Chavroux Chives - 150 g

Barcode: 3272770088732 (EAN / EAN-13)

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Product characteristics

Common name: Ziegenfrischkäse mit Kräutern, mindestens 45% Fett i. Tr., wärmebehandelt

Quantity: 150 g

Packaging: Plastic

Brands: Chavroux, Fromarsac, Savencia

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Goat cheeses, Pasteurized cheeses

Labels, certifications, awards: Green Dot

Manufacturing or processing places: Frankreich

EMB code: FR 16.277.001 CE - Réparsac (Charente, France)

Stores: Sky, REWE

Countries where sold: Germany


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Ziegenmilch Speisesalz Krauter (0.4). Kasereikuhuren; Lab Herge Ku-und Ziegermich verrteltet Be+7Cbis +8C auhewahren Nach dem Offinen alsbald verzehren. Ingredients: Goars curd milk and cream from pasteurised goats' milk salt: chives (0, starter cultures goats renmet Produced in a factory using COMS milk Keep refngerated between+0+6 Once opened consumé within 7 days Ingrédients: Caille de chère lait et crème de chèvre pasteunse sel ciboulette (0,4%): ferments lactiques: resure caprine. Fabrique dans un atelier utilisant dù lait de vache. Conserver au refrigerateur entre+Cel+6C consommer dans la semaine suivant Fouverture. Nahrwerte pro Average mutritional values/ Valears nutitionnellei moyennes Srennwert/Energy Kleur énergetique Fex/Fat/Matieres grasses dave gesättigte Fertsauren of whih saturates/dont AGS Kohlenhydrate/Carbohydrate/Glucides 25g davon Zucker /of which sugars/dont suces 2.5g Etweiß/Protein/Protéines Salz/Salt/Sel R.22027A11 12.04.22 DOBel +2°Cbis +8°Cmindestens haltbar bis/ A consommer de préférence avant le/ UR Best before l A consommer jusqu'au: neiner Kaserel, die Nettogewicht/Net Weight /Poids net: FR 16.277.001 CE 150 ge lch Gebe Kä Ihre Meinung interressiert uns! Bitte schreben Sie an: Chavroux-PF 1627-65006 Wiesbaden 100g 631 kl 152 kcal 12g 9,0g haroux-PF 45-1104 CH Service consommateurs/Konsumentendienst: PC de l'Eglise 3-1785 Cresser 8,5g 1,0g Hergestelit von Fromarsat - Marsac sat iste 24052 oqueal Crder 9 Fance 3 "272770"088732' A25668-16

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Substances or products causing allergies or intolerances: Milk, de:Ziegenfrischkäse

Traces: Milk

Ingredients analysis:
Palm oil content unknown Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

11.7 g Fat in moderate quantity
8.33 g Saturated fat in high quantity
3.33 g Sugars in low quantity
1 g Salt in moderate quantity

Comparison to average values of products in the same category:

(2112 products)
(2723 products)
(54388 products)
(79870 products)
(80784 products)
(104788 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Compared to: Goat cheeses Compared to: Pasteurized cheeses Compared to: Cheeses Compared to: Fermented milk products Compared to: Fermented foods Compared to: Dairies
Energy 631 kj
(150 kcal)
-50% -51% -54% -39% -39% -33%
Fat 11.667 g -52% -55% -55% -36% -36% -28%
Saturated fat 8.333 g -50% -53% -50% -29% -29% -20%
Carbohydrates 3.333 g +94% +182% +65% -29% -30% -38%
Sugars 3.333 g +255% +340% +263% -3% -3% -20%
Fiber 0 g -100% -100% -100% -100% -100% -100%
Proteins 10 g -44% -46% -51% -33% -32% -17%
Salt 1 g -25% -31% -31% +1% +2% +27%
Alcohol 0 % vol -100% -100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %


Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling

Data sources

Product added on by kakao
Last edit of product page on by kiliweb.
Product page also edited by ecoscore-impact-estimator, foodlogger12536, foodrepo, geodata, grumpf, humenike, openfoodfacts-contributors, packbot, roboto-app, tacite, tacite-mass-editor, twoflower, yuka.Ke9gGN66Lf0hPMfv3q448ieqKNzBIsV2Kn1Xog, yuka.YVo1Y1NLOGh2L1VPcXNFTzdnL3gwZmhPN3NQM1QxR1JKL3N1SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkp_WsHboi3pLhnnkknWwNGfKb7UW41Q5YjLMKs, yuka.sY2b0xO6T85zoF3NwEKvlnQdXPfOmz2cEy7khUu0x_a1D4T1S_8ixquiGas.

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