, 10:55:13 AM CEST by roboto-app.
Product page also edited by g123k, openfoodfacts-contributors, teolemon, yuka.UmI4Z0c2QWVpcVlWeXR0Z3h5MzE2dnR2MzZPUVVueStJdnBCSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvllB-YsXejhL6GQTupnKt5-uuPpLzedNKwrLVOas, yuka.sY2b0xO6T85zoF3NwEKvllxXTILfqGLkDiPfokiH7PGUBbXhbt1r2KHdNKg, yuka.sY2b0xO6T85zoF3NwEKvlnV2fdz0mzDNERHvgGmK4tWVJ8zDQtB97aLcP6s.

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Crumble poire chocolat - Picard - 130 g