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Burger Vegetale Classico - Sojasun - 200 g
Burger Vegetale Classico - Sojasun - 200 g
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Barcode: 3273227586023 (EAN / EAN-13)
Common name: SPECIALITÀ A BASE Dl SOIA, PRECOTTA.
Quantity: 200 g
Brands: Sojasun
Categories: Meat alternatives, Vegetarian patties, Vegan patties
Labels, certifications, awards: No GMOs
Countries where sold: France
Matching with your preferences
Health
Ingredients
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23 ingredients
Italian: Farina proteica di soia* reidratata 46,6%, verdure 20% [polpa di pomodoro (pomodori, succo di pomodoro), carote, sedano, cipolle prefritte (cipolle, olio di girasole)], acqua, glutine e farina di grano 9%, olio di girasole, fibre di soia*, sale, cipolle rosolate disidratate, brodo di verdure (sedano), farina di semi d'uva, lievito, gelificante: metilcellulosa. *da soia coltivata in Francia, senza OGM.Allergens: Celery, Gluten, Soybeans
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E461 - Methyl cellulose
- Ingredient: Gelling agent
- Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
Ingredients analysis
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Palm oil content unknown
Unrecognized ingredients: it:farina-proteica-di-soia-reidratata, it:cipolle-prefritte, it:cipolle-rosolate-disidratate, it:brodo-di-verdure, it:farina-di-semi-d-uva, it:da-soia-coltivata-in-franciaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegan status unknown
Unrecognized ingredients: it:farina-proteica-di-soia-reidratata, it:cipolle-prefritte, it:cipolle-rosolate-disidratate, it:brodo-di-verdure, it:farina-di-semi-d-uva, it:da-soia-coltivata-in-franciaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
-
Vegetarian status unknown
Unrecognized ingredients: it:farina-proteica-di-soia-reidratata, it:cipolle-prefritte, it:cipolle-rosolate-disidratate, it:brodo-di-verdure, it:farina-di-semi-d-uva, it:da-soia-coltivata-in-franciaSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
it: Farina proteica di soia* reidratata 46.6%, verdure 20% (polpa di pomodoro (pomodori, succo di pomodoro), carote, sedano, cipolle prefritte (cipolle, olio di girasole)), acqua, glutine, farina di grano 9%, olio di girasole, fibre di soia, sale, cipolle rosolate disidratate, brodo di verdure, farina di semi d'uva, lievito, gelificante (metilcellulosa, da soia coltivata in Francia)- Farina proteica di soia* reidratata -> it:farina-proteica-di-soia-reidratata - percent_min: 46.6 - percent: 46.6 - percent_max: 46.6
- verdure -> en:vegetable - vegan: yes - vegetarian: yes - percent_min: 20 - percent: 20 - percent_max: 20
- polpa di pomodoro -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent_min: 5 - percent_max: 20
- pomodori -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 2.5 - percent_max: 20
- succo di pomodoro -> en:tomato-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent_min: 0 - percent_max: 10
- carote -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 10
- sedano -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 6.66666666666667
- cipolle prefritte -> it:cipolle-prefritte - percent_min: 0 - percent_max: 5
- cipolle -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 5
- olio di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 2.5
- polpa di pomodoro -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent_min: 5 - percent_max: 20
- acqua -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 9 - percent_max: 15.4
- glutine -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 9 - percent_max: 15.4
- farina di grano -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 9 - percent: 9 - percent_max: 8.13333333333333
- olio di girasole -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 3.85
- fibre di soia -> en:soy-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.08
- sale -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.35
- cipolle rosolate disidratate -> it:cipolle-rosolate-disidratate - percent_min: 0 - percent_max: 1.35
- brodo di verdure -> it:brodo-di-verdure - percent_min: 0 - percent_max: 1.35
- farina di semi d'uva -> it:farina-di-semi-d-uva - percent_min: 0 - percent_max: 1.35
- lievito -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.35
- gelificante -> en:gelling-agent - percent_min: 0 - percent_max: 1.35
- metilcellulosa -> en:e461 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.35
- da soia coltivata in Francia -> it:da-soia-coltivata-in-francia - percent_min: 0 - percent_max: 0.675
Nutrition
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Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 20This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 10
- Proteins: 5 / 5 (value: 17, rounded value: 17)
- Fiber: 5 / 5 (value: 6.1, rounded value: 6.1)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 20, rounded value: 20)
Negative points: 7
- Energy: 2 / 10 (value: 749, rounded value: 749)
- Sugars: 0 / 10 (value: 2.3, rounded value: 2.3)
- Saturated fat: 0 / 10 (value: 0.9, rounded value: 0.9)
- Sodium: 5 / 10 (value: 540, rounded value: 540)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (7 - 10)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (8.5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.9%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2.3%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.35%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlCompared to: Vegan patties Energy 749 kj
(179 kcal)-16% Fat 8.5 g -23% Saturated fat 0.9 g -56% Carbohydrates 5.5 g -59% Sugars 2.3 g +17% Fiber 6.1 g +28% Proteins 17 g +35% Salt 1.35 g +11% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 20 %
Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 81/100)
Category: Soy patty or vegetable escalope
Category: Soy patty or vegetable escalope
- PEF environmental score: 0.27 (the lower the score, the lower the impact)
- including impact on climate change: 1.75 kg CO2 eq/kg of product
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Bonuses and maluses
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Missing origins of ingredients information
Malus: -5
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Missing packaging information for this product
Malus: -15
⚠ ️ The information about the packaging of this product is not filled in.⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 61/100)
Product: Burger Vegetale Classico - Sojasun - 200 g
Life cycle analysis score: 81
Sum of bonuses and maluses: -20
Final score: 61/100
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Carbon footprint
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Equal to driving 0.9 km in a petrol car
175 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soy patty or vegetable escalope (Source: ADEME Agribalyse Database)
Stage Impact Agriculture Processing Packaging Transportation Distribution Consumption
Packaging
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Missing packaging information for this product
⚠ ️ The information about the packaging of this product is not filled in.Take a photo of the recycling information Take a photo of the recycling information
Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠ ️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Report a problem
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Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.
If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.
Data sources
Product added on by kiliweb
Last edit of product page on by telperion87.
Product page also edited by naruyoko, openfoodfacts-contributors, teolemon, vaporous, yuka.RjQ0UU5LQW1tL1lSZ3NkZzBUUGZ3dkFxdzd1cmJXV1NMdkFmSWc9PQ.