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Sliced Brioche - La Boulangère - 400 g

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Sliced Brioche - La Boulangère - 400 g

Some of the data for this product has been provided directly by the manufacturer LA BOULANGERE & Co.

Barcode:
3284230006408(EAN / EAN-13)

Common name: Brioche tranchée issue de l'agriculture biologique

Quantity: 400 g

Packaging: fr:Film en plastique, fr:Sachet plastique

Brands: La Boulangère

Categories: Snacks, Breakfasts, Sweet snacks, Sweet pastries and pies, Viennoiseries, Brioches, Pure butter brioche, fr:Brioches tranchées

Labels, certifications, awards: Fair trade, Organic, EU Organic, Free range, No artificial flavors, Non-EU Agriculture, 1% for the planet, EU Agriculture, EU/non-EU Agriculture, Fair-Trade Organic, FR-BIO-01, Free range eggs, French eggs, Green Dot, Made in France, No colorings, Nutriscore, Nutriscore Grade B, AB Agriculture Biologique, Agri-Éthique France
EU Organic

Origin of ingredients: Farine œuf France

Manufacturing or processing places: France

Traceability code: C-352-255-22-10

Link to the product page on the official site of the producer: https://www.laboulangere.com/produit/bri...

Stores: Magasins U, Intermarché, E.Leclerc, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 11/55
- Energy
  4/10 points (1413kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  3/15 points (13g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0.9g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  4/20 points (0.95g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 1/10
- Fiber
  1/5 points (3.9g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  0/5 points (0%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are not counted because the negative points greater than or equal to 11.
  
  Nutritional score: 10 (11 - 1)
  
  Nutri-Score: C

Nutrient levels
- Fat in moderate quantity (9.4%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.9%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (13%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.95%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (26.7 g (1 tranche de 26.7 g environ))	Compared to: fr:Brioches tranchées
Energy	1,413 kj (336 kcal)	377 kj (89 kcal)	-4%
Fat	9.4 g	2.51 g	-22%
Saturated fat	0.9 g	0.24 g	-83%
Carbohydrates	52 g	13.9 g	+1%
Sugars	13 g	3.47 g	-1%
Fiber	3.9 g	1.04 g	+73%
Proteins	8.8 g	2.35 g	+9%
Salt	0.95 g	0.254 g	-4%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Serving size: 26.7 g (1 tranche de 26.7 g environ)

Ingredients

17 ingredients

WHEAT flour*/** 54%, whole EGGS*/** 14%, brown cane sugar*, sunflower oil*, sourdough* (water, WHEAT*/** 2% and RYE* flours, yeasts), WHEAT GLUTEN*, natural vanilla flavouring* (contains alcohol*), salt, yeast, vanilla extract*, deactivated yeast. Possible traces of milk, mustard and soya. *Ingredients from Organic Farming. **Ingredients from French fair trade.

Allergens: Eggs, Gluten

Traces: Milk, Mustard, Soybeans

Food processing

Ultra-processed foods
2 ultra-processing markers
- Limit ultra-processed foods
  Ultra-processed foods increase noncommunicable chronic disease risk
  
  Several studies have found that a high consumption of ultra-processed foods is associated with an increased risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Gluten
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:francais
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Whole egg
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Sourdough, fr:francais
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
fr: Farine de BLÉ, ŒUFS entiers, sucre de canne roux, huile de tournesol, levain (eau, farines de BLÉ, de SEIGLE, levures), GLUTEN DE BLÉ, sel, levure, arôme naturel de vanille (contient alcool), extrait de vanille, levure désactivée, français
Farine de BLÉ -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8.33333333333333 - percent_max: 100

ŒUFS entiers -> en:whole-egg - labels: en:organic - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 50

sucre de canne roux -> en:unrefined-cane-sugar - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 13

huile de tournesol -> en:sunflower-oil - labels: en:organic - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 13

levain -> en:sourdough - labels: en:organic - percent_min: 0 - percent_max: 13

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 13

farines de BLÉ -> en:wheat-flour - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 6.5

de SEIGLE -> en:rye - labels: en:fair-trade, en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 9390 - percent_min: 0 - percent_max: 4.33333333333333

levures -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 3.25

GLUTEN DE BLÉ -> en:wheat-gluten - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 13

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.95

levure -> en:yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 0.95

arôme naturel de vanille -> en:natural-vanilla-flavouring - labels: en:organic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.95

contient alcool -> en:alcohol - labels: en:organic - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 0.95

extrait de vanille -> en:vanilla-extract - labels: en:organic - vegan: yes - vegetarian: yes - ciqual_food_code: 11065 - percent_min: 0 - percent_max: 0.95

levure désactivée -> en:deactivated-yeast - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11009 - percent_min: 0 - percent_max: 0.95

français -> fr:francais - percent_min: 0 - percent_max: 0.95
en:egg -> en:egg

Environment

Eco-Score B - Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 65/100)

Category: Brioche, pure butter

PEF environmental score: 0.38 (the lower the score, the lower the impact)
including impact on climate change: 3.34 kg CO2 eq/kg of product

Stage	Impact
Agriculture	77.9 %
Processing	13.0 %
Packaging	6.2 %
Transportation	2.8 %
Distribution	0.2 %
Consumption	0.0 %

Bonuses and maluses

Labels with high environmental benefits
Bonus: +15
- AB Agriculture Biologique
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.
- EU Organic
  Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.
  
  Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Origins of ingredients with a high impact

Malus: 0

Environmental policy: 0
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	77 %	High
France	23 %	Medium

No ingredients that threaten species

Packaging with a medium impact

Malus: -11

Shape	Material	Recycling	Impact
Film	Plastic		High
Bag	Plastic		High

Eco-Score for this product

Impact for this product: B (Score: 69/100)
Product: Sliced Brioche - La Boulangère - 400 g

Life cycle analysis score: 65
Sum of bonuses and maluses: +4

Final score: 69/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.7 km in a petrol car

334 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Brioche, pure butter (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	77.3 %
Processing	10.2 %
Packaging	8.4 %
Transportation	3.9 %
Distribution	0.1 %
Consumption	0.0 %

Packaging

Packaging with a medium impact

Packaging parts

Film (Plastic)
Bag (Plastic)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Brioche Tranchée Bio 400g - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients

Origins of ingredients with a high impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Unknown	77 %	High
France	23 %	Medium

Labels

AB Agriculture Biologique
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

EU Organic
Organic agriculture contributes to preserve biodiversity, climate, water quality and soil fertility.

Organic food is food produced by methods complying with the standards of organic farming and features practices that cycle resources, promote ecological balance, and conserve biodiversity.

Other information

Conservation conditions: À conserver dans son emballage fermé, dans un endroit sec, à température ambiante.

Customer service: Service consommateurs La Boulangère & Co, La Boulangère & Co 1 rue du petit bocage CS 40 201 85140 ESSARTS

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Category, labels, ingredients, allergens, nutritional information, photos etc.

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Data sources

The manufacturer LA BOULANGERE & Co uses Equadis to automatically transmit data and photos for its products.

Product added on January 30, 2017, 9:42:35 PM CET by kiliweb
Last edit of product page on December 11, 2024, 1:24:27 PM CET by org-la-boulangere-co.
Product page also edited by aleene, availableattheend, beniben, bnjgat, c-buck, date-limite-app, driveoff, ecoscore-impact-estimator, fabe56, floyd-out, foodvisor, fpdsurveys, gmlaa, inf, jusdekiwi, luma, magasins-u, mchm56, moncoachigbas, mylabelcontributors, odideli, off.10a1bc61-24c6-46d3-9ff9-7f682f5f6bcc, off.479804bc-2a21-43d1-823f-ad1403dee59a, openfoodfacts-contributors, org-la-boulangere, packbot, pierrot7891, prisc010, quechoisir, quentinbrd, ramses16, raymond29, rhumantyk, roboto-app, segundo, smoothie-app, tacite-mass-editor, yuka.R1ljNk9hSXZodll5aHZRRjNTSGJwZWxTMk02QVpVSytjTU5BSVE9PQ, yuka.R2Z3a0xmVXVoL29RbTlzbTBnL3l5OEpjbHM2a2VqNlJMdGd6SUE9PQ, yuka.R3YxUlM1MDlvZWdodC9KZzhERGM1dGhROXErQ1ZsTzlBdGdYSVE9PQ, yuka.SHZrZE9iby8vK3N6c01NeThEL2VvYzk0dzhTS1lVT2xjTm8ySVE9PQ, yuka.U29kWkV2dzYvNkVMeGYwYTR4VHF4dDVlKzZPT1pVR29DdEFMSWc9PQ, yuka.UW9NWkZiOG5ndVlTdU1KbXIwdUpxOU5uNkxxM1IzeWxFZUFCSWc9PQ, yuka.UWZrL0FwVlJucVFZb3NjZjlTL1YxTzFKbmI3MVJUdW5lL1lMSWc9PQ, yuka.UXJzd0ZMd2QvZVF6cWZjbTN6Znl4LzExbXNXbVJVVHJkc0FiSVE9PQ, yuka.UjRBOEc2UURwOGhidGNjZTVEL0Z3TlY3bUxPMVZtNlhjZTB6SVE9PQ, yuka.UnI0TEY3OFpuY1VEd3NFZDh5ekk4K3h2ek0rTFluaXZjZGNBSWc9PQ, yuka.V0pJeUNiNGxwZDROeGRvbTh5cmx5TzFKbDU2YkJUKzFkTXBCSVE9PQ, yuka.V0xBd05yc3ZsOTBwb2ZadnJnSGIwY0pRK0pqMVdHNlplOFk2SUE9PQ, yuka.VEkwL0hZWXhsc1Eza3ZRSG9FUDErY3RseEs2bUFHSzBjZW85SVE9PQ, yuka.VGJrL0R2cFlsTmNFd3NReXdBcnozYzh2eXA2U1lFK1ZBc0JPSVE9PQ, yuka.Vkt3TkxiME1wdUk2dXRnYjJ4UEt3dkpIMWFTQWZucVlCYlFCSWc9PQ, yuka.VlB3S0M3UXErY0lncDg4eitpMk53K0pJd3EyelYxaWNPL0F6SVE9PQ, yuka.VzVFSk9hWVJtOWM3bWNVZS9ncmwwY3grbjdXTGZqK0lCTWNVSVE9PQ, yuka.WDVrWlBJUUlpT0F6Z1BCa293N3VwTTkxenFXVlJHT0xEdEF6SUE9PQ, yuka.WEpFK001MGN0L3NncXNZWC9TR08rY3RZM3I2ckRFZWNNZEJCSUE9PQ, yuka.WEtWZUZhWVlxZEpTbTh3Tyt4bkt3SWhFelp5cmVXR3dET0E3SVE9PQ, yuka.Wkowa1FJOEtoUDFTc2ZRZy9BSGU1ZkZPNXEvNVhVTzRHL1lNSWc9PQ, yuka.YUxrbFNmZ3VoZG8xbWNVMzlCbU5vZUlvK2NYeFkxcU5NZFUrSUE9PQ, yuka.YWFCYkQ2WW9pcVlBdVAxaDRoWEo0UGgvL0pPRUFHbWREUG9RSWc9PQ, yuka.ZnFrSkRxVVIrdHBWbnNNYTFUblI1WTByOW9YeFZ6eVRBYlErSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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Sliced ​​Brioche - La Boulangère - 400 g

Sliced ​​Brioche - La Boulangère - 400 g

Matching with your preferences

Health

Nutrition

Nutri-Score C

What is the Nutri-Score?

Negative points: 11/55

Energy

Sugar

Saturated fat

Salt

Positive points: 1/10

Fiber

Fruits, vegetables and legumes

Details of the calculation of the Nutri-Score

Nutrient levels

Fat in moderate quantity (9.4%)

Saturated fat in low quantity (0.9%)

Sugars in high quantity (13%)

Salt in moderate quantity (0.95%)

Nutrition facts

Ingredients

17 ingredients

Food processing

Ultra-processed foods

Limit ultra-processed foods

Ingredients analysis

Palm oil free

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Environment

Eco-Score B - Low environmental impact

Life cycle analysis

Average impact of products of the same category: B (Score: 65/100)

Bonuses and maluses

Labels with high environmental benefits

AB Agriculture Biologique

EU Organic

Origins of ingredients with a high impact

No ingredients that threaten species

Packaging with a medium impact

Eco-Score for this product

Impact for this product: B (Score: 69/100)

Carbon footprint

Equal to driving 1.7 km in a petrol car

Packaging

Packaging with a medium impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Labels

AB Agriculture Biologique

EU Organic

Other information

Report a problem

Incomplete or incorrect information?

Data sources

Sliced Brioche - La Boulangère - 400 g

Sliced Brioche - La Boulangère - 400 g