Crème fraîche épaisse Entière - Carrefour - 20 cl
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3270190020998 (EAN / EAN-13)
Common name: Crème fraîche épaisse à 30% de matière grasse.
Quantity: 20 cl
Packaging:
Metal, Plastic, Pot, Bag, Fresh, Lid, Seal, Food safe, Green dot, Triman, fr:Opercule à recycler en France, fr:Plastique 05 (PP), fr:Pot - couvercle à jeter en France, fr:Pot - opercule - couvercle à recycler en Espagne, fr:Pot plastique
Brands: Carrefour, CMI (Carrefour Marchandises Internationales), Groupe Carrefour
Categories: Dairies, Fermented foods, Fermented milk products, Creams, Fermented creams, Fresh foods, fr:Crèmes entières, Refrigerated 30% fat thick cream, fr:Crèmes fraîches
Labels, certifications, awards:
Organic, EU Organic, French milk, Made in France, AB Agriculture Biologique, fr:Fabrique-en-normandie
Origin of the product and/or its ingredients: Cette crème est fabriquée en France avec du lait origine France (Normandie).
Origin of ingredients: fr:Crème de France
Producer: Fabriqué en France par la Laiterie Gillot, EMB 61402 B pour Interdis.
Manufacturing or processing places: Lactalis Nestlé Ultra-Frais Bayeux - LNUF Bayeux (Filiale Groupe Lactalis) - Rue Jean Mermoz - ZAC des Longchamps - 14400 Saint-Martin-des-Entrées, Calvados, Basse-Normandie, France
Traceability code: FR 14.630.010 CE - Saint-Martin-des-Entrées (Calvados, France), EMB 14630 - Saint-Martin-des-Entrées (Calvados, France), FR 50.579.001 CE - Sottevast (Manche, France), FR 50.579.001 CE - Sottevast (Manche, France), EMB 50579 - Sottevast (Manche, France), FR 72.181.001 CE - Mans (Sarthe, France), FR 61.402.001 CE - Saint-Hilaire-de-Briouze (Orne, France), EMB 61402B - Saint-Hilaire-de-Briouze (Orne, France)
Stores: Carrefour, Carrefour market, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Processed foods
Elements that indicate the product is in the 3 - Processed foods group:
- Ingredient: Microbial culture
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Pasteurized crème fraîche, Milk
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: _Crème_* fraîche pasteurisée 99.99%, ferments _lactiques_, Lait- _Crème_* fraîche pasteurisée -> en:pasteurized-creme-fraiche - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 99.99 - percent: 99.99 - percent_max: 99.99
- ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.0100000000000051
- Lait -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.0100000000000051
en:milk -> en:milk
Nutrition
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Poor nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 1 / 5 (value: 2.4, rounded value: 2.4)
- Fiber: 0 / 5 (value: 0.5, rounded value: 0.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 13
- Energy: 3 / 10 (value: 1200, rounded value: 1200)
- Sugars: 0 / 10 (value: 2.9, rounded value: 2.9)
- Saturated fat: 10 / 10 (value: 21, rounded value: 21)
- Sodium: 0 / 10 (value: 28, rounded value: 28)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: (13 - 0)
Nutri-Score:
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Nutrient levels
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Fat in high quantity (30%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (21%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.9%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.07%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 68/100)
Category: Thick cream 30% fat, refrigerated
Category: Thick cream 30% fat, refrigerated
- PEF environmental score: 0.36 (the lower the score, the lower the impact)
- including impact on climate change: 3.68 kg CO2 eq/kg of product
Stage Impact 
Agriculture
81.1 %
Processing
7.6 %
Packaging
4.1 %
Transportation
3.9 %
Distribution
2.5 %
Consumption
0.7 %
Bonuses and maluses
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Labels with high environmental benefits
Bonus: +15
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
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Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Lid PP 5 - Polypropylene Recycle High Lid Metal Discard High Seal Unknown Recycle High Pot Plastic High Bag Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 63/100)
Product: Crème fraîche épaisse Entière - Carrefour - 20 cl
Life cycle analysis score: 68
Sum of bonuses and maluses: -5
Final score: 63/100
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Carbon footprint
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Equal to driving 1.9 km in a petrol car
368 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Thick cream 30% fat, refrigerated (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
85.4 %
Processing
3.5 %
Packaging
4.9 %
Transportation
5.0 %
Distribution
1.0 %
Consumption
0.2 %
Packaging
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Packaging with a high impact
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Packaging parts
Lid (PP 5 - Polypropylene)
Seal
Lid (Metal)
Pot (Plastic)
Bag
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Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 100 %High France 0 %Medium
Labels
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AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
-
EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
Other information
Other information: 20cle + % AR 30% Mat.Gr.
Conservation conditions: À consommer jusqu'au : voir sur le couvercle. À conserver entre 0°C et +6°C. Après ouverture, à consommer dans les 5 jours.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by andre
Last edit of product page on by org-carrefour.
Product page also edited by additives-app-chakib, aleene, carrefour, date-limite-app, driveoff, ecoscore-impact-estimator, fgouget, foodviewer, inf, jacob80, kiliweb, manu1400, moon-rabbit, openfoodfacts-contributors, packbot, quechoisir, tacite-mass-editor, yuka.YlBFYUxmOWNxOFlJbS8xbDBEUEU0SXBmbnAycVoyYU1FZHBJSVE9PQ, yuka.ZlpzQktJUlpvZkFTeXNjUi9DL2F4c3RPeUkrdmUweStFcnNUSWc9PQ.