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Paella royale, Surgelée - Toupargel - 1,3 kg

Paella royale, Surgelée - Toupargel - 1,3 kg

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Barcode: 3282740212937 (EAN / EAN-13)

Common name: Paella royale

Quantity: 1,3 kg

Packaging: Plastic, Box, Cardboard, Frozen

Brands: Toupargel

Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Rice dishes, Frozen ready-made meals, Paella

Labels, certifications, awards: Green Dot, fr:Eco-Emballages, fr:Poisson qualité sans arête

Origin of ingredients: fr:Alaska, fr:Lieu

Manufacturing or processing places: Tipiak Plats Cuisinés Surgelés (Filiale Tipiak) - ZA de Park C'hastel - 29170 Fouesnant, Finistère, Bretagne, France

Traceability code: FR 29.058.020 CE - Fouesnant (Finistère, France)

Stores: Toupargel

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    67 ingredients


    : Eau, riz précuit (24,7%) (riz (66,6%), eau, sel), poulet cuit traité en salaison (15%) (viande de poulet (83,5%), sel, eau, dextrose de blé, farine de riz, huile de colza non hydrogénée), fruits de mer (8%) (moules entières cuites (57,5%), crevettes entières cuites (22,5%) (crevettes, sel, conservateur : disulfite de sodium), anneaux d'encornets (20%)), lieu de l'Alaska qualité sans arêtes (5,7%), lanières de poivrons rouges et verts (5,7%), oignons réhydratés, fumet de crabe vert (crabes verts (65%), huile de tournesol non hydrogénée, eau, oignons, sel), petits pois (1,4%), chorizo précuit en rondelles (1,3%) (viande et gras de porc, piments, conservateur : nitrite de sodium, dextrose de blé, épices et extrait d'épices, ferments lactiques, sel, antioxydant : ascorbate de sodium), concentré de tomates, huile de colza non hydrogénée, fumet de poisson aromatisé (sel, sucre, arômes, lactose, amidon de pommes de terre, poisson (6%), maltodextrines de blé et de pomme de terre, champignons, épaississant : gomme arabique, crevettes, moules), arômes (contient blé), huile d'olive vierge extra (0,4%), sel, sucre, épices (0,07%), colorants : extrait de paprika - curcumine, safran.
    Allergens: Crustaceans, Fish, Gluten, Milk, Molluscs, Sulphur dioxide and sulphites
    Traces: Celery, Eggs, Milk, Nuts, Sesame seeds, fr:aretes

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E100 - Curcumin
    • Additive: E160c - Paprika extract
    • Additive: E164 - Saffron
    • Additive: E414 - Acacia gum
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose
    • Ingredient: Maltodextrin
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E223 - Sodium metabisulphite


    Sodium metabisulfite: Sodium metabisulfite or sodium pyrosulfite -IUPAC spelling; Br. E. sodium metabisulphite or sodium pyrosulphite- is an inorganic compound of chemical formula Na2S2O5. The substance is sometimes referred to as disodium metabisulfite. It is used as a disinfectant, antioxidant, and preservative agent.
    Source: Wikipedia
  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:lieu-de-l-alaska-qualite-sans-aretes, fr:fumet-de-crabe-vert, fr:crabes-verts

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Chicken, Chicken meat, Shellfish, Mussel, Shrimp, Shrimp, fr:Anneaux de calmar, Chorizo, fr:Viande et gras de porc, fr:Fumet de poisson aromatisé, Lactose, Fish, Shrimp, Mussel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Chicken, Chicken meat, Shellfish, Mussel, Shrimp, Shrimp, fr:Anneaux de calmar, Chorizo, fr:Viande et gras de porc, fr:Fumet de poisson aromatisé, Fish, Shrimp, Mussel

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Eau, riz précuit 24.7% (riz 16.4502%, eau, sel), poulet 15% (viande de poulet 12.525%, sel, eau, dextrose de blé, farine de riz, huile de colza), fruits de mer 8% (moules 4.6%, crevettes 1.8% (crevettes, sel, conservateur (disulfite de sodium)), anneaux d'encornets 1.6%), lieu de l'Alaska qualité sans arêtes 5.7%, poivrons rouges, poivrons verts 5.7%, oignons, fumet de crabe vert (crabes verts, huile de tournesol non hydrogénée, eau, oignons, sel), petits pois 1.4%, chorizo 1.3% (viande et gras de porc, piments, conservateur (nitrite de sodium), dextrose de blé, épices et extrait d'épices, ferments lactiques, sel, antioxydant (ascorbate de sodium)), concentré de tomates, huile de colza, fumet de poisson aromatisé (sel, sucre, arômes, lactose, amidon de pommes de terre, poisson, maltodextrines de blé, de pomme de terre, champignons, épaississant (gomme arabique), crevettes, moules), arômes, huile d'olive vierge extra 0.4%, sel, sucre, épices 0.07%, colorants (extrait de paprika), curcumine, safran
    1. Eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 24.7 - percent_max: 27.49
    2. riz précuit -> fr:riz-precuit - vegan: yes - vegetarian: yes - percent_min: 24.7 - percent: 24.7 - percent_max: 24.7
      1. riz -> en:rice - vegan: yes - vegetarian: yes - percent_min: 16.4502 - percent: 16.4502 - percent_max: 16.4502
      2. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 4.1249 - percent_max: 8.2498
      3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.1249
    3. poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 15 - percent: 15 - percent_max: 15
      1. viande de poulet -> en:chicken-meat - vegan: no - vegetarian: no - percent_min: 12.525 - percent: 12.525 - percent_max: 12.525
      2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.495 - percent_max: 2.475
      3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.98
      4. dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.99
      5. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.66
      6. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 0.495
    4. fruits de mer -> en:shellfish - vegan: no - vegetarian: no - percent_min: 8 - percent: 8 - percent_max: 8
      1. moules -> en:mussel - vegan: no - vegetarian: no - percent_min: 4.6 - percent: 4.6 - percent_max: 4.6
      2. crevettes -> en:shrimp - vegan: no - vegetarian: no - percent_min: 1.8 - percent: 1.8 - percent_max: 1.8
        1. crevettes -> en:shrimp - vegan: no - vegetarian: no - percent_min: 0.6 - percent_max: 1.8
        2. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
        3. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.6
          1. disulfite de sodium -> en:e223 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.6
      3. anneaux d'encornets -> fr:anneaux-de-calmar - vegan: no - vegetarian: no - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
    5. lieu de l'Alaska qualité sans arêtes -> fr:lieu-de-l-alaska-qualite-sans-aretes - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
    6. poivrons rouges -> en:red-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 5.7 - percent_max: 5.7
    7. poivrons verts -> en:green-bell-pepper - vegan: yes - vegetarian: yes - percent_min: 5.7 - percent: 5.7 - percent_max: 5.7
    8. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent_max: 4.18999999999998
    9. fumet de crabe vert -> fr:fumet-de-crabe-vert - percent_min: 1.4 - percent_max: 3.44285714285714
      1. crabes verts -> fr:crabes-verts - percent_min: 0.91 - percent_max: 3.44285714285714
      2. huile de tournesol non hydrogénée -> en:non-hydrogenated-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.72142857142857
      3. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.14761904761905
      4. oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.860714285714285
      5. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.688571428571428
    10. petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
    11. chorizo -> en:chorizo - vegan: no - vegetarian: no - percent_min: 1.3 - percent: 1.3 - percent_max: 1.3
      1. viande et gras de porc -> fr:viande-et-gras-de-porc - vegan: no - vegetarian: no - percent_min: 0.1625 - percent_max: 1.3
      2. piments -> en:chili-pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.65
      3. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.433333333333333
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.433333333333333
      4. dextrose de blé -> en:wheat-dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.325
      5. épices et extrait d'épices -> en:spices-and-spices-extracts - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.26
      6. ferments lactiques -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 0.216666666666667
      7. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.216666666666667
      8. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.216666666666667
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.216666666666667
    12. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 1.3
    13. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.4 - percent_max: 1.3
    14. fumet de poisson aromatisé -> fr:fumet-de-poisson-aromatise - vegan: no - vegetarian: no - percent_min: 0.4 - percent_max: 1.3
      1. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.024 - percent_max: 1.18
      2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.024 - percent_max: 0.602
      3. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.024 - percent_max: 0.409333333333333
      4. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0.024 - percent_max: 0.313
      5. amidon de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - percent_min: 0.024 - percent_max: 0.2552
      6. poisson -> en:fish - vegan: no - vegetarian: no - percent_min: 0.024 - percent_max: 0.078
      7. maltodextrines de blé -> fr:maltodextrine-de-ble - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.078
      8. de pomme de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.078
      9. champignons -> en:mushroom - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.078
      10. épaississant -> en:thickener - percent_min: 0 - percent_max: 0.078
        1. gomme arabique -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.078
      11. crevettes -> en:shrimp - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.078
      12. moules -> en:mussel - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.078
    15. arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0.4 - percent_max: 1.3
    16. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
    17. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.07 - percent_max: 0.4
    18. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0.07 - percent_max: 0.4
    19. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0.07 - percent: 0.07 - percent_max: 0.07
    20. colorants -> en:colour - percent_min: 0 - percent_max: 0.07
      1. extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
    21. curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07
    22. safran -> en:e164 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.07

Nutrition

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    Salt in moderate quantity (1.3%)


    What you need to know
    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    Recommendation: Limit the consumption of salt and salted food
    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Paella
    Energy 467 kj
    (111 kcal)
    -21%
    Fat 2.6 g -43%
    Saturated fat ?
    Carbohydrates 10.9 g -35%
    Sugars ?
    Fiber ?
    Proteins 10.9 g +61%
    Salt 1.3 g +42%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 17.686 %
    Carbon footprint from meat or fish 409.15 g

Environment

Carbon footprint

Packaging

Transportation

Data sources

Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by big-brother, jacob80, mariebayle, quechoisir.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.