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6 Amuse-bouches apéritifs – Picard – 200 g
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Barcode:
3270160832330(EAN / EAN-13)
Barcode:
3270160832330(EAN / EAN-13)
Common name: Amuse-bouche
Quantity: 200 g
Packaging: Frozen
Brands: Picard
Categories: Frozen foods, fr:Amuse-bouches
Stores: Picard
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score D
Lower nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 43-
Discover the new Nutri-Score!
The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
Main improvements:
- Better score for some fatty fish and oils rich in good fats
- Better score for whole products rich in fiber
- Worse score for products containing a lot of salt or sugar
- Worse score for red meat (compared to poultry)
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What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 14/55
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Energy
2/10 points (837kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
2/15 points (6.9g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
7/10 points (7.1g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
3/20 points (0.78g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 1/10
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Fiber
0/5 points (1.9g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
1/5 points (42.2%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 43This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are not counted because the negative points greater than or equal to 11.
Nutritional score: 13 (14 - 1)
Nutri-Score: D
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Nutrient levels
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Fat in moderate quantity (14.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in high quantity (7.1%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in moderate quantity (6.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.78%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingredients
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Good for agricultural biodiversity
Contains neglected or underutilized crops: Pea
Did you know?Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.
Why it mattersThe lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.
What you can doConsuming diverse cereals, legumes, vegetables and fruits contributes to:
- preserving neglected and underutilized species
- rural development and support of local farmers and companies
- preserving of diversified landscapes
- food security
- and your health!
Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.
Food processing
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Ultra-processed foods
7 ultra-processing markers
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Limit ultra-processed foods
Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E172 - Iron oxides and iron hydroxides
- Additive: E407 - Carrageenan
- Additive: E415 - Xanthan gum
- Ingredient: Glucose
- Ingredient: Invert sugar
- Ingredient: Modified starch
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra-processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
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Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:germe-de-haricot-mungo-saumure-6, fr:preparation-a-base-de-poivron, fr:sirop-de-glucose-de-tapioca, fr:queso-manchego, fr:ferments-lactiques-colorant, fr:brisure-de-pain-d-epices, fr:poivre-de-sichuanSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Cream, Cream, fr:Bloc de foie gras de canard, Duck foie gras, Cooked shrimp, Shrimp, Crustacean, Chorizo, Pork meat, fr:Boyau naturel de porc, Semi-skimmed milk, Cow cheese, Sheeps milk, Honey, Whole liquid pasteurised egg, Egg yolk, ButterSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: fr:Bloc de foie gras de canard, Duck foie gras, Cooked shrimp, Shrimp, Crustacean, Chorizo, Pork meat, fr:Boyau naturel de porcSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
The analysis is based solely on the ingredients listed and does not take into account processing methods.
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Crème (crème, stabilisant (carraghénanes)), bloc de foie gras de canard 9.1% (foie gras de canard, eau, Armagnac, conservateur (nitrite de sodium), sel, sucre, poivre, antioxydant (ascorbate de sodium)), courgette, crevette cuite 6.1% (crevette | (crustacés, conservateur), sel, acidifiants (citrate de sodium), citrate de potassium), ananas 6%, germe de haricot mungo saumuré 6 % | (eau, pousse de haricot Mungo, sel, acidifiant (acide citrique), antioxydant (acide ascorbique)), ananas (ananas 4.3%, sirop de sucre), fèves de soja 5.2%, préparation à base de poivron 5.1% (poivron, huile de colza, concentré de tomates, sel, jus de citron concentré, ail, sucre), petit pois 4.5%, poivron rouge 4%, chorizo 3.9% (viande de porc 3.5%, épices et plantes aromatiques, sirop de glucose de maïs, sel, antioxydant (ascorbate de sodium), conservateur (nitrite de sodium), boyau naturel de porc), lait demi-écrémé, poivron jaune 3.2%, eau, fromage de vache, alcool de riz (sirop de glucose de tapioca, eau, riz, alcool de canne à sucre, sel), queso Manchego 1.4% (lait de brebis, sel, ferments lactiques colorant (oxyde de fer), conservateurs (lysozyme), sorbate de potassium, pimaricine), brisure de pain d'épices 1.3% (sirop de sucre inverti, farine de seigle, miel, œuf entier liquide pasteurisé, farine de blé, jaune d'œuf, cannelle, anis, poudre à lever (carbonate de sodium), sel), condiment balsamique blanc (vinaigre de vin, moût de raisin, conservateur (disulfite de potassium)), sucre, sauce de soja 0.9%, eau, graine de soja, sel, farine de blé, beurre, coriandre, farine de blé, sucre roux, caramel (sucre, eau, glucose de blé), sésame doré, jus de citron à base de concentré, huile d'olive vierge extra, gingembre, huile de sésame, sel, amidon transformé de maïs, huile de tournesol, poivre noir, paprika, origan, poivre de Sichuan, thym, piment de Cayenne, stabilisant (gomme xanthane), cannelle- Crème -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 9.1 – percent_max: 23.6
- crème -> en:cream – vegan: no – vegetarian: yes – ciqual_food_code: 19402 – percent_min: 4.55 – percent_max: 23.6
- stabilisant -> en:stabiliser – percent_min: 0 – percent_max: 11.8
- carraghénanes -> en:e407 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 11.8
- bloc de foie gras de canard -> fr:bloc-de-foie-gras-de-canard – vegan: no – vegetarian: no – ciqual_food_code: 40121 – percent_min: 9.1 – percent: 9.1 – percent_max: 9.1
- foie gras de canard -> en:duck-foie-gras – vegan: no – vegetarian: no – ciqual_food_code: 40121 – percent_min: 1.1375 – percent_max: 9.1
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 4.55
- Armagnac -> en:armagnac – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014 – percent_min: 0 – percent_max: 3.03333333333333
- conservateur -> en:preservative – percent_min: 0 – percent_max: 2.275
- nitrite de sodium -> en:e250 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 2.275
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.78
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.78
- poivre -> en:pepper – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11015 – percent_min: 0 – percent_max: 0.78
- antioxydant -> en:antioxidant – percent_min: 0 – percent_max: 0.78
- ascorbate de sodium -> en:e301 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.78
- courgette -> en:courgette – vegan: yes – vegetarian: yes – ciqual_food_code: 20020 – percent_min: 6.1 – percent_max: 9.1
- crevette cuite -> en:cooked-shrimp – vegan: no – vegetarian: no – ciqual_food_code: 10007 – percent_min: 6.1 – percent: 6.1 – percent_max: 6.1
- crevette | -> en:shrimp – vegan: no – vegetarian: no – ciqual_food_code: 10021 – percent_min: 3.76 – percent_max: 6.1
- crustacés -> en:crustacean – vegan: no – vegetarian: no – percent_min: 1.88 – percent_max: 6.1
- conservateur -> en:preservative – percent_min: 0 – percent_max: 3.05
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.78
- acidifiants -> en:acid – percent_min: 0 – percent_max: 0.78
- citrate de sodium -> en:sodium-citrate – percent_min: 0 – percent_max: 0.78
- citrate de potassium -> en:e332ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.78
- crevette | -> en:shrimp – vegan: no – vegetarian: no – ciqual_food_code: 10021 – percent_min: 3.76 – percent_max: 6.1
- ananas -> en:pineapple – vegan: yes – vegetarian: yes – percent_min: 6 – percent: 6 – percent_max: 6
- germe de haricot mungo saumuré 6 % | -> fr:germe-de-haricot-mungo-saumure-6 – percent_min: 5.2 – percent_max: 6
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 1.04 – percent_max: 6
- pousse de haricot Mungo -> en:mung-bean-sprout – vegan: yes – vegetarian: yes – ciqual_food_code: 20183 – percent_min: 0 – percent_max: 3
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.78
- acidifiant -> en:acid – percent_min: 0 – percent_max: 0.78
- acide citrique -> en:e330 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.78
- antioxydant -> en:antioxidant – percent_min: 0 – percent_max: 0.78
- acide ascorbique -> en:vitamin-c – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.78
- ananas -> en:pineapple – vegan: yes – vegetarian: yes – percent_min: 5.2 – percent_max: 6
- ananas -> en:pineapple – vegan: yes – vegetarian: yes – percent_min: 4.3 – percent: 4.3 – percent_max: 4.3
- sirop de sucre -> en:sugar-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.9 – percent_max: 1.7
- fèves de soja -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent_min: 5.2 – percent: 5.2 – percent_max: 5.2
- préparation à base de poivron -> fr:preparation-a-base-de-poivron – percent_min: 5.1 – percent: 5.1 – percent_max: 5.1
- poivron -> en:bell-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 20041 – percent_min: 0.728571428571429 – percent_max: 5.1
- huile de colza -> en:colza-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17130 – percent_min: 0 – percent_max: 2.55
- concentré de tomates -> en:tomato-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 20068 – percent_min: 0 – percent_max: 1.7
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.78
- jus de citron concentré -> en:concentrated-lemon-juice – vegan: yes – vegetarian: yes – ciqual_food_code: 2028 – percent_min: 0 – percent_max: 0.78
- ail -> en:garlic – vegan: yes – vegetarian: yes – ciqual_food_code: 11000 – percent_min: 0 – percent_max: 0.78
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.78
- petit pois -> en:garden-peas – vegan: yes – vegetarian: yes – ciqual_food_code: 20072 – percent_min: 4.5 – percent: 4.5 – percent_max: 4.5
- poivron rouge -> en:red-bell-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 20087 – percent_min: 4 – percent: 4 – percent_max: 4
- chorizo -> en:chorizo – vegan: no – vegetarian: no – ciqual_food_code: 30315 – percent_min: 3.9 – percent: 3.9 – percent_max: 3.9
- viande de porc -> en:pork-meat – vegan: no – vegetarian: no – ciqual_proxy_food_code: 28205 – percent_min: 3.5 – percent: 3.5 – percent_max: 3.5
- épices et plantes aromatiques -> en:herbs-and-spices – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.4
- sirop de glucose de maïs -> en:corn-glucose-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31089 – percent_min: 0 – percent_max: 0.4
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.2
- antioxydant -> en:antioxidant – percent_min: 0 – percent_max: 0.2
- ascorbate de sodium -> en:e301 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.2
- conservateur -> en:preservative – percent_min: 0 – percent_max: 0.2
- nitrite de sodium -> en:e250 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.2
- boyau naturel de porc -> fr:boyau-naturel-de-porc – vegan: no – vegetarian: no – percent_min: 0 – percent_max: 0.08
- lait demi-écrémé -> en:semi-skimmed-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19041 – percent_min: 3.2 – percent_max: 3.32727272727273
- poivron jaune -> en:yellow-bell-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 20168 – percent_min: 3.2 – percent: 3.2 – percent_max: 2.78333333333333
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 1.4 – percent_max: 2.32307692307692
- fromage de vache -> en:cow-cheese – vegan: no – vegetarian: maybe – ciqual_proxy_food_code: 12999 – percent_min: 1.4 – percent_max: 2.05714285714286
- alcool de riz -> en:rice-wine – vegan: maybe – vegetarian: yes – ciqual_food_code: 1026 – percent_min: 1.4 – percent_max: 1.82666666666666
- sirop de glucose de tapioca -> fr:sirop-de-glucose-de-tapioca – percent_min: 0.28 – percent_max: 1.82666666666666
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 0.913333333333332
- riz -> en:rice – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9100 – percent_min: 0 – percent_max: 0.608888888888888
- alcool de canne à sucre -> fr:alcool-de-sucre-de-canne – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014 – percent_min: 0 – percent_max: 0.456666666666666
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.365333333333333
- queso Manchego -> fr:queso-manchego – labels: en:pdo – percent_min: 1.4 – percent: 1.4 – percent_max: 1.4
- lait de brebis -> en:sheeps-milk – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 19051 – percent_min: 0.233333333333333 – percent_max: 1.4
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.78
- ferments lactiques colorant -> fr:ferments-lactiques-colorant – percent_min: 0 – percent_max: 0.466666666666667
- oxyde de fer -> en:e172ii – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.466666666666667
- conservateurs -> en:preservative – percent_min: 0 – percent_max: 0.35
- lysozyme -> en:e1105 – vegan: maybe – vegetarian: yes – percent_min: 0 – percent_max: 0.35
- sorbate de potassium -> en:e202 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.28
- pimaricine -> en:e235 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.233333333333333
- brisure de pain d'épices -> fr:brisure-de-pain-d-epices – percent_min: 1.3 – percent: 1.3 – percent_max: 1.3
- sirop de sucre inverti -> en:invert-sugar-syrup – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.13 – percent_max: 1.3
- farine de seigle -> en:rye-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9532 – percent_min: 0 – percent_max: 0.65
- miel -> en:honey – vegan: no – vegetarian: yes – ciqual_food_code: 31008 – percent_min: 0 – percent_max: 0.433333333333333
- œuf entier liquide pasteurisé -> en:whole-liquid-pasteurised-egg – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 0 – percent_max: 0.325
- farine de blé -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 0.26
- jaune d'œuf -> en:egg-yolk – vegan: no – vegetarian: yes – ciqual_food_code: 22002 – percent_min: 0 – percent_max: 0.216666666666667
- cannelle -> en:cinnamon – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.216666666666667
- anis -> en:aniseed – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.216666666666667
- poudre à lever -> en:raising-agent – percent_min: 0 – percent_max: 0.216666666666667
- carbonate de sodium -> en:e500i – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.216666666666667
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.13
- condiment balsamique blanc -> en:condiment-with-white-balsamic – vegan: yes – vegetarian: yes – ciqual_food_code: 11091 – percent_min: 0.9 – percent_max: 1.3
- vinaigre de vin -> en:wine-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0.3 – percent_max: 1.3
- moût de raisin -> en:grape-must – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.65
- conservateur -> en:preservative – percent_min: 0 – percent_max: 0.433333333333333
- disulfite de potassium -> en:e224 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.433333333333333
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0.9 – percent_max: 1.17894736842105
- sauce de soja -> en:soy-sauce – vegan: maybe – vegetarian: maybe – ciqual_food_code: 11104 – percent_min: 0.9 – percent: 0.9 – percent_max: 0.9
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 0.9
- graine de soja -> en:soya-bean – vegan: yes – vegetarian: yes – ciqual_food_code: 20901 – percent_min: 0 – percent_max: 0.9
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.78
- farine de blé -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 0.78
- beurre -> en:butter – vegan: no – vegetarian: yes – ciqual_proxy_food_code: 16400 – percent_min: 0 – percent_max: 0.78
- coriandre -> en:coriander – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.78
- farine de blé -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410 – percent_min: 0 – percent_max: 0.78
- sucre roux -> en:brown-sugar – vegan: yes – vegetarian: yes – ciqual_food_code: 31017 – percent_min: 0 – percent_max: 0.78
- caramel -> en:e150 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.78
- sucre -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.78
- eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 0.39
- glucose de blé -> fr:glucose-de-ble – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 0.26
- sésame doré -> fr:sesame-dore – vegan: yes – vegetarian: yes – ciqual_food_code: 15010 – percent_min: 0 – percent_max: 0.78
- jus de citron à base de concentré -> en:lemon-juice-from-concentrate – vegan: yes – vegetarian: yes – ciqual_food_code: 2028 – percent_min: 0 – percent_max: 0.664516129032256
- huile d'olive vierge extra -> en:extra-virgin-olive-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17270 – percent_min: 0 – percent_max: 0.643749999999998
- gingembre -> en:ginger – vegan: yes – vegetarian: yes – ciqual_food_code: 11074 – percent_min: 0 – percent_max: 0.624242424242423
- huile de sésame -> en:sesame-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17400 – percent_min: 0 – percent_max: 0.605882352941175
- sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 0.588571428571427
- amidon transformé de maïs -> en:modified-corn-starch – vegan: yes – vegetarian: yes – ciqual_food_code: 9510 – percent_min: 0 – percent_max: 0.572222222222221
- huile de tournesol -> en:sunflower-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17440 – percent_min: 0 – percent_max: 0.556756756756755
- poivre noir -> en:black-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11015 – percent_min: 0 – percent_max: 0.542105263157893
- paprika -> en:paprika – vegan: yes – vegetarian: yes – ciqual_food_code: 11049 – percent_min: 0 – percent_max: 0.528205128205127
- origan -> en:oregano – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11035 – percent_min: 0 – percent_max: 0.514999999999999
- poivre de Sichuan -> fr:poivre-de-sichuan – percent_min: 0 – percent_max: 0.502439024390243
- thym -> en:thyme – vegan: yes – vegetarian: yes – ciqual_food_code: 11070 – percent_min: 0 – percent_max: 0.490476190476189
- piment de Cayenne -> en:cayenne-pepper – vegan: yes – vegetarian: yes – ciqual_food_code: 11088 – percent_min: 0 – percent_max: 0.479069767441859
- stabilisant -> en:stabiliser – percent_min: 0 – percent_max: 0.468181818181817
- gomme xanthane -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.468181818181817
- cannelle -> en:cinnamon – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 0.457777777777777
Environment
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Green-Score not computed
Unknown environmental impact
We could not compute the Green-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Green-Score?
Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 91 %High European Union 5 %High France 4 %Medium
Data sources
Product added on by eglantine
Last edit of product page on by packbot.
Product page also edited by alain-f, autorotate-bot, big-brother, jeremy64, kiliweb, openfoodfacts-contributors, quechoisir, teolemon, yuka.WHZrSFM3a3JuTmdRd3R0dnpCcnIySXhNeHBtV1RFMlJjdFZBSVE9PQ, yuka.ZEtFWklhMEIrTmRTeGNRVTBpNkZ4Y2gwNm9lSVozcXZjc01XSVE9PQ.
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