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45G Preparation Entremets Citron V. trappe - Abbaye De La Coudre - 45 g

45G Preparation Entremets Citron V. trappe - Abbaye De La Coudre - 45 g

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Barcode: 3287180002032 (EAN / EAN-13)

Common name: Préparation pour entremets saveur citron

Quantity: 45 g

Packaging: Plastic, Bag

Brands: Abbaye De La Coudre

Categories: Cooking helpers, Dessert mixes, fr:Préparations pour entremets

Labels, certifications, awards: Authentic Trappist Product

Manufacturing or processing places: France, Mayenne

Countries where sold: France

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Health

Ingredients

  • icon

    5 ingredients


    French: sucre, arôme naturel, amidon de maïs, gélifiant: E407 carraghénanes. Peut contenir des traces de gluten et de fruits à coques
    Traces: Gluten, Nuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    fr: sucre, arôme naturel, amidon de maïs, gélifiant (e407 carraghénanes)
    1. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 85 - percent_max: 100
    2. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    3. amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 5
    4. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 5
      1. e407 carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Préparations pour entremets
    Energy 180 kj
    (43 kcal)
    -81%
    Fat 0.19 g -91%
    Saturated fat 0.11 g -86%
    Carbohydrates 9.74 g -75%
    Sugars 8.89 g -71%
    Fiber 0.35 g -45%
    Proteins 0.39 g -90%
    Salt 0 g -100%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by fix-serving-size-bot.
Product page also edited by drunkenbison, kiliweb, leclaude, packbot, yuka.SHEwYUhhWWIrdE1vd004ZitoYnF5dFYxOWJyNVRUcVBLL1JOSVE9PQ, yuka.Ulp3L0Q2RVlsOTA3c1BFWTRSVHE1WTVWM0tTdkRHVzVkN285SUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlklmc-DC-Q34PR7Vx26qm4ahCae0S_d83rn-Kas.

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