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Baguette de tradition française - - 1 kg

Baguette de tradition française - - 1 kg

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3289669133503(EAN / EAN-13)

Common name: baguette à base de farine de blé Label Rouge

Quantity: 1 kg

Packaging: Paper, Dry

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Breads, Baguettes, fr:Pains de tradition française, Traditional French baguette

Labels, certifications, awards: fr:Farine de blé français, Label Rouge, fr:Décret pain
Label Rouge

Origin of ingredients: France

Manufacturing or processing places: France

Countries where sold: France

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    6 ingredients

    : Farine de BLÉ, eau, sel, levure, GLUTEN de BLÉ, malt de BLÉ.
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Farine de _BLÉ_, eau, sel, levure, _GLUTEN de BLÉ_, malt de _BLÉ_
    1. Farine de _BLÉ_ -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 16.6666666666667 - percent_max: 100
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 33.3333333333333
    4. levure -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
    5. _GLUTEN de BLÉ_ -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. malt de _BLÉ_ -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 16.6666666666667

    • en:wheat-flour -> en:wheat-flour


Carbon footprint



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Data sources

Product added on by kiliweb
Last edit of product page on by packbot.
Product page also edited by chevalstar, openfoodfacts-contributors, yuka.WUlJaEY1UmVwc1lJaGRzODNqekg4ZDF2bUwrT0RXcXZLc3hCSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.