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Spaghetti - Carrefour - 300 g

Spaghetti - Carrefour - 300 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode: 3270190026211 (EAN / EAN-13)

Common name: Pâtes fraiches aux œufs frais.

Quantity: 300 g

Packaging: Plastic, Fresh, Seal, Tray, fr:Film plastique

Brands: Carrefour, Groupe Carrefour

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Fresh foods, Pastas, Fresh pasta, Spaghetti, fr:Spaghettis frais

Labels, certifications, awards: Organic, Distributor labels, EU Organic, Carrefour Quality, Made in France, AB Agriculture Biologique

Manufacturing or processing places: Rhône-Alpes, France

Traceability code: EMB 73065A - Chambéry (Savoie, France)

Stores: Carrefour, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

3 ingredients

: Semoule de _blé_dur de qualité supérieure 77%, eau, œufs frais 10.8% (soit 140g d'œufs frais par kg de semoule). Peut contenir des traces de fruits à coque, lait, poisson et céleri.

Allergens: Eggs, Gluten

Traces: Celery, Fish, Milk, Nuts

Food processing

Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Fresh egg

Vegetarian

No non-vegetarian ingredients detected

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Semoule de _blé_dur de qualité supérieure 77%, eau, _œufs_ frais 10.8% ()
Semoule de _blé_dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent: 77

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066

_œufs_ frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent: 10.8

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 7

Proteins: 5 / 5 (value: 9.6, rounded value: 9.6)

Fiber: 2 / 5 (value: 2.3, rounded value: 2.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 3

Energy: 3 / 10 (value: 1160, rounded value: 1160)

Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)

Saturated fat: 0 / 10 (value: 0.5, rounded value: 0.5)

Sodium: 0 / 10 (value: 16, rounded value: 16)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 7)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.5%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.3%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.04%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (150 g (Ce produit contient 2 portions de 150 g))	Compared to: Fresh pasta
Energy	1,160 kj (274 kcal)	1,740 kj (411 kcal)	+6%
Fat	2.1 g	3.15 g	-64%
Saturated fat	0.5 g	0.75 g	-78%
Carbohydrates	53 g	79.5 g	+35%
Sugars	1.3 g	1.95 g	-45%
Fiber	2.3 g	3.45 g	-6%
Proteins	9.6 g	14.4 g	-6%
Salt	0.04 g	0.06 g	-96%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 150 g (Ce produit contient 2 portions de 150 g)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Film (Plastic)
Tray
Seal

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Other information

Preparation: Plongez les spaghetti dans un grand volume d'eau bouillante salée. Laissez cuire 3 à 4 minutes dans l'eau frémissante en remuant de temps en temps. Égouttez, servez et accommodez selon votre convenance.

Conservation conditions: À consommer jusqu'au / N° de lot : voir sur l'emballage. À conserver entre 0°C et +4°C. À consommer cuit, immédiatement après ouverture. Conditionné sous atmosphère protectrice.

Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France

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Data sources

Product added on February 21, 2015, 12:30:46 PM CET by phoenix
Last edit of product page on October 4, 2022, 11:35:37 PM CEST by roboto-app.
Product page also edited by date-limite-app, driveoff, ecoscore-impact-estimator, jacob80, marmotte69, org-carrefour, packbot.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Spaghetti - Carrefour - 300 g