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Tajine de poulet aux abricots, semoule aux épices - Picard - 400 g e
Tajine de poulet aux abricots, semoule aux épices - Picard - 400 g e
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Barcode: 3270160861095 (EAN / EAN-13)
Common name: Semoule aux épices 50%, sauce aux abricots 35%, émincé de filet de poulet cuit rôti traité en salaison 15%, surgelés. - Tajine de Poulet aux Abricots, Semoule aux Épices
Quantity: 400 g e
Brands: Picard
Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Savory semolina dishes, Poultry meals, Frozen ready-made meals, Meals with chicken, Microwave meals, Chicken tajine
Labels, certifications, awards:
Green Dot, Made in France
Origin of ingredients: France
Manufacturing or processing places: France
Traceability code: FR 29.188.020 CE - Plougasnou (Finistère, France)
Stores: Picard
Countries where sold: France
Matching with your preferences
Health
Ingredients
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25 ingredients
: Semoule de blé dur (gluten) cuite 48,7%, eau, émincé de filet de poulet cuit rôti traité en salaison [filet de poulet 13% (origine : France), eau, fécule de manioc, dextrose de blé, sel], oignon, abricot sec [abricot sec 2,5%, farine de riz, conservateur : anhydride sulfureux (sulfites)], miel, huile d'olive vierge extra, amidon transformé de riz, jus de citron, gingembre, huile de tournesol, épices 0,4%, sel, oignon en poudre, ail en poudre.Allergens: Gluten, Sulphur dioxide and sulphitesTraces: Eggs
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Dextrose
- Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E220 - Sulphur dioxide
Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:cuiteSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Chicken fillet, Chicken fillet, HoneySome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: Chicken fillet, Chicken filletSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Semoule de blé dur, cuite 48.7%, eau, filet de poulet (filet de poulet 13%, eau, fécule de manioc, dextrose de blé, sel), oignon, abricot sec (abricot sec 2.5%, farine de riz, conservateur (anhydride sulfureux)), miel, huile d'olive vierge extra, amidon transformé de riz, jus de citron, gingembre, huile de tournesol, épices 0.4%, sel, oignon, ail- Semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
- cuite -> fr:cuite - percent: 48.7
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018
- filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent: 13
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
- fécule de manioc -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- abricot sec -> en:dried-apricots - vegan: yes - vegetarian: yes - ciqual_food_code: 13000
- abricot sec -> en:dried-apricots - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent: 2.5
- farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
- conservateur -> en:preservative
- anhydride sulfureux -> en:e220 - vegan: yes - vegetarian: yes
- miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270
- amidon transformé de riz -> en:modified-rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
- jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
- gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074
- huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
- épices -> en:spice - vegan: yes - vegetarian: yes - percent: 0.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
- oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 5
- Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
- Fiber: 1 / 5 (value: 1.2, rounded value: 1.2)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.269140624999999, rounded value: 0.3)
Negative points: 3
- Energy: 1 / 10 (value: 632, rounded value: 632)
- Sugars: 0 / 10 (value: 3.5, rounded value: 3.5)
- Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
- Sodium: 2 / 10 (value: 236, rounded value: 236)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (3 - 5)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.4%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.5%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.59%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (400 g)Compared to: Chicken tajine Energy 632 kj
(151 kcal)2,530 kj
(604 kcal)+20% Fat 3.4 g 13.6 g -15% Saturated fat 0.6 g 2.4 g -15% Carbohydrates 22 g 88 g +80% Sugars 3.5 g 14 g +2% Fiber 1.2 g 4.8 g -39% Proteins 7.4 g 29.6 g +2% Salt 0.59 g 2.36 g -23% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.269 % 0.269 % Carbon footprint from meat or fish 63.7 g 255 g
Environment
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Eco-Score C - Moderate environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 40/100)
Category: Chicken tagine
Category: Chicken tagine
- PEF environmental score: 0.75 (the lower the score, the lower the impact)
- including impact on climate change: 5.49 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a medium impact
Bonus: +4
Environmental policy: +4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact France Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: C (Score: 43/100)
Product: Tajine de poulet aux abricots, semoule aux épices - Picard - 400 g e
Life cycle analysis score: 40
Sum of bonuses and maluses: +3
Final score: 43/100
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Carbon footprint
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Equal to driving 2.8 km in a petrol car
549 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken tagine (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard
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Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by beniben, chevalstar, cyn, moon-rabbit, openfoodfacts-contributors, quechoisir, yuka.EZBfOP-GRJZ5Ad2P9qU5-hObDuvsG_t4FEcRog, yuka.SGZrNExxSW5wL29TdHRvd3JpaU54SXgvbXJLZ1JVcWxKOUllSWc9PQ, yuka.UXJrc1A3VTduY1VHaWZBWHd3M3E2STE1MjZlSlltVHBldXc3SVE9PQ, yuka.WHBBa05wa3F0TlF1eFBNNXdTaVAzZEJGbm9QeFd6eXVNZFFhSVE9PQ, yuka.WUpBRElxVTRvL3NidWZGdjBoejU2STlPNDVDb1RFZVZEdWtVSWc9PQ, yuka.YVlNK002NDhsTVlRdmZBdW96VHpwL01rNmJTMGVtS1VGOWRNSVE9PQ, yuka.ZVl3L05KODZyZWhSbk1RRjNoNzYxWUpSNk1LRlhEM3VBdFpLSUE9PQ.