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Bons Mayennais à chauffer et picorer Nature - 200 g

Product characteristics

Common name: Fromage à pâte molle au lait pasteurisé, à déguster chaud.

Quantity: 200 g

Packaging: Boîte, Bois, Frais

Brands: Bons Mayennais, Vaubernier

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, Cow cheeses, French cheeses, Pasteurized cheeses, fr:Fromages à pâte molle

Labels, certifications, awards: Lait-francais-french-milk, fr:Consignes de tri

Origin of ingredients: France, Lait collecté en Mayenne

Manufacturing or processing places: Mayenne, France

EMB code: FR 53.146.001 CE - Martigné-sur-Mayenne (Mayenne, France)

Link to the product page on the official site of the producer: https://www.bonsmayennais.fr/gamme.html?...

Stores: Carrefour, Magasins U, Auchan, Leclerc, Intermarché

Countries where sold: France

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
LAIT de vache pasteurisé, ferments (dont LAIT), sel, présure. Peut contenir des traces de MOUTARDE.

Substances or products causing allergies or intolerances: Milk

Traces: Mustard

Ingredients analysis:
Palm oil free Non-vegan Maybe vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

28 g Fat in high quantity
19 g Saturated fat in high quantity
0.5 g Sugars in low quantity
1.3 g Salt in moderate quantity

Comparison to average values of products in the same category:

(60 products)
(2215 products)
(7592 products)
(7954 products)
(37181 products)
(54351 products)
(54806 products)
(72825 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
fr:fromages-a-pate-molle Pasteurized cheeses French cheeses Cow cheeses Cheeses Fermented milk products Fermented foods Dairies
Energy (kJ) ?
Energy (kcal) 320 kcal +2% +2% -10% -7% -2% +27% +28% +42%
Energy 1,339 kj
(320 kcal)
-1% +3% -10% -6% -1% +30% +30% +44%
Fat 28 g +0% +9% -3% +1% +9% +54% +55% +77%
- Saturated fat 19 g -3% +8% -3% +3% +14% +62% +64% +86%
Carbohydrates < 0.5 g -60% -59% -30% -45% -78% -90% -90% -91%
- Sugars < 0.5 g -7% -36% +36% +33% -50% -86% -86% -89%
Proteins 17 g 0% -9% -25% -24% -15% +15% +16% +45%
Salt 1.3 g -4% -10% +1% -7% -10% +32% +33% +68%
Sodium 0.52 g -4% -10% +1% -7% -10% +32% +33% +68%
Nutrition score - France 13 -9% -9% -7% -9% -7% +31% +32% +48%
Nutri-Score D -9% -9% -7% -9% -7% +31% +32% +48%

Product added on by sebleouf
Last edit of product page on by vaubernier.
Product page also edited by kiliweb, magasins-u, openfoodfacts-contributors, tacite, yuka.Vm9vNkVya0lwS2tYc2ZJT3h4SHk1ZE5QNmJDWlZseTdHL1l6SVE9PQ, yuka.WS85ZFQ0Z25vY01EdGM4ZCt6cUVwNGhzNW8rWFFtMmVMOUF3SVE9PQ.

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