Céleri Rémoulade - Carrefour - 300 g
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode: 3270190207535 (EAN / EAN-13)
Common name: Céleri rave râpé, sauce à la moutarde de Dijon.
Quantity: 300 g
Packaging: Plastic, Fresh, Tray
Brands: Carrefour
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Snacks, Condiments, Salty snacks, Vegetables based foods, Appetizers, Culinary plants, Meals, Vegetables, Fresh foods, Vegetable rods, Prepared vegetables, Fresh meals, Refrigerated foods, Celery, Refrigerated meals, Celeriac in remoulade sauce, Cold starters, Groceries, Salads
Labels, certifications, awards:
Distributor labels, No preservatives, Carrefour Quality, Green Dot, Made in France, Nutriscore, Nutriscore Grade A, Eco-Emballages
Origin of the product and/or its ingredients: Ce céleri râpé est fabriqué en France à partir de céleri origine UE, et de sauce rémoulade fabriquée à partir d'ingrédients d'origine UE et non UE
Producer: Fabriqué en France par EMB 22389B pour interdis
Manufacturing or processing places: Jean Stalaven (Filiale Euralis Coop) - ZI de Bellevue - 22200 Saint-Agathon (Site fermé depuis le 26/10/2012), Jean Stalaven (Filiale Euralis Coop) - ZA du Moulin à Vent - 22120 Yffiniac, Côtes-d'Armor, Bretagne, France
Traceability code: EMB 22272E - Saint-Agathon (Côtes-d'Armor, France), EMB 22389B - Yffiniac (Côtes-d'Armor, France)
Stores: Carrefour
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E412 - Guar gum
- Additive: E415 - Xanthan gum
- Ingredient: Thickener
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
Unrecognized ingredients: fr:moutard-e-de-dijonSome ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Egg yolk, Fromage blancSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
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Vegetarian status unknown
Unrecognized ingredients: Dijon mustard, fr:moutard-e-de-dijonSome ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: _Céleri_ rave râpé 73%, mayonnaise allégée en matières grasses (eau, huile de colza 2.4%, _moutarde_ de Dijon 0.6% (eau, graines de _moutarde_, vinaigre d'alcool, sel), jaune d'_oeuf_ 0.6%, vinaigre d'alcool, amidon modifié de pomme de terre, sucre, sel, épaississants (gomme guar, gomme xanthane)), huile de colza, eau, _fromage_ blanc, _moutard_e de Dijon 1.4% (eau, graines de _moutarde_, vinaigre d'alcool, sel), vinaigre d'alcool, sucre, sel, amidon modifié de maïs, épaississants (gomme guar, gomme xanthane), poivre- _Céleri_ rave râpé -> fr:celeri-rave-rape - vegan: yes - vegetarian: yes - ciqual_food_code: 20055 - percent_min: 73 - percent: 73 - percent_max: 73
- mayonnaise allégée en matières grasses -> en:reduced-fat-mayonnaise - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11079 - percent_min: 6 - percent_max: 21.4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.4 - percent_max: 17.8
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 2.4 - percent: 2.4 - percent_max: 2.4
- _moutarde_ de Dijon -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.15 - percent_max: 0.6
- graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.3
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.2
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2
- jaune d'_oeuf_ -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.6
- amidon modifié de pomme de terre -> en:modified-potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.6
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.6
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.6
- épaississants -> en:thickener - percent_min: 0 - percent_max: 0.6
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 1.4 - percent_max: 16.8
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.4 - percent_max: 10.5
- _fromage_ blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501 - percent_min: 1.4 - percent_max: 6.53333333333333
- _moutard_e de Dijon -> fr:moutard-e-de-dijon - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
- eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.35 - percent_max: 1.4
- graines de _moutarde_ -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.7
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.466666666666667
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.35
- vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 1.4
- sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4
- sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.77
- amidon modifié de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.77
- épaississants -> en:thickener - percent_min: 0 - percent_max: 0.77
- gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.77
- gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.385
- poivre -> en:pepper - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11015 - percent_min: 0 - percent_max: 0.77
Nutrition
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Good nutritional quality
This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 4
- Proteins: 0 / 5 (value: 1, rounded value: 1)
- Fiber: 2 / 5 (value: 2.7, rounded value: 2.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 72, rounded value: 72)
Negative points: 4
- Energy: 1 / 10 (value: 393, rounded value: 393)
- Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)
- Saturated fat: 0 / 10 (value: 0.6, rounded value: 0.6)
- Sodium: 3 / 10 (value: 320, rounded value: 320)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (4 - 4)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (7.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.8%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 94/100)
Category: Celeriac in remoulade sauce, prepacked
Category: Celeriac in remoulade sauce, prepacked
- PEF environmental score: 0.16 (the lower the score, the lower the impact)
- including impact on climate change: 1.07 kg CO2 eq/kg of product
Stage Impact 
Agriculture
47.3 %
Processing
22.1 %
Packaging
13.9 %
Transportation
13.3 %
Distribution
1.8 %
Consumption
1.6 %
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling Impact Tray Plastic High
Eco-Score for this product
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Impact for this product: B (Score: 79/100)
Product: Céleri Rémoulade - Carrefour - 300 g
Life cycle analysis score: 94
Sum of bonuses and maluses: -15
Final score: 79/100
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Carbon footprint
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Equal to driving 0.6 km in a petrol car
107 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Celeriac in remoulade sauce, prepacked (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
21.0 %
Processing
23.5 %
Packaging
29.2 %
Transportation
24.3 %
Distribution
1.3 %
Consumption
0.6 %
Packaging
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Packaging with a medium impact
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Packaging parts
Tray (Plastic)
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Other information
Other information: Fabriqué en France sauce rémoulade
Conservation conditions: Conservation : À consommer jusqu'au / N° de lot : voir la date figurant sur l'opercule. À conserver entre 0°C et +4°C. À consommer immédiatement après ouverture.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by shaolan
Last edit of product page on by org-carrefour.
Product page also edited by beniben, carrefour, date-limite-app, ecoscore-impact-estimator, elttor, fpdsurveys, greensky, gt-56, inf, jacob80, kiliweb, ktalan, manu1400, marmotte73, openfoodfacts-contributors, packbot, quechoisir, quentinbrd, raphael0202, roboto-app, sebleouf, valerie1, yuka.Ui93OEU1ODdqS05XbHNjQ3hFdnE1OUVsL3FHRkJreVdCT1EvSUE9PQ, yuka.V3I0c1Fhc0F0L2trcS9aaTJ3UDdxODB2bWFTMFVranVJdGc5SVE9PQ, yuka.WFA0RFRJRUNyZHdLbWRnZG9BTHBwL0ZrN01hT2JIenROTFFQSVE9PQ, yuka.WHFjT0c3dFppc1lRc05nTzRFalU5T3NyeWErc0RINk9LdE0xSVE9PQ, yuka.Zlk0dUxKMGpwZmMwbk5zODBVL2V3OUl2blllWFpuT2RLc3NKSWc9PQ.
Last check of product page on by sebleouf.