volunteer_activism Donate

Open Food Facts is a collaborative project built by tens of thousands of volunteers and managed by a non-profit organization with 8 employees. We need your donations to fund the Open Food Facts 2023 budget and to continue to develop the project.

Thank you! favorite

close
arrow_upward

Nems Porc - Le Marché (Carrefour) - 280 g

Nems Porc - Le Marché (Carrefour) - 280 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3276558371375 (EAN / EAN-13)

Quantity: 280 g

Packaging: Plastic

Brands: Le Marché (Carrefour)

Categories: Meats and their products, Meals, Meals with meat, Pork meals, Nems, Pork nems

Origin of the product and/or its ingredients: France

EMB code: FR 44.072.002 CE - Herbignac (Loire-Atlantique, France)

Stores: Carrefour

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    26 ingredients


    French: Nems au porc (4 * 65g): viande de porc 22,4% (origine: France), eau, vermicelle de pois réhydraté, farine de riz 12.3%, carottes, oignons, champignons noirs réhydratés, gras de porc 3.7% (origine: France), farine de tapioca, sel, huile de tournesol, purée de gingembre, poivre. Produit frit à l'huile de fournesol. Pourcentages exprimés sur les nems. Sauce nuoc-mâm (20 g) : eau, sucre, nuoc-mam 14% (poisson, sel, eau), vinaigre d'alcool, sel. Pourcentage exprimé sur la sauce. Peut contenir des traces de céréales contenant du gluten, lait, céleri, mollusques, crustacés, moutarde, soja, oeufs et sésame.
    Allergens: Fish
    Traces: Celery, Crustaceans, Eggs, Gluten, Milk, Molluscs, Mustard, Sesame seeds, Soybeans

Food processing

  • icon

    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Sugar
    • Ingredient: Vegetable oil
    • Ingredient: Sauce

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Pork meat, Pork fat, Nuoc-mam, Nuoc-mam, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, Pork fat, Nuoc-mam, Nuoc-mam, Fish

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    Nems au porc (4 65%, viande de porc 22.4%), France, eau, vermicelle de pois réhydraté, farine de riz 12.3%, carottes, oignons, champignons noirs réhydratés, gras de porc 3.7%, farine de tapioca, sel, huile de tournesol, gingembre, poivre, Produit frit à l'huile de fournesol, Sauce nuoc-mâm 20% (eau), sucre, nuoc-mam 14% (_poisson_, sel, eau), vinaigre d'alcool, sel
    1. Nems au porc -> fr:nems-au-porc
      1. 4 -> fr:4 - percent: 65
      2. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent: 22.4
    2. France -> fr:france
    3. eau -> en:water - vegan: yes - vegetarian: yes
    4. vermicelle de pois réhydraté -> fr:vermicelle-de-pois-rehydrate
    5. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - percent: 12.3
    6. carottes -> en:carrot - vegan: yes - vegetarian: yes
    7. oignons -> en:onion - vegan: yes - vegetarian: yes
    8. champignons noirs réhydratés -> fr:champignon-noir-rehydrate - vegan: yes - vegetarian: yes
    9. gras de porc -> en:pork-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent: 3.7
    10. farine de tapioca -> en:tapioca-flour - vegan: yes - vegetarian: yes
    11. sel -> en:salt - vegan: yes - vegetarian: yes
    12. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    13. gingembre -> en:ginger - vegan: yes - vegetarian: yes
    14. poivre -> en:pepper - vegan: yes - vegetarian: yes
    15. Produit frit à l'huile de fournesol -> fr:produit-frit-a-l-huile-de-fournesol
    16. Sauce nuoc-mâm -> en:nuoc-mam - vegan: no - vegetarian: no - percent: 20
      1. eau -> en:water - vegan: yes - vegetarian: yes
    17. sucre -> en:sugar - vegan: yes - vegetarian: yes
    18. nuoc-mam -> en:nuoc-mam - vegan: no - vegetarian: no - percent: 14
      1. _poisson_ -> en:fish - vegan: no - vegetarian: no
      2. sel -> en:salt - vegan: yes - vegetarian: yes
      3. eau -> en:water - vegan: yes - vegetarian: yes
    19. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes
    20. sel -> en:salt - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Average nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 3

    • Proteins: 3 / 5 (value: 6, rounded value: 6)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

    Negative points: 8

    • Energy: 2 / 10 (value: 900, rounded value: 900)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 2 / 10 (value: 2.8, rounded value: 2.8)
    • Sodium: 4 / 10 (value: 400, rounded value: 400)

    The points for proteins are counted because the negative points are less than 11.

    Score nutritionnel: 5 (8 - 3)

    Nutri-Score: C

  • icon

    Sugars in low quantity (2%)


    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.
  • icon

    Salt in moderate quantity (1%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (65 g)
    Compared to: Pork nems
    Energy 900 kj
    (215 kcal)
    585 kj
    (140 kcal)
    -3%
    Fat 11 g 7.15 g -5%
    Saturated fat 2.8 g 1.82 g +4%
    Carbohydrates 22 g 14.3 g +1%
    Sugars 2 g 1.3 g -33%
    Fiber ? ?
    Proteins 6 g 3.9 g -14%
    Salt 1 g 0.65 g -28%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 65 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by coq
Last edit of product page on by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlmBFTIDn_j-aDEftiVaQ2f6kDcTrfchvurjkIag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.