10 Tranches Cabillaud - Carrefour - 1 kg (10 x 100 g)
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Some of the data for this product has been provided directly by the manufacturer Carrefour.
Barcode:
3270190208051(EAN / EAN-13)
Common name: Tranches de filets de cabillaud MSC congelées, qualité sans arête*.
Quantity: 1 kg (10 x 100 g)
Brands: Carrefour
Categories: Seafood, Fishes and their products, Fishes, Lean fishes, Fish fillets, Cods, Cod fillets
Labels, certifications, awards:
Sustainable, Sustainable fishery, Distributor labels, Carrefour Quality, Green Dot, Made in France, Sustainable Seafood MSC, fr:Sans arête
Traceability code: DE NI 11102 EG, FR 62.894.103 CE - Wimille (Pas-de-Calais, France)
Stores: Carrefour Market, Carrefour, carrefour.fr
Countries where sold: France
Matching with your preferences
Health
Nutrition
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Nutri-Score A
Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0-
What is the Nutri-Score?
The Nutri-Score is a logo on the overall nutritional quality of products.
The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
Negative points: 1/55
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Calories
0/10 points (306kJ)
Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
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Sugar
0/15 points (0g)
A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
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Saturated fat
0/10 points (0g)
A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
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Salt
1/20 points (0.21g)
A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 6/17
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Proteins
6/7 points (17g)
Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
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Fiber
0/5 points (0g)
Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Fruits, vegetables and legumes
0/5 points (0%)
Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
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Details of the calculation of the Nutri-Score
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Points for proteins are counted because the negative points are less than 11.
Nutritional score: -5 (1 - 6)
Nutri-Score: A
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Nutrient levels
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Fat in low quantity (0.6%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (0%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.21%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Ingredients
Food processing
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Food processing level unknown
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: fr:filets-de-cabillaud-peches-aux-chaluts-et-lignes-et-hamecons, fr:pour-connaitre-l, fr:se-referer-au-pave-de-marquage, fr:a, fr:gadus-morhua-peche-en-ocean-atlantique-nord-est-en-mer-de-barents, fr:mer, fr:spitzberg-et-ile-des-ours, fr:mer-du-nord, fr:eaux-islandaises-et-feringiennes, fr:b, fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-est, fr:c, fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-ouestSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: fr:filets-de-cabillaud-peches-aux-chaluts-et-lignes-et-hamecons, fr:pour-connaitre-l, fr:se-referer-au-pave-de-marquage, fr:a, fr:gadus-morhua-peche-en-ocean-atlantique-nord-est-en-mer-de-barents, fr:mer, fr:spitzberg-et-ile-des-ours, fr:mer-du-nord, fr:eaux-islandaises-et-feringiennes, fr:b, fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-est, fr:c, fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-ouestSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: fr:filets-de-cabillaud-peches-aux-chaluts-et-lignes-et-hamecons, fr:pour-connaitre-l, fr:se-referer-au-pave-de-marquage, fr:a, fr:gadus-morhua-peche-en-ocean-atlantique-nord-est-en-mer-de-barents, fr:mer, fr:spitzberg-et-ile-des-ours, fr:mer-du-nord, fr:eaux-islandaises-et-feringiennes, fr:b, fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-est, fr:c, fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-ouestSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Filets de _cabillaud_ pêchés aux chaluts et lignes et hameçons, Pour connaître l, se référer au pavé de marquage, A (Gadus morhua pêché en Océan Atlantique Nord-Est en Mer de Barents), Mer, Spitzberg et Ile des Ours, Mer du Nord, Eaux islandaises et féringiennes, B (Gadus macrocephalus pêché en Océan Pacifique Nord-Est), C (Gadus macrocephalus pêché en Océan Pacifique Nord-Ouest)- Filets de _cabillaud_ pêchés aux chaluts et lignes et hameçons -> fr:filets-de-cabillaud-peches-aux-chaluts-et-lignes-et-hamecons - labels: en:sustainable-seafood-msc - percent_min: 10 - percent_max: 100
- Pour connaître l -> fr:pour-connaitre-l - percent_min: 0 - percent_max: 50
- se référer au pavé de marquage -> fr:se-referer-au-pave-de-marquage - percent_min: 0 - percent_max: 33.3333333333333
- A -> fr:a - percent_min: 0 - percent_max: 25
- Gadus morhua pêché en Océan Atlantique Nord-Est en Mer de Barents -> fr:gadus-morhua-peche-en-ocean-atlantique-nord-est-en-mer-de-barents - percent_min: 0 - percent_max: 25
- Mer -> fr:mer - percent_min: 0 - percent_max: 20
- Spitzberg et Ile des Ours -> fr:spitzberg-et-ile-des-ours - percent_min: 0 - percent_max: 16.6666666666667
- Mer du Nord -> fr:mer-du-nord - percent_min: 0 - percent_max: 14.2857142857143
- Eaux islandaises et féringiennes -> fr:eaux-islandaises-et-feringiennes - percent_min: 0 - percent_max: 12.5
- B -> fr:b - percent_min: 0 - percent_max: 11.1111111111111
- Gadus macrocephalus pêché en Océan Pacifique Nord-Est -> fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-est - percent_min: 0 - percent_max: 11.1111111111111
- C -> fr:c - percent_min: 0 - percent_max: 10
- Gadus macrocephalus pêché en Océan Pacifique Nord-Ouest -> fr:gadus-macrocephalus-peche-en-ocean-pacifique-nord-ouest - percent_min: 0 - percent_max: 10
Environment
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Eco-Score E - Very high environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: E (Score: 14/100)
Category: Cod, raw
Category: Cod, raw
- PEF environmental score: 1.89 (the lower the score, the lower the impact)
- including impact on climate change: 10.81 kg CO2 eq/kg of product
Stage Impact 
Agriculture
93.1 %
Processing
0.0 %
Packaging
0.9 %
Transportation
5.3 %
Distribution
0.5 %
Consumption
0.1 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown 75 %High Norway 3 %Medium
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Packaging with a low impact
Malus: -1
Shape Material Recycling Impact Unknown Cardboard Low ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 18/100)
Product: 10 Tranches Cabillaud - Carrefour - 1 kg (10 x 100 g)
Life cycle analysis score: 14
Sum of bonuses and maluses: +4
Final score: 18/100
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Carbon footprint
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Equal to driving 5.6 km in a petrol car
1081 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Cod, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
86.2 %
Processing
0.0 %
Packaging
2.5 %
Transportation
10.8 %
Distribution
0.3 %
Consumption
0.1 %
Packaging
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Packaging with a low impact
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Packaging parts
(Cardboard)
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown 75 %High Norway 3 %Medium
Labels
Other information
Preparation: Sans décongélation préalable - retirez le sachet avant cuisson. Les temps de cuisson sont des moyennes et peuvent varier en fonction de vos appareils. Micro-ondes 900 W: Placez les tranches de cabillaud dans un plat adapté (non métallique). Couvrez et laissez cuire à 900 Watts pendant 3 minutes et 30 secondes environ par portion de 100g. Au four: Dans un four préchauffé à 200°C avec de la vapeur, placez les tranches dans un plat recouvert de papier cuisson, enfournez, et laissez cuire pendant 12 minutes environ. À la casserole : Plongez vos portions dans une eau frémissante, et laissez cuire pendant 13 minutes environ à partir de la reprise du frémissement. À la poêle : Dans un fond de matière grasse chaude, Faites cuire vos tranches à feu moyen pendant 8 à 10 minutes de chaque côté. Les temps de cuisson sont des moyennes et peuvent varier en fonction de vos appareils.
Warning: *Qualité sans arête : Malgré toutes les précautions prises et nos contrôles très stricts, il se peut qu'exceptionnellement une arête subsiste dans nos produits. Nous vous prions de vérifier les bouchées destinées aux enfants en bas âge.
Conservation conditions: À consommer de préférence avant la date indiquée sur l'emballage. À conserver 24h dans un réfrigérateur, 3 jours dans le compartiment à glace du réfrigérateur et jusqu'à la date de durabilité minimale dans un congélateur*** à -18°C. ATTENTION, NE PAS RECONGELER APRÈS DÈCONGELATION.
Customer service: Interdis - TSA 91431 - 91343 MASSY Cedex - France
Data sources
Product added on by sto
Last edit of product page on by 5m4u9.
Product page also edited by driveoff, ecoscore-impact-estimator, org-carrefour, packbot, quentinbrd, roboto-app, spotter, teolemon.