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Noix de coco sauce au chocolat - Picard - 140ml 100g

Noix de coco sauce au chocolat - Picard - 140ml 100g

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Barcode: 3270160841578 (EAN / EAN-13)

Common name: Sorbet plein fruit à la noix de coco avec inclusions de noix de coco râpée 88,1%, sauce au chocolat noir 11,9%

Quantity: 140ml 100g

Brands: Picard

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Ice creams, Ice cream tubs

Labels, certifications, awards: Nutriscore, Nutriscore Grade D, Triman

Origin of the product and/or its ingredients: Produit élaboré en France à partir de noix de coco origine non-UE, chocolat élaboré en UE.

Traceability code: FR 32.056.040 CE - Blanquefort (Gers, France)

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    28 ingredients


    French: Lait de noix de coco 38,1% (extrait de noix de coco, eau), eau, sucre, sucre liquide (sucre, eau), noix de coco râpée 3,2%, sirop de glucose en poudre, chocolat noir 2% (pâte de cacao, sucre, émulsifiant : lécithine de soja, arôme naturel de vanille), arôme naturel de noix de coco 0,7%, beurre concentré (lait), protéines de pois hydrolysées, cacao maigre en poudre, lactose (lait) et protéines de lait, épaississant : gomme xanthane, lait écrémé en poudre, amidon de riz, stabilisant: gomme Tara. Produit élaboré dans un atelier qui utilise : gluten, oeuf, fruits à coque, sésame
    Allergens: Milk, Soybeans
    Traces: Eggs, Gluten, Nuts, Sesame seeds

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E415 - Xanthan gum
    • Additive: E417 - Tara gum
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Butterfat, Lactose, Milk proteins, Skimmed milk powder
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Lait de noix de coco 38.1% (noix de coco, eau), eau, sucre, sucre liquide (sucre, eau), noix de coco 3.2%, sirop de glucose en poudre, chocolat noir 2% (pâte de cacao, sucre, émulsifiant (lécithine de soja), arôme naturel de vanille), arôme naturel de noix de coco 0.7%, beurre concentré, protéines de pois hydrolysées, cacao maigre en poudre, lactose, protéines de lait, épaississant (gomme xanthane), lait écrémé en poudre, amidon de riz, stabilisant (gomme Tara)
    1. Lait de noix de coco -> en:coconut-milk - vegan: yes - vegetarian: yes - ciqual_food_code: 18041 - percent_min: 38.1 - percent: 38.1 - percent_max: 38.1
      1. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 19.05 - percent_max: 38.1
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 19.05
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 3.86875 - percent_max: 38.1
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.2 - percent_max: 22
    4. sucre liquide -> en:liquid-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 3.2 - percent_max: 22
      1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.6 - percent_max: 22
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 11
    5. noix de coco -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 3.2 - percent: 3.2 - percent_max: 3.2
    6. sirop de glucose en poudre -> en:dehydrated-glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 3.2
    7. chocolat noir -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074 - percent_min: 2 - percent: 2 - percent_max: 2
      1. pâte de cacao -> en:cocoa-paste - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 16030 - percent_min: 0.5 - percent_max: 2
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1
      3. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 0.666666666666667
        1. lécithine de soja -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 0 - percent_max: 0.666666666666667
      4. arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.5
    8. arôme naturel de noix de coco -> en:natural-coconut-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
    9. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0 - percent_max: 0.7
    10. protéines de pois hydrolysées -> en:hydrolysed-pea-protein - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    11. cacao maigre en poudre -> en:fat-reduced-cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent_min: 0 - percent_max: 0.7
    12. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    13. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    14. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.7
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7
    15. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.7
    16. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.7
    17. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.7
      1. gomme Tara -> en:e417 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7

Nutrition

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    Poor nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 41

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 1 / 5 (value: 1.9, rounded value: 1.9)
    • Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 1 / 5 (value: 41.3, rounded value: 41.3)

    Negative points: 16

    • Energy: 2 / 10 (value: 912, rounded value: 912)
    • Sugars: 4 / 10 (value: 22, rounded value: 22)
    • Saturated fat: 10 / 10 (value: 11, rounded value: 11)
    • Sodium: 0 / 10 (value: 32, rounded value: 32)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (16 - 3)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Ice cream tubs
    Energy 912 kj
    (219 kcal)
    +4%
    Fat 12 g +18%
    Saturated fat 11 g +73%
    Carbohydrates 24 g -6%
    Sugars 22 g +1%
    Fiber 2.3 g +200%
    Proteins 1.9 g -43%
    Salt 0.08 g -48%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 41.3 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by drunkenbison.
Product page also edited by danis1597, teolemon, xitty, yuka.Ukw0Qk82SWlwOUlza3ZZUXBoNzBvZDlxL1lLZ1EyZVRJTFl6SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkBAfeiDsyCVLhjkwxLS2vukBca0Ucpi_NfXFKs.

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