Langres Petit Aop -

Barcode: 3290390000019 (EAN / EAN-13)

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Product characteristics

Common name: Fromage au lait thermisé

Packaging: Frais

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses, French cheeses, Soft cheeses with washed rind, Langres

Labels, certifications, awards: Appellation d’origine protégée

Origin of ingredients: France

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:

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Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amounts of fiber and of fruits, vegetables and nuts are not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

22 g Fat in high quantity
15 g Saturated fat in high quantity
0.5 g Sugars in low quantity
2 g Salt in high quantity

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Energy (kJ) ?
Energy (kcal) 272 kcal
Energy 1,138 kj
(272 kcal)
Fat 22 g
Saturated fat 15 g
Carbohydrates 1.5 g
Sugars 0.5 g
Proteins 15 g
Salt 2 g
Sodium 0.8 g
Nutrition score - France 16
Nutri-Score D


Recycling instructions and/or packaging information:

Data sources


Product added on by kiliweb
Last edit of product page on by albert-52.
Product page also edited by geodata, openfoodfacts-contributors, yuka.WUpFdUl2Z0ZvTm9ZaS9ZdXpEK0s1OVJ1MjUrclVUK3dNZTVBSVE9PQ, yuka.WnY0bkVhVUZnS2dQdWNFSDVRSDcrNE1rNDdTT2UyU1dOdEVzSVE9PQ, yuka.ZjQ0akQ3Z3VnT0VWdHYwQTVFTHkrUFJQNHBXMUIwKytJZFpKSUE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmIeTIL7qSPjGxHlum67nouVFpLjU9oqu7jWa6s.

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