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Corolle courge butternut marron - Picard - 170 g

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Corolle courge butternut marron - Picard - 170 g

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Barcode: 3270160878093 (EAN / EAN-13)

Quantity: 170 g

Brands: Picard

Labels, certifications, awards: Pasteurized

Stores: Picard

Countries where sold: France

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Health

Ingredients

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    40 ingredients

    : Purée de Courge butternut 40%, crème liquide (crème de lait stabilisant : carraghénanes), oeuf entier issu de poule élevée en plein air (liquide, pasteurisé), purée de marron (marron 6,9%, eau), beurre (lait). farine de blé [farine de blé (gluten), gluten de blé (gluten), farine de blé malté (gluten), antioxydant : acide ascorbique], marron 4,5%, échalote, jaune d'oeuf issu de poule élevé en plein air (liquide, pasteurisé), amidon de maïs, mélange de graines de céréales 0,8% (lin brun, millet, sésame, pavot), graine de potiron 0,7%, sel, huile d'olive vierge extra, huile de tournesol, persil 0,1%, baie rose 0,1%, mélange 4 épices (cannelle, gingembre, girofle, muscade), piment d'Espelette A.O.P.*, poivre gris. *A.O.P. : Appellation d'origine protégée
    Allergens: Gluten, Milk, Sesame seeds

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: fr:creme-de-lait-stabilisant, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:jaune-d-oeuf-issu-de-poule-eleve-en-plein-air, fr:liquide, fr:melange-de-graines-de-cereales, fr:melange-4-epices, fr:piment-d-espelette-a-o-p, fr:a-o-p

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: Single cream, Butter

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: fr:creme-de-lait-stabilisant, fr:oeuf-entier-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:jaune-d-oeuf-issu-de-poule-eleve-en-plein-air, fr:liquide, fr:melange-de-graines-de-cereales, fr:melange-4-epices, fr:piment-d-espelette-a-o-p, fr:a-o-p

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Courge butternut 40%, crème liquide (crème de lait stabilisant (carraghénanes)), oeuf entier issu de poule élevée en plein air (liquide), marron (marron 6.9%, eau), beurre, farine de blé (farine de blé, gluten de blé, farine de blé malté, antioxydant (acide ascorbique)), marron 4.5%, échalote, jaune d'oeuf issu de poule élevé en plein air (liquide), amidon de maïs, mélange de graines de céréales 0.8% (lin brun, millet, sésame, pavot), graine de potiron 0.7%, sel, huile d'olive vierge extra, huile de tournesol, persil 0.1%, baie rose 0.1%, mélange 4 épices (cannelle, gingembre, girofle, muscade), piment d'Espelette A.O.P, poivre gris, A.O.P
    1. Courge butternut -> en:butternut-squash - vegan: yes - vegetarian: yes - ciqual_food_code: 20128 - percent_min: 40 - percent: 40 - percent_max: 40
    2. crème liquide -> en:single-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 6.9 - percent_max: 28.3
      1. crème de lait stabilisant -> fr:creme-de-lait-stabilisant - percent_min: 6.9 - percent_max: 28.3
        1. carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 6.9 - percent_max: 28.3
    3. oeuf entier issu de poule élevée en plein air -> fr:oeuf-entier-issu-de-poule-elevee-en-plein-air - percent_min: 6.9 - percent_max: 25.0666666666667
      1. liquide -> fr:liquide - percent_min: 6.9 - percent_max: 25.0666666666667
    4. marron -> fr:marron - vegan: yes - vegetarian: yes - ciqual_food_code: 15024 - percent_min: 6.9 - percent_max: 13.8
      1. marron -> fr:marron - vegan: yes - vegetarian: yes - ciqual_food_code: 15024 - percent_min: 6.9 - percent: 6.9 - percent_max: 6.9
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 6.9
    5. beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 4.5 - percent_max: 13.8
    6. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 4.5 - percent_max: 10.425
      1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 1.125 - percent_max: 10.425
      2. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.2125
      3. farine de blé malté -> en:malted-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3.475
      4. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 2.60625
        1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.60625
    7. marron -> fr:marron - vegan: yes - vegetarian: yes - ciqual_food_code: 15024 - percent_min: 4.5 - percent: 4.5 - percent_max: 4.5
    8. échalote -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0.8 - percent_max: 4.5
    9. jaune d'oeuf issu de poule élevé en plein air -> fr:jaune-d-oeuf-issu-de-poule-eleve-en-plein-air - percent_min: 0.8 - percent_max: 4.5
      1. liquide -> fr:liquide - percent_min: 0.8 - percent_max: 4.5
    10. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0.8 - percent_max: 3.8875
    11. mélange de graines de céréales -> fr:melange-de-graines-de-cereales - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
      1. lin brun -> en:brown-flax-seeds - vegan: yes - vegetarian: yes - ciqual_food_code: 15052 - percent_min: 0.2 - percent_max: 0.8
      2. millet -> en:millet - vegan: yes - vegetarian: yes - ciqual_food_code: 9330 - percent_min: 0 - percent_max: 0.4
      3. sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 0.266666666666667
      4. pavot -> en:poppy - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.266666666666667
    12. graine de potiron -> en:pumpkin-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7
    13. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 0.54
    14. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.1 - percent_max: 0.54
    15. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0.1 - percent_max: 0.54
    16. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    17. baie rose -> en:pink-peppercorn - vegan: yes - vegetarian: yes - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    18. mélange 4 épices -> fr:melange-4-epices - percent_min: 0 - percent_max: 0.1
      1. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.1
      2. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 0.1
      3. girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 0.1
      4. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.1
    19. piment d'Espelette A.O.P -> fr:piment-d-espelette-a-o-p - percent_min: 0 - percent_max: 0.1
    20. poivre gris -> en:grey-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11020 - percent_min: 0 - percent_max: 0.1
    21. A.O.P -> fr:a-o-p - percent_min: 0 - percent_max: 0.1

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,008 kj
    (241 kcal)
    Fat 16 g
    Saturated fat 9.9 g
    Carbohydrates 19 g
    Sugars 4.7 g
    Fiber ?
    Proteins 5.2 g
    Salt 0.54 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 56.075 %

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Data sources

Product added on by kiliweb
Last edit of product page on by segundo.
Product page also edited by openfoodfacts-contributors, teolemon, yuka.SDVvSks2RSt1dUJUb2NFOC9BNzUvOTRrdzVLN1J6aUlCdkJPSVE9PQ.

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