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Salade de pâtes Orzo, Feta AOP, Tomate marinée - Picard - 300 g e
Salade de pâtes Orzo, Feta AOP, Tomate marinée - Picard - 300 g e
Barcode: 3270160892334 (EAN / EAN-13)
Quantity: 300 g e
Packaging: fr:Etui en carton, fr:Opercule en plastique
Brands: Picard
Categories: Meals, Pasta dishes, Prepared salads, Pasta salads, Vegetarian pasta salads, Salads
Labels, certifications, awards:
Vegetarian, Pasteurized, Nutriscore, Nutriscore Grade A, Triman
Origin of ingredients: fr:Feta origine Grèce, fr:Pâtes origine UE et Non UE, fr:Tomate origine non-UE
Manufacturing or processing places: France
Traceability code: EMB 29188A - Plougasnou (Finistère, France), FR 29.188.020 CE - Plougasnou (Finistère, France)
Stores: Picard
Countries where sold: France
Matching with your preferences
Health
Ingredients
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46 ingredients
: Pâte cuite 44,5% [eau, pâte sèche (semoule de blé dur (gluten), œuf frais issu de poule élevée en plein air (liquide, pasteurisé)], tomate confite marinée 12,9% (tomate semi-déshydratée, huile de colza, origan, sel, ail, jus de citron concentré), fève de soja 11,6%, Feta AOP* 10% (lait de brebis et de chèvre, sel, présure microbienne, ferments lactiques), olive noire en saumure 4% (olive noire**, eau, sel), grain de grenade 3,6%, huile d'olive vierge extra, jus de citron de Sicile 3%, amande hachée grillée 2,6%, moutarde de Dijon (eau, graine de moutarde, vinaigre d'alcool, sel), vinaigre de cidre (vinaigre de cidre, conservateur: sulfite acide de sodium), basilic, amidon de maïs, thym, sel, origan, coriandre, épices 5 baies, curcuma. Convient aux végétariens (régime lacto-ovo-végétarien). * A.O.P: Appellation d'Origine Protégée. ** Malgré tout le soin apporté à la préparation de ce produit, la présence exceptionnelle de noyaux n'est jamais exclue.Allergens: Eggs, Gluten, Milk, Mustard, Nuts, SoybeansTraces: Celery, Nuts, Sesame seeds
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Category: Meals
- Ingredient: Preservative
- Ingredient: Salt
- Ingredient: Starch
- Ingredient: Vegetable oil
- Ingredient: Cheese
- Ingredient: Enzyme
- Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E222 - Sodium bisulphite
Sodium bisulfite: Sodium bisulfite -or sodium bisulphite- -sodium hydrogen sulfite- is a chemical compound with the chemical formula NaHSO3. Sodium bisulfite is a food additive with E number E222. This salt of bisulfite can be prepared by bubbling sulfur dioxide in a solution of sodium carbonate in water. Sodium bisulfite in contact with chlorine bleach -aqueous solution of sodium hypochlorite- will generate heat and form sodium bisulfate and sodium chloride.Source: Wikipedia
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:oeuf-frais-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:grain, fr:epices-5-baies, fr:lacto-ovo, fr:a-o-pSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegan
Non-vegan ingredients: Feta, Sheep and goat milkSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian
No non-vegetarian ingredients detected
Unrecognized ingredients: fr:oeuf-frais-issu-de-poule-elevee-en-plein-air, fr:liquide, fr:grain, Dijon mustard, fr:epices-5-baies, fr:a-o-pSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâte cuite 44.5% (eau, pâte sèche, semoule de _blé_ dur, _œuf_ frais issu de poule élevée en plein air (liquide)), tomate 12.9% (tomate, huile de colza, origan, sel, ail, jus de citron concentré), fève de _soja_ 11.6%, Feta 10% (_lait_ de brebis et de chèvre, sel, présure microbienne, ferments lactiques), olive noire en 4% (olive noire, eau, sel), grain 3.6%, huile d'olive vierge extra, jus de citron 3%, _amande_ hachée 2.6%, _moutarde_ de Dijon (eau, graine de _moutarde_, vinaigre d'alcool, sel), vinaigre de cidre (vinaigre de cidre, conservateur (sulfite acide de sodium)), basilic, amidon de maïs, thym, sel, origan, coriandre, épices 5 baies, curcuma, lacto-ovo, A.O.P- Pâte cuite -> en:cooked-pasta - vegan: maybe - vegetarian: maybe - ciqual_proxy_food_code: 9810 - percent_min: 44.5 - percent: 44.5 - percent_max: 44.5
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 11.125 - percent_max: 44.5
- pâte sèche -> en:dried-pasta - vegan: maybe - vegetarian: maybe - ciqual_food_code: 9810 - percent_min: 0 - percent_max: 22.25
- semoule de _blé_ dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 0 - percent_max: 14.8333333333333
- _œuf_ frais issu de poule élevée en plein air -> fr:oeuf-frais-issu-de-poule-elevee-en-plein-air - percent_min: 0 - percent_max: 11.125
- liquide -> fr:liquide - percent_min: 0 - percent_max: 11.125
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 12.9 - percent: 12.9 - percent_max: 12.9
- tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 2.15 - percent_max: 12.9
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0 - percent_max: 6.45
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 4.3
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
- ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.67
- jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.67
- fève de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 11.6 - percent: 11.6 - percent_max: 11.6
- Feta -> en:feta - labels: en:pdo - vegan: no - vegetarian: maybe - ciqual_food_code: 12061 - percent_min: 10 - percent: 10 - percent_max: 10
- _lait_ de brebis et de chèvre -> en:sheep-and-goat-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 7.99 - percent_max: 10
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
- présure microbienne -> en:microbial-rennet - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.67
- ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.67
- olive noire en -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 4 - percent: 4 - percent_max: 4
- olive noire -> en:black-olive - vegan: yes - vegetarian: yes - ciqual_food_code: 13186 - percent_min: 1.33333333333333 - percent_max: 4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
- grain -> fr:grain - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
- huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 3 - percent_max: 3.6
- jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 3 - percent: 3 - percent_max: 3
- _amande_ hachée -> en:ground-almonds - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 2.6 - percent: 2.6 - percent_max: 2.6
- _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0.350000000000001 - percent_max: 2.05
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 2.05
- graine de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 1.025
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.771111111111112
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.5125
- vinaigre de cidre -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.171515151515153 - percent_max: 1.78333333333334
- vinaigre de cidre -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.78333333333334
- conservateur -> en:preservative - percent_min: 0 - percent_max: 0.891666666666668
- sulfite acide de sodium -> en:e222 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.891666666666668
- basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 1.58784848484849
- amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 1.44349862258953
- thym -> en:thyme - vegan: yes - vegetarian: yes - ciqual_food_code: 11070 - percent_min: 0 - percent_max: 1.32320707070707
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
- origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035 - percent_min: 0 - percent_max: 0.67
- coriandre -> en:coriander - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.67
- épices 5 baies -> fr:epices-5-baies - percent_min: 0 - percent_max: 0.67
- curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.67
- lacto-ovo -> fr:lacto-ovo - labels: en:vegetarian, en:vegetarian - vegetarian: en:yes - percent_min: 0 - percent_max: 0.67
- A.O.P -> fr:a-o-p - percent_min: 0 - percent_max: 0.67
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 35This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
- Fiber: 3 / 5 (value: 3.1, rounded value: 3.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 35.72125, rounded value: 35.7)
Negative points: 6
- Energy: 2 / 10 (value: 678, rounded value: 678)
- Sugars: 0 / 10 (value: 3.7, rounded value: 3.7)
- Saturated fat: 2 / 10 (value: 2.6, rounded value: 2.6)
- Sodium: 2 / 10 (value: 268, rounded value: 268)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (6 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (2.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (3.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.67%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (300g)Compared to: Vegetarian pasta salads Energy 678 kj
(162 kcal)2,030 kj
(486 kcal)-8% Fat 8.7 g 26.1 g -1% Saturated fat 2.6 g 7.8 g +35% Carbohydrates 13 g 39 g -24% Sugars 3.7 g 11.1 g +58% Fiber 3.1 g 9.3 g +78% Proteins 6.5 g 19.5 g +25% Salt 0.67 g 2.01 g -16% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 35.721 % 35.721 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 87/100)
Category: Prepared pasta salad, vegetarian
Category: Prepared pasta salad, vegetarian
- PEF environmental score: 0.23 (the lower the score, the lower the impact)
- including impact on climate change: 1.73 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High Grenada High Italy Medium
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Packaging with a low impact
Malus: -3
Shape Material Recycling Impact 1 Seal Plastic High 1 Sleeve Cardboard Low 1 Bowl Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Salade de pâtes Orzo, Feta AOP, Tomate marinée - Picard - 300 g e
Life cycle analysis score: 87
Sum of bonuses and maluses: -8
Final score: 79/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
173 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Prepared pasta salad, vegetarian (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Packaging with a low impact
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Packaging parts
1 x Seal (Plastic)
1 x Sleeve (Cardboard: 10.31 g)
1 x Bowl (Cardboard: 16.28 g)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard 100% 26.59 g 8.9 g Plastic Total 100% 26.59 g 8.9 g
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High Grenada High Italy Medium
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
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Data sources
Product added on by hungergames
Last edit of product page on by stephane.
Product page also edited by fgouget, foodvisor, kiliweb, makkaron85, openfoodfacts-contributors, packbot, quechoisir, roboto-app, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlldZA8TjvxueMw7Ugn2q_fi-KoX5T9J8w6z9Kqs, yuka.sY2b0xO6T85zoF3NwEKvlmtWYd3nmRzebBPlmkyo-OmrMbiwbYxzwYfobao.