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La duo box à cuisiner - poélée de raviaoes sauce fromage épinards cuisinés - Picard - 710 g

La duo box à cuisiner - poélée de raviaoes sauce fromage épinards cuisinés - Picard - 710 g

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Barcode: 3270160862207 (EAN / EAN-13)

Quantity: 710 g

Packaging: Cardboard, Frozen, fr:Film en plastique

Brands: Picard

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Vegetables based foods

Labels, certifications, awards: Pasteurized, Green Dot, Triman

Stores: Picard

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    41 ingredients


    French: Ravioles aux fromages (317 g): pâte 50% (farine de blé (gluten), eau, œuf entier issu de poule élevée en plein air (liquide, pasteurisé), huile de tournesol), farce 50% (emmental français (contient lait) 22,4%, fromage frais (contient: lait) 21,4%, persil, œuf entier issu de poule élevée en plein air (liquide, pasteurisé), sel, beurre (lait)). Mélange épinards et tomates (155 g): épinard 75%, tomate 25%. Sauce au fromage (150 g) lait demi-écrémé, eau, crème liquide (lait) 19,9%, fromage à pâte dure râpé (contient: lait) 15,7%, échalote, huile de tournesol, farine de riz, ail, sel, poivre blanc. Sauce à l'échalote et au persil (80 g) crème liquide (lait) 40,8%, eau, échalote 19,1%, ail, farine de riz, persil 2,3%, huile de tournesol, sel, poivre blanc. Copeaux de Parmigiano Reggiano AOP* (8 g): Parmigiano Reggiano AOP* (contient: lait).
    Allergens: Gluten, Milk
    Traces: Peanuts

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Vegetable oil
    • Ingredient: Sauce
    • Ingredient: Cheese

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:ravioles-aux-fromages, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:melange-epinards-et-tomates, fr:sauce-a-l-echalote-et-au-persil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Emmental from France, Soft white cheese, Butter, Semi-skimmed milk, Single cream, Hard cheese, Single cream, Parmigiano reggiano, Parmigiano reggiano

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:ravioles-aux-fromages, Dough, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:melange-epinards-et-tomates, fr:sauce-a-l-echalote-et-au-persil

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Ravioles aux fromages (pâte 50%, farine de blé), eau, œuf entier issu de poule élevée en plein air (liquide), huile de tournesol, farce 50% (emmental français 22.4%, fromage frais 21.4%, persil, œuf entier issu de poule élevée en plein air (liquide), sel, beurre), Mélange épinards et tomates (épinard 75%), tomate 25%, Sauce au fromage, lait demi-écrémé, eau, crème liquide 19.9%, fromage à pâte dure 15.7%, échalote, huile de tournesol, farine de riz, ail, sel, poivre blanc, Sauce à l'échalote et au persil, crème liquide 40.8%, eau, échalote 19.1%, ail, farine de riz, persil 2.3%, huile de tournesol, sel, poivre blanc, Parmigiano Reggiano (Parmigiano Reggiano)
    1. Ravioles aux fromages -> fr:ravioles-aux-fromages
      1. pâte -> en:dough - percent: 50
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. œuf entier issu de poule élevée en plein air -> fr:oeuf-entier-issu-de-poule-elevee-en-plein-air
      1. liquide -> fr:liquide
    4. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    5. farce -> en:filling - vegan: maybe - vegetarian: maybe - percent: 50
      1. emmental français -> en:emmental-from-france - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent: 22.4
      2. fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 21.4
      3. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
      4. œuf entier issu de poule élevée en plein air -> fr:oeuf-entier-issu-de-poule-elevee-en-plein-air
        1. liquide -> fr:liquide
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
    6. Mélange épinards et tomates -> fr:melange-epinards-et-tomates
      1. épinard -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent: 75
    7. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 25
    8. Sauce au fromage -> en:cheese-sauce - vegan: maybe - vegetarian: maybe
    9. lait demi-écrémé -> en:semi-skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19041
    10. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    11. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 19.9
    12. fromage à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 15.7
    13. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097
    14. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    15. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    16. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    19. Sauce à l'échalote et au persil -> fr:sauce-a-l-echalote-et-au-persil
    20. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 40.8
    21. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    22. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent: 19.1
    23. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    24. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520
    25. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent: 2.3
    26. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    27. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    28. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    29. Parmigiano Reggiano -> en:parmigiano-reggiano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12120
      1. Parmigiano Reggiano -> en:parmigiano-reggiano - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12120

Nutrition

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    Very good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 121

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 11

    • Proteins: 5 / 5 (value: 9.1, rounded value: 9.1)
    • Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 121.4, rounded value: 121.4)

    Negative points: 10

    • Energy: 2 / 10 (value: 788, rounded value: 788)
    • Sugars: 0 / 10 (value: 2.8, rounded value: 2.8)
    • Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
    • Sodium: 3 / 10 (value: 276, rounded value: 276)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (10 - 11)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (355 g)
    Compared to: Vegetables based foods
    Energy 788 kj
    (188 kcal)
    2,800 kj
    (667 kcal)
    +201%
    Fat 8.8 g 31.2 g +746%
    Saturated fat 5.6 g 19.9 g +3,028%
    Carbohydrates 17 g 60.4 g +106%
    Sugars 2.8 g 9.94 g -8%
    Fiber 1.6 g 5.68 g -38%
    Proteins 9.1 g 32.3 g +294%
    Salt 0.69 g 2.45 g +25%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 121.4 % 121.4 %
Serving size: 355 g

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Data sources

Product added on by kiliweb
Last edit of product page on by femmenoire.
Product page also edited by charlesnepote, gonzague, grumly14, naruyoko, packbot, quentinbrd, roboto-app, segundo, teolemon, yuka.U0tVNE92OFp2L2tzbmNCZ3J5dmYzc3hvNUxuMlVWNkxGOE1BSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.