Caillé vanille 100% Brebis - Le Petit Basque - 2*125 g
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Some of the data for this product has been provided directly by the manufacturer Sill Entreprises.
Barcode: 3280240009002 (EAN / EAN-13)
Common name: Lait de brebis emprésuré sucré à la vanille
Quantity: 2*125 g
Brands: Le Petit Basque
Categories: Dairies, Desserts, Dairy desserts, Junkets, Vanilla junkets
Labels, certifications, awards:
fr:Concours général agricole, French milk, Green Dot, fr:Médaille d'or du Concours général agricole, fr:Médaille d'or du concours général agricole 2016
Origin of the product and/or its ingredients: Origine du lait : France
Origin of ingredients: France
Manufacturing or processing places: Gironde, France
EMB code: FR 33.448.002 CE - Saint-Médard-d'Eyrans (Gironde, France), EMB 33448B - Saint-Médard-d'Eyrans (Gironde, France)
Link to the product page on the official site of the producer: http://www.lepetitbasque.fr/brebis/caill...
Stores: Magasins U, Intermarché, E.leclerc, Auchan, Carrefour, Carrefour City, Carrefour Market
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Sheeps milk
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Maybe vegetarian
Ingredients that may not be vegetarian: Rennet
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Details of the analysis of the ingredients
Lait de brebis, sucre 5.7%, arôme naturel de vanille, présure- Lait de brebis -> en:sheeps-milk - vegan: no - vegetarian: yes - percent_min: 84.3 - percent_max: 94.3
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
- arôme naturel de vanille -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- présure -> en:rennet - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
en:milk -> en:milk
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 3 / 5 (value: 5, rounded value: 5)
- Fiber: 0 / 5 (value: 0, rounded value: 0)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 6
- Energy: 1 / 10 (value: 493, rounded value: 493)
- Sugars: 1 / 10 (value: 8.6, rounded value: 8.6)
- Saturated fat: 4 / 10 (value: 5, rounded value: 5)
- Sodium: 0 / 10 (value: 52, rounded value: 52)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 3 (6 - 3)
Nutri-Score: C
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Fat in moderate quantity (6.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in moderate quantity (5%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in moderate quantity (8.6%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.13%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Environment
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Eco-Score not computed - Unknown environmental impact
We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?Could you add a precise product category so that we can compute the Eco-Score? Add a category
Packaging
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Packaging with a low impact
Pot (Cardboard)
Transportation
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Origins of ingredients
Origins of ingredients with a medium impact
Origin of the product and/or its ingredients % of ingredients Impact France 100 %Medium
Other information
Conservation conditions: FRAIS
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by moon-rabbit.
Product page also edited by agamitsudo, date-limite-app, dorado-jerome, driveoff, ecoscore-impact-estimator, fred2win, keragui, kiko71, kiliweb, magasins-u, nany83, org-sill-entreprises, packbot, pioupiou-46, yuka.UUtjTUxMODV2Zm9CaTlzbXpqbms5STk3eHB5Q1lqdUdBdkl3SUE9PQ, yuka.UmY0L0RQZ3NxNlFFbU0wYitUUFcxY3RSMTRDdmJFanVLK3BBSUE9PQ, yuka.WDVFd05LcGUvcUphbThjTXpDNkp5UDVveE1TcmNXYW1LZkVCSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNIToDQuxDENx_UxmKBntPRLITmcN1x_ITjaas, yuka.sY2b0xO6T85zoF3NwEKvllRLf_eGuTCUFRrQgm6t4tKENoPYOvIt6JXrMKg, yuka.sY2b0xO6T85zoF3NwEKvlmx6CvrMuDOeMi75kmiM9tqvc6exY4wr7KniH6o, yuka.sY2b0xO6T85zoF3NwEKvlnNeQuuAnA3maSHkuxCinM-Tc5rPaNpqybDZPKg.