Help us make food transparency the norm!
As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.
The food revolution starts with you!
Canard, écrasée de pommes de terre et patates douces - Picard - 310 g e
Canard, écrasée de pommes de terre et patates douces - Picard - 310 g e
Barcode: 3270160860951 (EAN / EAN-13)
Quantity: 310 g e
Packaging: Plastic, Cardboard, fr:Etui en carton
Brands: Picard
Categories: Meats and their products, Meals, Meals with meat, Poultry meals, Duck dishes
Labels, certifications, awards:
Nutriscore, Nutriscore Grade C, Triman
Origin of ingredients: fr:Canard origine France, fr:Patate douce origine UE, fr:Pommes de terre origine UE
Manufacturing or processing places: France
Traceability code: FR 14.630.043 CE - Saint-Martin-des-Entrées (Calvados, France)
Stores: Picard
Countries where sold: France
Matching with your preferences
Health
Ingredients
-
27 ingredients
: Patate douce cuite 24.7%, pomme de terre cuite 24.3% (pomme de terre, sel), viande de canard confite traitée en salaison [viande de cuisse et de manchon de canard confite 14.9% (origine : France), sel], purée de pomme de terre 11.8% (pomme de terre, eau), crème liquide (lait), beurre (lait), échalote, lait demi-écrémé, vin blanc Muscadet AOC, extrait de poulet (os et peaux de poulet, sel), chapelure 0.6% [farine de blé (gluten), levure, sel], sel, persil, poivre blanc, persil déshydratéAllergens: Gluten, MilkTraces: Eggs, Gluten, Peanuts
Food processing
-
Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Butter
- Ingredient: Salt
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
-
Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:viande-de-cuisse-et-de-manchon-de-canard-confiteSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegan
Non-vegan ingredients: Duck meat, Single cream, Butter, Semi-skimmed milk, fr:Extrait de poulet, Bone, Chicken skinSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Non-vegetarian
Non-vegetarian ingredients: Duck meat, fr:Extrait de poulet, Bone, Chicken skinSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Patate douce 24.7%, pomme de terre cuite 24.3% (pomme de terre, sel), viande de canard (viande de cuisse et de manchon de canard confite 14.9%, sel), purée de pomme de terre 11.8% (pomme de terre, eau), crème liquide, beurre, échalote, _lait_ demi-écrémé, vin blanc Muscadet, extrait de poulet (os, peaux de poulet, sel), chapelure 0.6% (farine de _blé_, levure, sel), sel, persil, poivre blanc, persil- Patate douce -> en:sweet-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4101 - percent_min: 24.7 - percent: 24.7 - percent_max: 24.7
- pomme de terre cuite -> en:cooked-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 24.3 - percent: 24.3 - percent_max: 24.3
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 23.62 - percent_max: 24.3
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
- viande de canard -> en:duck-meat - vegan: no - vegetarian: no - ciqual_food_code: 36201 - percent_min: 14.9 - percent_max: 15.58
- viande de cuisse et de manchon de canard confite -> fr:viande-de-cuisse-et-de-manchon-de-canard-confite - percent_min: 14.9 - percent: 14.9 - percent_max: 14.9
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
- purée de pomme de terre -> en:mashed-potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 11.8 - percent: 11.8 - percent_max: 11.8
- pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 5.9 - percent_max: 11.8
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 5.9
- crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2.14727272727273 - percent_max: 11.8
- beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 1.182 - percent_max: 9.26318181818182
- échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0.6 - percent_max: 7.17414545454545
- _lait_ demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041 - percent_min: 0.6 - percent_max: 5.87845454545455
- vin blanc Muscadet -> en:muscadet - labels: fr:aoc - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.6 - percent_max: 4.95296103896104
- extrait de poulet -> fr:extrait-de-poulet - vegan: no - vegetarian: no - percent_min: 0.6 - percent_max: 4.25884090909091
- os -> en:bone - vegan: no - vegetarian: no - percent_min: 0.2 - percent_max: 4.25884090909091
- peaux de poulet -> en:chicken-skin - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 2.12942045454546
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.68
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe - ciqual_food_code: 7500 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.2 - percent_max: 0.6
- levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.6
- poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.6
- persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.6
Nutrition
-
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
- Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.92808579545454, rounded value: 3.9)
Negative points: 9
- Energy: 1 / 10 (value: 604, rounded value: 604)
- Sugars: 0 / 10 (value: 1.9, rounded value: 1.9)
- Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
- Sodium: 3 / 10 (value: 272, rounded value: 272)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (9 - 5)
Nutri-Score:
-
Nutrient levels
-
Fat in moderate quantity (8.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Saturated fat in high quantity (5.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
-
Sugars in low quantity (1.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
-
Salt in moderate quantity (0.68%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
-
-
Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (310g)Compared to: Duck dishes Energy 604 kj
(145 kcal)1,870 kj
(450 kcal)-35% Fat 8.5 g 26.4 g -45% Saturated fat 5.6 g 17.4 g +2% Carbohydrates 9 g 27.9 g +84% Sugars 1.9 g 5.89 g +128% Fiber 1.7 g 5.27 g +25% Proteins 7.4 g 22.9 g -48% Salt 0.68 g 2.11 g -39% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.928 % 3.928 %
Environment
-
Eco-Score D - High environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
-
Average impact of products of the same category: D (Score: 36/100)
Category: Duck with sauce (green pepper sauce, hunter-style sauce,etc.)
Category: Duck with sauce (green pepper sauce, hunter-style sauce,etc.)
- PEF environmental score: 0.85 (the lower the score, the lower the impact)
- including impact on climate change: 6.38 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
-
Origins of ingredients with a high impact
Malus: -4
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
-
Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Sleeve Cardboard Low Unknown Plastic High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
-
Impact for this product: D (Score: 21/100)
Product: Canard, écrasée de pommes de terre et patates douces - Picard - 310 g e
Life cycle analysis score: 36
Sum of bonuses and maluses: -15
Final score: 21/100
-
Carbon footprint
-
Equal to driving 3.3 km in a petrol car
638 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Duck with sauce (green pepper sauce, hunter-style sauce,etc.) (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
-
Packaging with a medium impact
-
Packaging parts
Sleeve (Cardboard)
(Plastic)
-
Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Report a problem
-
Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by charlesnepote, ecoscore-impact-estimator, fgouget, lertsenem, openfoodfacts-contributors, roboto-app, teolemon, yuka.UmI4Z0c2QWVpcVlWeXR0Z3h5MzE2dnR2MzZPUVVueStJdnBCSUE9PQ, yuka.WDU0QkFaVXp1K3N3dU1Ga3hRaUl5T05VeHBXUmZFS3dFZmcySVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxicPTT8juZHEDjtGG2xNjQMc3lOvRRzYXWKKs.