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Gyoza aux legumes - Picard

Gyoza aux legumes - Picard

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Barcode: 3270162001000 (EAN / EAN-13)

Brands: Picard

Categories: Frozen foods, Meals, Pasta dishes, Stuffed pastas, Pasta stuffed with vegetables, Ravioli, Frozen ready-made meals, Ravioli with vegetables, Frozen ravioli, Japanese ravioli, Plats préparés Plats à base de pâtes Pâtes farcies Ravioli Ravioli japonais Gyoza aux légumes

Stores: Picard

Countries where sold: France

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Health

Nutrition

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    Nutri-Score C

    Average nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 8/55

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      Calories

      2/10 points (686kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      5/20 points (1.1g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 1/17

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      Proteins

      1/7 points (3.7g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

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      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

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      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 25

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: 7 (8 - 1)

      Nutri-Score: C

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Frozen ravioli
    Energy 686 kj
    (164 kcal)
    -6%
    Fat 5.7 g +6%
    Saturated fat 0.8 g -43%
    Carbohydrates 24 g +3%
    Sugars 5 g +124%
    Fiber ?
    Proteins 3.7 g -53%
    Salt 1.1 g +12%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 25.3 %

Ingredients

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    60 ingredients


    French: Gyoza aux légumes 200g: pâte 40% [farine de blé (gluten), eau, poudre à lever (diphosphates, carbonates de sodium), amidon de tapioca, sel], igname 12,1%, chou 9,3%, champignon noir 8,6%, carotte 7,4%, gluten de blé, ciboule, sauce [sauce soja 1,1% [eau, soja, sel, blé (gluten)], huile de tournesol, eau, sucre, farine de tapioca, sel], huile de tournesol à l'ail, sucre, coriandre, sel, farine de tapioca, ail frit à l'huile de tournesol, farine de blé (gluten), émulsifiant: diphosphates, piment rouge, antioxydant: extrait riche en tocophérols, poivre. Sauce 20 g : sauce soja 31% [eau, soja, sel, blé (gluten)], sucre, vinaigre, mirin (riz, sirop de glucose de maïs, sirop de tapioca, alcool, eau), sirop de fructose de tapioca, gingembre 3%, sel, acidifiant: acide citrique, clou de girofle, eau.
    Allergens: Gluten, Soybeans
    Traces: Eggs, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Ingredient: Emulsifier
    • Ingredient: Glucose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates


    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:gyoza-aux-legumes, fr:huile-de-tournesol-a-l-ail, fr:sirop-de-fructose-de-tapioca

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown


    Unrecognized ingredients: fr:gyoza-aux-legumes, Dough, fr:huile-de-tournesol-a-l-ail, fr:sirop-de-fructose-de-tapioca

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: fr:gyoza-aux-legumes, Dough, fr:huile-de-tournesol-a-l-ail, fr:sirop-de-fructose-de-tapioca

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Gyoza aux légumes (pâte 40%, farine de blé), eau, poudre à lever (diphosphates, carbonates de sodium), amidon de tapioca, sel, igname 12.1%, chou 9.3%, champignon noir 8.6%, carotte 7.4%, gluten de blé, ciboule, sauce (sauce soja 1.1%, eau, soja, sel, blé), huile de tournesol, eau, sucre, farine de tapioca, sel, huile de tournesol à l'ail, sucre, coriandre, sel, farine de tapioca, ail, farine de blé, émulsifiant (diphosphates), piment rouge, antioxydant (extrait riche en tocophérols), poivre, Sauce (sauce soja 31%, eau), soja, sel, blé, sucre, vinaigre, mirin (riz, sirop de glucose de maïs, sirop de tapioca, alcool, eau), sirop de fructose de tapioca, gingembre 3%, sel, acidifiant (acide citrique), clou de girofle, eau
    1. Gyoza aux légumes -> fr:gyoza-aux-legumes
      1. pâte -> en:dough - percent: 40
      2. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. poudre à lever -> en:raising-agent
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
      2. carbonates de sodium -> en:e500 - vegan: yes - vegetarian: yes
    4. amidon de tapioca -> en:tapioca - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    6. igname -> en:yam - vegan: yes - vegetarian: yes - percent: 12.1
    7. chou -> en:cabbage - vegan: yes - vegetarian: yes - percent: 9.3
    8. champignon noir -> en:shiitake - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent: 8.6
    9. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 7.4
    10. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
    11. ciboule -> en:welsh-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    12. sauce -> en:sauce - vegan: maybe - vegetarian: maybe
      1. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent: 1.1
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. soja -> en:soya - vegan: yes - vegetarian: yes
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    13. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    14. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. farine de tapioca -> en:tapioca-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    18. huile de tournesol à l'ail -> fr:huile-de-tournesol-a-l-ail
    19. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. coriandre -> en:coriander - vegan: yes - vegetarian: yes
    21. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    22. farine de tapioca -> en:tapioca-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    23. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    24. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    25. émulsifiant -> en:emulsifier
      1. diphosphates -> en:e450 - vegan: yes - vegetarian: yes
    26. piment rouge -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
    27. antioxydant -> en:antioxidant
      1. extrait riche en tocophérols -> en:e306 - vegan: yes - vegetarian: yes
    28. poivre -> en:pepper - vegan: yes - vegetarian: yes
    29. Sauce -> en:sauce - vegan: maybe - vegetarian: maybe
      1. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent: 31
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    30. soja -> en:soya - vegan: yes - vegetarian: yes
    31. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    32. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    33. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    34. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    35. mirin -> en:mirin - vegan: maybe - vegetarian: maybe
      1. riz -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100
      2. sirop de glucose de maïs -> es:sirope-de-glucosa-de-maiz - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
      3. sirop de tapioca -> en:tapioca-syrup - vegan: yes - vegetarian: yes - from_palm_oil: no
      4. alcool -> en:alcohol - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014
      5. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    36. sirop de fructose de tapioca -> fr:sirop-de-fructose-de-tapioca
    37. gingembre -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent: 3
    38. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    39. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    40. clou de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
    41. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

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Data sources

Product added on by kiliweb
Last edit of product page on by silbon.
Product page also edited by allergies-app-chakib, naruyoko, openfoodfacts-contributors, quentinbrd, teolemon, yuka.ZVlWUUhJNVJ1djhIcDhVbHp3bjY1dGhQeFlLMERVaTVKY0E4SVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.