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Découpe de lapin papillote moutarde – LOEUL ET PIRIOT – 0.510 kg

Découpe de lapin papillote moutarde – LOEUL ET PIRIOT – 0.510 kg

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Barcode:
3277820075816(EAN / EAN-13)

Common name: Morceaux choisis de lapin à la moutarde

Quantity: 0.510 kg

Packaging: fr:barquette-polystyrene-rouge

Brands: LOEUL ET PIRIOT

Categories: Meats and their products, Meats, Meats in sauce, Rabbit meat, Rabbit with mustard sauce

Labels, certifications, awards: French meat, fr:Lapin Français

Manufacturing or processing places: Thouars

Traceability code: FR 79.329.004 CE - Thouars (Deux-Sèvres, France)

Countries where sold: France

Matching with your preferences

Health

Nutrition

  • icon

    Nutri-Score A

    Very good nutritional quality
    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
    • icon

      Discover the new Nutri-Score!


      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 2/55

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      Energy

      1/10 points (585kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

    • icon

      Sugar

      0/15 points (0.3g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    • icon

      Salt

      0/20 points (0.15g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 7/17

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      Proteins

      7/7 points (20g)

      Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.

    • icon

      Fiber

      0/5 points (0g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are counted because the negative points are less than 11.

      Nutritional score: -5 (2 - 7)

      Nutri-Score: A

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Rabbit with mustard sauce
    Energy ~ 585 kJ
    (140 kcal)
    543.755 kj (128 kcal) (+8%)
    Fat 6.3 g 6.076 g (+4%)
    Saturated fat 2 g 1.851 g (+8%)
    Carbohydrates 0.7 g 4.331 g (-84%)
    Sugars 0.3 g 0.921 g (-67%)
    Fiber 0 g 1.015 g (-100%)
    Proteins 20 g 12.621 g (+58%)
    Salt 0.15 g 0.726 g (-79%)
    Sodium 0.06 g 0.291 g (-79%)
    Fruits‚ vegetables‚ legumes ~ 0 % 3.387 % (-100%)
    • Nutrition facts (Detailed data)


      Nutrition facts As sold
      for 100 g / 100 ml
      As sold for 100 g (packaging) As sold for 100 g (estimate)
      Energy ~ 585 kJ
      (140 kcal)
      ? kcal
      (140 kcal)
      ?
      Fat 6.3 g 6.3 g ?
      Saturated fat 2 g 2 g ?
      Carbohydrates 0.7 g 0.7 g ?
      Sugars 0.3 g 0.3 g ?
      Fiber 0 g 0 g ?
      Proteins 20 g 20 g ?
      Salt 0.15 g 0.15 g ?
      Sodium 0.06 g 0.06 g ?
      Fruits‚ vegetables‚ legumes ~ 0 % ? ~ 0 %

Ingredients

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    14 ingredients


    French: Epices (dont MOUTARDE 25-30%), acidifiants : diacétate de sodium, citrate de potassium, acide citrique, sel, semoule de riz, arômes, saccharose, correcteur d'acidité : gluconate de sodium, exhausteur de goût : chlorure de potassium
    Allergens: mustard
    Traces: mustard
    • Ingredient information


      • spice: 30.0% (estimate)


      • — mustard: 30.0%


      • Acid: 22.1% (estimate)


      • — E262ii: 22.1% (estimate)


      • E332ii: 22.1% (estimate)


      • E330: 17.1% (estimate)


      • salt: < 2% (estimate)


      • rice semolina: < 2% (estimate)


      • flavouring: < 2% (estimate)


      • sucrose: < 2% (estimate)


      • Acidity regulator: < 2% (estimate)


      • — E576: < 2% (estimate)


      • Flavour enhancer: 8.5% (estimate)


      • — E508: 8.5% (estimate)


  • icon

    Contains added sugars (0%)

    Added sugars: sucrose
    Quantity of added sugars: 0%
    Search for products in the same category without added sugars: Rabbit with mustard sauce
    What you need to know
    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    Recommendation: Limit the consumption of sugar and sugary drinks
    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

Food processing

Additives

  • E262 - Sodium acetates


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E262ii - Sodium diacetate


    Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E508 - Potassium chloride


    Potassium chloride: Potassium chloride -KCl- is a metal halide salt composed of potassium and chlorine. It is odorless and has a white or colorless vitreous crystal appearance. The solid dissolves readily in water and its solutions have a salt-like taste. KCl is used as a fertilizer, in medicine, in scientific applications, and in food processing. In a few states of the United States it is used to cause cardiac arrest as the third drug in the "three drug cocktail" for executions by lethal injection. It occurs naturally as the mineral sylvite, and in combination with sodium chloride as sylvinite.The version for injection is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.
    Source: Wikipedia
  • E576 - Sodium gluconate


    Sodium gluconate: Sodium gluconate is a compound with formula NaC6H11O7. It is the sodium salt of gluconic acid. Its E number is E576. Sodium gluconate is widely used in textile dyeing, printing and metal surface water treatment. It is also used as a chelating agent, a steel surface cleaning agent, a cleaning agent for glass bottles, and as a chelating agent for cement, plating and alumina dyeing industries. It is a white powder that is very soluble in water.
    Source: Wikipedia

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    fr: Epices (dont _MOUTARDE_ 30%), acidifiants (diacétate de sodium), citrate de potassium, acide citrique, sel, semoule de riz, arômes, saccharose, correcteur d'acidité (gluconate de sodium), exhausteur de goût (chlorure de potassium)
    IngredientTaxonomy IDveganvegetarianpalm_oilciqualciqual_proxypercentminmaxoriginlabels
    Epicesen:spiceyesyes30.030.030.0
    dont _MOUTARDE_en:mustard1101330.030.030.0
    acidifiantsen:acid22.114.130.0
    diacétate de sodiumen:e262iiyesyes22.114.130.0
    citrate de potassiumen:e332iiyesyes22.114.130.0
    acide citriqueen:e330yesyes17.19.125.0
    selen:saltyesyes110580.10.00.1
    semoule de rizen:rice-semolinayesyes91000.10.00.1
    arômesen:flavouringmaybemaybe0.10.00.1
    saccharoseen:sucrosemaybeyes310160.10.00.1
    correcteur d'aciditéen:acidity-regulator0.10.00.1
    gluconate de sodiumen:e576yesyes0.10.00.1
    exhausteur de goûten:flavour-enhancer8.50.00.1
    chlorure de potassiumen:e508yesyes8.50.00.1

    • en:meat -> en:meat

    • en:rabbit -> en:rabbit

Environment

Carbon footprint

Packaging

Transportation

  • icon

    Manufacturing or processing place

    THOUARS - France

Report a problem

Data sources

Product added on by diardromane
Last edit of product page on by new-nutrition-bot.
Product page also edited by fix-serving-size-bot, kiliweb, laura-chaud, packbot, yuka.ZUlVQk9xb3R1dGN2dlBNRzRUek05dEpjeUtTVUFVR2NFOUlLSWc9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.