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Sorbet framboise cranberry - Thiriet - 390g (500mL)

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Sorbet framboise cranberry - Thiriet - 390g (500mL)

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Barcode: 3292590515409 (EAN / EAN-13)

Common name: Sorbet plein fruit framboise et cranberry 60%

Quantity: 390g (500mL)

Brands: Thiriet

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Sorbets, Raspberry sorbets, Desserts Surgelés Desserts glacés Glaces et sorbets Sorbets Sorbets multifruits

Labels, certifications, awards: No artificial flavors, No colorings, Triman

Traceability code: FR 88.158.001 CE - Éloyes (Vosges, France)

Stores: Thiriet

Countries where sold: France

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Health

Ingredients

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    11 ingredients

    French: Purée de framboise 37,2%, purée de cranberry 31,6%, sucre, eau, sirop de glucose, jus de citron, gélifiant : pectines, épaississants : farine de graines de caroube - gomme guar
    Traces: Eggs, Gluten, Milk, Nuts, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E440 - Pectins
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E440 - Pectins

    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    fr: Purée de framboise 37.2%, cranberry 31.6%, sucre, eau, sirop de glucose, jus de citron, gélifiant (pectines), épaississants (farine de graines de caroube), gomme guar
    1. Purée de framboise -> en:raspberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 37.2 - percent: 37.2 - percent_max: 37.2
    2. cranberry -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113 - percent_min: 31.6 - percent: 31.6 - percent_max: 31.6
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 4.45714285714286 - percent_max: 31.2
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 15.6
    5. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.4
    6. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 7.8
    7. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 6.24
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.24
    8. épaississants -> en:thickener - percent_min: 0 - percent_max: 5.2
      1. farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.2
    9. gomme guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.45714285714286

Nutrition

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    Good nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 70

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 0 / 5 (value: 0.9, rounded value: 0.9)
    • Fiber: 3 / 5 (value: 3.5, rounded value: 3.5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 70.4714285714286, rounded value: 70.5)

    Negative points: 6

    • Energy: 1 / 10 (value: 552, rounded value: 552)
    • Sugars: 5 / 10 (value: 24, rounded value: 24)
    • Saturated fat: 0 / 10 (value: 0, rounded value: 0)
    • Sodium: 0 / 10 (value: 8, rounded value: 8)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 5)

    Nutri-Score:

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    Nutrient levels

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      Sugars in high quantity (24%)

      What you need to know
      • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

      Recommendation: Limit the consumption of sugar and sugary drinks
      • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
      • Choose products with lower sugar content and reduce the consumption of products with added sugars.
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      Salt in low quantity (0.02%)

      What you need to know
      • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
      • Many people who have high blood pressure do not know it, as there are often no symptoms.
      • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

      Recommendation: Limit the consumption of salt and salted food
      • Reduce the quantity of salt used when cooking, and don't salt again at the table.
      • Limit the consumption of salty snacks and choose products with lower salt content.

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Raspberry sorbets
    Energy 552 kj
    (130 kcal)     		+11%
    Fat 0 g -100%
    Saturated fat 0 g -100%
    Carbohydrates 30 g +9%
    Sugars 24 g +1%
    Fiber 3.5 g +136%
    Proteins 0.9 g +65%
    Salt 0.02 g +2%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 70.471 %

Environment

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Data sources

Product added on by kiliweb
Last edit of product page on by marmotte73.
Product page also edited by allergies-app-chakib, gala-nafikova, moon-rabbit, segundo, spotter, teolemon, yuka.Cu9bON-PFu0CJsvv6d5u3gO1TOfkPtsFJmE2og, yuka.LOhLLoaHHcYnP8HejLk502OWH7_fA8IAI1Qtog, yuka.XZREYNKGFct5Lcjpipk_zAmHNuzSCs5iQSYCog, yuka.sY2b0xO6T85zoF3NwEKvlhZsc_GDpGPaZjvSwGusxNuQNb-4UIksv7jWGqo.

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