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Saucisses de Toulouse bio - Auchan - 300 g

Saucisses de Toulouse bio - Auchan - 300 g

Important note: this product is no longer sold. The data is kept for reference only. This product does not appear in regular searches and is not taken into account for statistics. (Withdrawal date: 2023/07/01)
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Some of the data for this product has been provided directly by the manufacturer AUCHAN APAW.

Barcode: 3289744610042 (EAN / EAN-13)

Common name: Saucisse de Toulouse

Quantity: 300 g

Packaging: Plastic, Protective gas, Refrigerated, Tray

Brands: Auchan

Categories: Meats and their products, Meats, Prepared meats, Sausages, French sausages, Toulouse sausages

Labels, certifications, awards: Organic, EU Organic, French meat, FR-BIO-01, French pork, Green Dot, AB Agriculture Biologique

Origin of ingredients: France

Manufacturing or processing places: Alsace

Traceability code: FR 67.348.008 CE - Obernai (Bas-Rhin, France)

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    18 ingredients


    : Viande de porc 87%, eau, sel, lactose (LAIT), dextrose, épices* et plantes aromatiques, persil déshydraté, oignon déshydraté, sucre de canne*, arômes naturels, antioxydants: ascorbate de sodium, acide ascorbique; conservateur: nitrate de potassium. Boyau naturel de porc. biologique. Viande de porc Origine France.
    Allergens: Milk
    Traces: Celery, Eggs, Gluten, Milk, Mustard, Nuts, Soybeans, Sulphur dioxide and sulphites

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Lactose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan


    Non-vegan ingredients: Pork meat, Lactose, Milk, fr:Boyau naturel de porc, Pork meat
  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork meat, fr:Boyau naturel de porc, Pork meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients


    : Viande de porc 87%, eau, sel, lactose (LAIT), dextrose, épices* et plantes aromatiques, persil, oignon déshydraté, sucre de canne, arômes naturels, antioxydants (ascorbate de sodium), acide ascorbique, conservateur (nitrate de potassium, Boyau naturel de porc, Viande de porc)
    1. Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 87 - percent: 87 - percent_max: 87
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.08333333333333 - percent_max: 13
    3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 11.9166666666667
    4. lactose -> en:lactose - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.95833333333334
      1. LAIT -> en:milk - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 5.95833333333334
    5. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.97222222222222
    6. épices* et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.97916666666667
    7. persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38333333333333
    8. oignon déshydraté -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 1.98611111111111
    9. sucre de canne -> en:cane-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.70238095238095
    10. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.48958333333333
    11. antioxydants -> en:antioxidant - percent_min: 0 - percent_max: 1.32407407407407
      1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.32407407407407
    12. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.19166666666667
    13. conservateur -> en:preservative - percent_min: 0 - percent_max: 1.08333333333333
      1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.08333333333333
      2. Boyau naturel de porc -> fr:boyau-naturel-de-porc - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.541666666666667
      3. Viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.361111111111111

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

Serving size: 100 g

Environment

Carbon footprint

Packaging

Transportation

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Data sources

Product added on by drunkenbison
Last edit of product page on by org-auchan-apaw.
Product page also edited by autorotate-bot, kiliweb, packbot, yuka.ZXFJbVNZSVJnZUpRdVBZZTJSYisrODBzbllDYkJrV0ZPOGNYSVE9PQ.

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