500G Flocons Ble - Celnat - 500 g

Food processing

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  Food processing level unknown

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  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  : de tonas O sopas, 10 rrw, nos, Cooset va tesco y en seco de, Traces possibEs de soja, fruits à coqœs (noisettes, aman&s, noix de capu), sesam, May cmum races of soya, nuts (haze, g.a cashew nuts), sesame, razas SOP, trub$, ave, ms, a&nendras, nuez Cm&bomé sous protectiœ Paocaoed ln a Drotectve atnoohere en atnôdera proect«a de, 213, av, A, Lavotsjet 43700 ST4ERMAIN LAPRADE www.celnat tr

  1. de tonas O sopas -> fr:de-tonas-o-sopas - percent_min: 5 - percent_max: 100
  2. 10 rrw -> fr:10-rrw - percent_min: 0 - percent_max: 50
  3. nos -> fr:nos - percent_min: 0 - percent_max: 33.3333333333333
  4. Cooset va tesco y en seco de -> fr:cooset-va-tesco-y-en-seco-de - percent_min: 0 - percent_max: 25
  5. Traces possibEs de soja -> fr:traces-possibes-de-soja - percent_min: 0 - percent_max: 20
  6. fruits à coqœs -> fr:fruits-a-coqoes - percent_min: 0 - percent_max: 16.6666666666667
     1. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0 - percent_max: 16.6666666666667
     2. aman&s -> fr:aman-s - percent_min: 0 - percent_max: 8.33333333333333
     3. noix de capu -> fr:noix-de-capu - percent_min: 0 - percent_max: 5.55555555555556
  7. sesam -> fr:sesam - percent_min: 0 - percent_max: 14.2857142857143
  8. May cmum races of soya -> fr:may-cmum-races-of-soya - percent_min: 0 - percent_max: 12.5
  9. nuts -> fr:nuts - percent_min: 0 - percent_max: 11.1111111111111
     1. haze -> fr:haze - percent_min: 0 - percent_max: 11.1111111111111
     2. g.a cashew nuts -> fr:g-a-cashew-nuts - percent_min: 0 - percent_max: 5.55555555555556
  10. sesame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010 - percent_min: 0 - percent_max: 10
  11. razas SOP -> fr:razas-sop - percent_min: 0 - percent_max: 9.09090909090909
  12. trub$ -> fr:trub - percent_min: 0 - percent_max: 8.33333333333333
  13. ave -> fr:ave - percent_min: 0 - percent_max: 7.69230769230769
  14. ms -> fr:ms - percent_min: 0 - percent_max: 7.14285714285714
  15. a&nendras -> fr:a-nendras - percent_min: 0 - percent_max: 6.66666666666667
  16. nuez Cm&bomé sous protectiœ Paocaoed ln a Drotectve atnoohere en atnôdera proect«a de -> fr:nuez-cm-bome-sous-protectioe-paocaoed-ln-a-drotectve-atnoohere-en-atnodera-proect-a-de - percent_min: 0 - percent_max: 6.25
  17. 213 -> fr:213 - percent_min: 0 - percent_max: 5.88235294117647
  18. av -> fr:av - percent_min: 0 - percent_max: 5.55555555555556
  19. A -> fr:a - percent_min: 0 - percent_max: 5.26315789473684
  20. Lavotsjet 43700 ST4ERMAIN LAPRADE www.celnat tr -> fr:lavotsjet-43700-st4ermain-laprade-www-celnat-tr - percent_min: 0 - percent_max: 5

Nutrition

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  Missing data to compute the Nutri-Score

  Missing category

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  → Learn more about the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml
  Energy	1,397 kj (334 kcal)
  Fat	1.8 g
  Saturated fat	0.3 g
  Carbohydrates	64 g
  Sugars	2.1 g
  Fiber	?
  Proteins	11.1 g
  Salt	0.006 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.742 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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Labels

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  EU Organic

  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

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  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.