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Gelée royale, vitalité. - Vitarmonyl

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Gelée royale, vitalité. - Vitarmonyl

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Barcode: 3286010015136 (EAN / EAN-13)

Brands: Vitarmonyl

Labels, certifications, awards: No gluten, No artificial flavors, No preservatives, No artificial colors, No artificial colours or flavours, No colorings

Countries where sold: France

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Health

Ingredients

  • icon

    15 ingredients

    : Huile de soja, capsule (gélatine, stabilisant : glycérol), gelée royale, miel, épaississant : cire d'abeille jaune, émulsifiant : mono et diglycérides d'acides gras. Allergène : soja. Sans colorant ni arôme artificiels, sans conservateur, sans dérivé de lait, sans gluten, sans sels ni sucres ajoutés.
    Allergens: Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E422 - Glycerol
    • Additive: E428 - Gelatine
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E901 - White and yellow beeswax
    • Ingredient: Emulsifier
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E422 - Glycerol

    Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
    Source: Wikipedia

  • E471 - Mono- and diglycerides of fatty acids

    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E901 - White and yellow beeswax

    Beeswax: Beeswax -cera alba- is a natural wax produced by honey bees of the genus Apis. The wax is formed into "scales" by eight wax-producing glands in the abdominal segments of worker bees, which discard it in or at the hive. The hive workers collect and use it to form cells for honey storage and larval and pupal protection within the beehive. Chemically, beeswax consists mainly of esters of fatty acids and various long-chain alcohols. Beeswax has long-standing applications in human food and flavoring. For example, it is used as a glazing agent or as a light/heat source. It is edible, in the sense of having similar negligible toxicity to plant waxes, and is approved for food use in most countries and the European Union under the E number E901. However, the wax monoesters in beeswax are poorly hydrolysed in the guts of humans and other mammals, so they have insignificant nutritional value. Some birds, such as honeyguides, can digest beeswax. Beeswax is the main diet of wax moth larvae.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: E428, Royal jelly, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E428

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Huile de soja, capsule (gélatine, stabilisant (glycérol)), gelée royale, miel, épaississant (cire d'abeille jaune), émulsifiant (mono- et diglycérides d'acides gras, Allergène), soja, sans dérivé de lait, sans sels ni sucres ajoutés
    1. Huile de soja -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 11.1111111111111 - percent_max: 100
    2. capsule -> fr:capsule - percent_min: 0 - percent_max: 50
      1. gélatine -> en:e428 - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
      2. stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 25
        1. glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
    3. gelée royale -> en:royal-jelly - vegan: no - vegetarian: yes - ciqual_food_code: 31108 - percent_min: 0 - percent_max: 33.3333333333333
    4. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 25
    5. épaississant -> en:thickener - percent_min: 0 - percent_max: 20
      1. cire d'abeille jaune -> fr:cire-d-abeille-jaune - percent_min: 0 - percent_max: 20
    6. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 16.6666666666667
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.6666666666667
      2. Allergène -> fr:allergene - percent_min: 0 - percent_max: 8.33333333333333
    7. soja -> en:soya - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
    8. sans dérivé de lait -> fr:sans-derive-de-lait - percent_min: 0 - percent_max: 12.5
    9. sans sels ni sucres ajoutés -> fr:sans-sels-ni-sucres-ajoutes - percent_min: 0 - percent_max: 11.1111111111111

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 17 kj
    (4 kcal)
    Fat 0.32 g
    Saturated fat 0.05 g
    Carbohydrates 0.1 g
    Sugars 0.02 g
    Fiber 0 g
    Proteins 0.15 g
    Salt 0 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by kiliweb
Last edit of product page on by kiliweb.
Product page also edited by openfoodfacts-contributors, yuka.WlBwYkNwNHZnL1lrdDhCaHh4SFcwT0F0M01DVWVXcVhjOG9TSWc9PQ, yuka.YUt3dU5iVVl2Y1FXcThVeTdoaktvZmQ2NDcya2VrR21JczhnSVE9PQ.

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