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30 canapes aperitifs - Thiriet - 190 g

30 canapes aperitifs - Thiriet - 190 g

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Barcode: 3292590801625 (EAN / EAN-13)

Quantity: 190 g

Brands: Thiriet

Categories: Sandwiches, fr:Canapés

Labels, certifications, awards: Do not freeze again

Stores: Thiriet

Countries where sold: France

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Health

Nutrition

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    Nutri-Score D

    Poor nutritional quality
    • icon

      What is the Nutri-Score?


      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Negative points: 14/55

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      Calories

      2/10 points (983kJ)

      Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.

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      Sugar

      1/15 points (5g)

      A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

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      Salt

      7/20 points (1.5g)

      A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

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    Positive points: 0/10

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      Fiber

      0/5 points (2.3g)

      Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.

    • icon

      Details of the calculation of the Nutri-Score


      ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 15

      This product is not considered a beverage for the calculation of the Nutri-Score.

      Points for proteins are not counted because the negative points greater than or equal to 11.

      Nutritional score: 14 (14 - 0)

      Nutri-Score: D

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: fr:Canapés
    Energy 983 kj
    (235 kcal)
    -15%
    Fat 13 g -2%
    Saturated fat 4.7 g -5%
    Carbohydrates 21 g -27%
    Sugars 5 g +10%
    Fiber 2.3 g -6%
    Proteins 7.9 g -9%
    Salt 1.5 g +17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 15.801 %
    Carbon footprint from meat or fish 18.15 g

Ingredients

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    135 ingredients


    : farine de blé et blé malté, eau, fromage blanc, préparation à base de courgettes 8% (courgettes grillées 77%, huile de colzaj jus de citron à base de concentré, sel, ail, basilic), préparation à base poivrons 7% (poivrons mi séchés 57%, huile de colza, concentré de tomates, sel, jus de citron concentré, ail, sucre), mousse de canard au Porto 5% (graisse de canard, foie maigre de canard, eau, foie gras de canard, œufs, porto 3%, lait écrémé en poudre, sel, amidon, protéines de lait, dextrose, épices (poivre, coriandre, cannelle, carvi, girofle, muscade, piment), antioxydant : ascorbate de sodium, conservateur: nitrite de sodium), tomate mi séchée marinée 5% (tomate mi séchée 93%, huile de colza, origan, sel, ail, jus de citron concentré), fromage frais 5% (fromage, sel), fromage de chèvre 4,5%, noix de jambon crue salée séchée 4,5% (noix de jambon de porc, sel, poivre, sucre, lactose, ferments, conservateurs : nitrate de potassium - nitrite de sodium, antioxydant : ascorbate de sodium), crème fraîche 3,6%, saumon fumé 3,3% (saumon Atlantique, sel), huile de tournesol, beurre 1 ,2%, concentré de tomate 1 ,2%, préparation pour sauce béchamel (lactosérum, amidon transformé, matière grasse de colza, lait écrémé en poudre, sel, farine de blé, protéines de lait, sirop de glucose, arômes naturels), levure de boulangerie, roquette 0,6%, remoulage de blé, sucre, sel, basilic 0,4%, ciboulette, farine de seigle 0,3% (farine de seigle, remoulage de seigle, farine de blé, gluten de blé, farine d'orge torréfiée, malt enzymatique), cacao maigre alcalinisé en poudre 0,2%, graines de pavot 0,2%, farine de fèver gluten de blé, aneth 0,2%, miel, préparation lactée (lactosérum, matière grasse de coprah, lait écrémé, protéines de lait), amidon transformé, épaississants : farine de graine de caroube - gomme xanthane, protéines de lait, lait écrémé en poudre, persil, jus de citron concentré 0,04%, malt dlorge torréfié, antioxydant : acide ascorbique - alpha-tocophérol, émulsifiants : mono - et diglycérides d'acides gras - stéaroyl-2-lactylate de sodium, origan, poivre, acidifiant : acide citrique. Présence éventuelle de crustacés, soja, fruits à coque, céleri, moutarde, sésame. CONSERVATION : Jusqu'à la date limite d'utilisation optimale indiquée sur la boîte dans un congélateur à - 180C. CONSERVATION À - 180C. NE JAMAIS RECONGELER UN PRODUIT DÉCONGELÉ
    Allergens: Celery, Eggs, Fish, Gluten, Milk, Mustard, Nuts, Sesame seeds, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Additive: E481 - Sodium stearoyl-2-lactylate
    • Ingredient: Dextrose
    • Ingredient: Emulsifier
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Glucose syrup
    • Ingredient: Gluten
    • Ingredient: Lactose
    • Ingredient: Milk proteins
    • Ingredient: Thickener
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E250 - Sodium nitrite


    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia
  • E252 - Potassium nitrate


    Potassium nitrate: Potassium nitrate is a chemical compound with the chemical formula KNO3. It is an ionic salt of potassium ions K+ and nitrate ions NO3−, and is therefore an alkali metal nitrate. It occurs in nature as a mineral, niter. It is a source of nitrogen, from which it derives its name. Potassium nitrate is one of several nitrogen-containing compounds collectively referred to as saltpeter or saltpetre. Major uses of potassium nitrate are in fertilizers, tree stump removal, rocket propellants and fireworks. It is one of the major constituents of gunpowder -black powder- and has been used since the Middle Ages as a food preservative.
    Source: Wikipedia
  • E301 - Sodium ascorbate


    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia
  • E307 - Alpha-tocopherol


    Alpha-Tocopherol: α-Tocopherol is a type of vitamin E. It has E number "E307". Vitamin E exists in eight different forms, four tocopherols and four tocotrienols. All feature a chromane ring, with a hydroxyl group that can donate a hydrogen atom to reduce free radicals and a hydrophobic side chain which allows for penetration into biological membranes. Compared to the others, α-tocopherol is preferentially absorbed and accumulated in humans.
    Source: Wikipedia
  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

  • E481 - Sodium stearoyl-2-lactylate


    Sodium stearoyl lactylate: Sodium stearoyl-2-lactylate -sodium stearoyl lactylate or SSL- is a versatile, FDA approved food additive used to improve the mix tolerance and volume of processed foods. It is one type of a commercially available lactylate. SSL is non-toxic, biodegradable, and typically manufactured using biorenewable feedstocks. Because SSL is a safe and highly effective food additive, it is used in a wide variety of products ranging from baked goods and desserts to pet foods.As described by the Food Chemicals Codex 7th edition, SSL is a cream-colored powder or brittle solid. SSL is currently manufactured by the esterification of stearic acid with lactic acid and partially neutralized with either food-grade soda ash -sodium carbonate- or caustic soda -concentrated sodium hydroxide-. Commercial grade SSL is a mixture of sodium salts of stearoyl lactylic acids and minor proportions of other sodium salts of related acids. The HLB for SSL is 10-12. SSL is slightly hygroscopic, soluble in ethanol and in hot oil or fat, and dispersible in warm water. These properties are the reason that SSL is an excellent emulsifier for fat-in-water emulsions and can also function as a humectant.
    Source: Wikipedia

Ingredients analysis

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    May contain palm oil


    Ingredients that may contain palm oil: Duck fat, fr:Matières grasses végétales de colza, E471, E481
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    Non-vegan


    Non-vegan ingredients: Fromage blanc, Duck fat, Lean duck liver, Duck foie gras, Egg, Skimmed milk powder, Milk proteins, Soft white cheese, Cheese, Goat cheese, fr:Noix de jambon de porc, fr:Noix de jambon de porc, Lactose, Fresh cream, Smoked salmon, Atlantic salmon, Whey, Skimmed milk powder, Milk proteins, Honey, Whey, Skimmed milk, Milk proteins, Milk proteins, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Duck fat, Lean duck liver, Duck foie gras, fr:Noix de jambon de porc, fr:Noix de jambon de porc, Smoked salmon, Atlantic salmon

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : farine de blé, blé malté, eau, fromage blanc, préparation à base de courgettes 8% (courgettes grillées 6.16%, huile de colzaj jus de citron à base de concentré, sel, ail, basilic), préparation à base poivrons 7% (poivrons 3.99%, huile de colza, concentré de tomates, sel, jus de citron concentré, ail, sucre), mousse de canard au Porto 5% (graisse de canard, foie maigre de canard, eau, foie gras de canard, œufs, porto 3%, lait écrémé en poudre, sel, amidon, protéines de lait, dextrose, épices (poivre, coriandre, cannelle, carvi, girofle, muscade, piment), antioxydant (ascorbate de sodium), conservateur (nitrite de sodium)), tomate mi séchée marinée 5% (tomate mi séchée 4.65%, huile de colza, origan, sel, ail, jus de citron concentré), fromage frais 5% (fromage, sel), fromage de chèvre 4.5%, noix de jambon 4.5% (noix de jambon de porc, sel, poivre, sucre, lactose, ferments, conservateurs (nitrate de potassium), nitrite de sodium, antioxydant (ascorbate de sodium)), crème fraîche 3.6%, saumon fumé 3.3% (saumon Atlantique, sel), huile de tournesol, beurre 1 2%, concentré de tomate 1 2%, préparation pour sauce béchamel (lactosérum, amidon transformé, matière grasse de colza, lait écrémé en poudre, sel, farine de blé, protéines de lait, sirop de glucose, arômes naturels), levure de boulangerie, roquette 0.6%, remoulage de blé, sucre, sel, basilic 0.4%, ciboulette, farine de seigle 0.3% (farine de seigle, remoulage de seigle, farine de blé, gluten de blé, farine d'orge, malt enzymatique), cacao maigre alcalinisé en poudre 0.2%, graines de pavot 0.2%, farine de fèver gluten de blé, aneth 0.2%, miel, préparation lactée (lactosérum, matière grasse de coprah, lait écrémé, protéines de lait), amidon transformé, épaississants (farine de graine de caroube), gomme xanthane, protéines de lait, lait écrémé en poudre, persil, jus de citron concentré 0.04%, malt dlorge torréfié, antioxydant (acide ascorbique), alpha-tocophérol, émulsifiants (mono- et diglycérides d'acides gras), stéaroyl-2-lactylate de sodium, origan, poivre, acidifiant (acide citrique), soja, fruits à coque, céleri, moutarde, sésame, CONSERVATION (Jusqu'à la date limite d'utilisation optimale indiquée sur la boîte dans un congélateur à), 180C, CONSERVATION À, 180C
    1. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    2. blé malté -> en:wheat-malt - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    4. fromage blanc -> en:fromage-blanc - vegan: no - vegetarian: maybe - ciqual_food_code: 19501
    5. préparation à base de courgettes -> fr:preparation-a-base-de-courgettes - percent: 8
      1. courgettes grillées -> en:grilled-courgette - vegan: yes - vegetarian: yes - ciqual_food_code: 20020 - percent: 6.16
      2. huile de colzaj jus de citron à base de concentré -> fr:huile-de-colzaj-jus-de-citron-a-base-de-concentre
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      5. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
    6. préparation à base poivrons -> fr:preparation-a-base-poivrons - percent: 7
      1. poivrons -> en:bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20041 - percent: 3.99
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      3. concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
      6. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      7. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. mousse de canard au Porto -> fr:mousse-de-canard-au-porto - percent: 5
      1. graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16550
      2. foie maigre de canard -> en:lean-duck-liver - vegan: no - vegetarian: no - ciqual_food_code: 40121
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. foie gras de canard -> en:duck-foie-gras - vegan: no - vegetarian: no - ciqual_food_code: 40121
      5. œufs -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000
      6. porto -> en:port - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent: 3
      7. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      8. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      10. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      11. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      12. épices -> en:spice - vegan: yes - vegetarian: yes
        1. poivre -> en:pepper - vegan: yes - vegetarian: yes
        2. coriandre -> en:coriander - vegan: yes - vegetarian: yes
        3. cannelle -> en:cinnamon - vegan: yes - vegetarian: yes
        4. carvi -> en:caraway - vegan: yes - vegetarian: yes
        5. girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
        6. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048
        7. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151
      13. antioxydant -> en:antioxidant
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
      14. conservateur -> en:preservative
        1. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
    8. tomate mi séchée marinée -> fr:tomates-semi-sechees-marinees - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 5
      1. tomate mi séchée -> fr:tomates-semi-sechees - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 4.65
      2. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
      3. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      6. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    9. fromage frais -> en:soft-white-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 5
      1. fromage -> en:cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    10. fromage de chèvre -> en:goat-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent: 4.5
    11. noix de jambon -> fr:noix-de-jambon-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205 - percent: 4.5
      1. noix de jambon de porc -> fr:noix-de-jambon-de-porc - vegan: no - vegetarian: no - ciqual_proxy_food_code: 28205
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      3. poivre -> en:pepper - vegan: yes - vegetarian: yes
      4. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      5. lactose -> en:lactose - vegan: no - vegetarian: yes
      6. ferments -> en:ferment - vegan: maybe - vegetarian: maybe
      7. conservateurs -> en:preservative
        1. nitrate de potassium -> en:e252 - vegan: yes - vegetarian: yes
      8. nitrite de sodium -> en:e250 - vegan: yes - vegetarian: yes
      9. antioxydant -> en:antioxidant
        1. ascorbate de sodium -> en:e301 - vegan: yes - vegetarian: yes
    12. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent: 3.6
    13. saumon fumé -> en:smoked-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26037 - percent: 3.3
      1. saumon Atlantique -> en:atlantic-salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036
      2. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    14. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    15. beurre 1 -> fr:beurre-1 - percent: 2
    16. concentré de tomate 1 -> fr:concentre-de-tomate-1 - percent: 2
    17. préparation pour sauce béchamel -> fr:preparation-pour-sauce-bechamel
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      2. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. matière grasse de colza -> fr:matieres-grasses-vegetales-de-colza - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      4. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      7. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
      8. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    18. levure de boulangerie -> en:baker-s-yeast - vegan: yes - vegetarian: yes - ciqual_food_code: 11045
    19. roquette -> en:rocket - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent: 0.6
    20. remoulage de blé -> fr:remoulage-de-ble
    21. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    23. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent: 0.4
    24. ciboulette -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    25. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532 - percent: 0.3
      1. farine de seigle -> en:rye-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9532
      2. remoulage de seigle -> fr:remoulage-de-seigle
      3. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      4. gluten de blé -> en:wheat-gluten - vegan: yes - vegetarian: yes
      5. farine d'orge -> en:barley-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550
      6. malt enzymatique -> fr:malt-enzymatique
    26. cacao maigre alcalinisé en poudre -> fr:cacao-maigre-alcalinise-en-poudre - percent: 0.2
    27. graines de pavot -> en:poppyseed - vegan: yes - vegetarian: yes - ciqual_food_code: 11061 - percent: 0.2
    28. farine de fèver gluten de blé -> fr:farine-de-fever-gluten-de-ble
    29. aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent: 0.2
    30. miel -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008
    31. préparation lactée -> fr:preparation-lactee
      1. lactosérum -> en:whey - vegan: no - vegetarian: maybe
      2. matière grasse de coprah -> en:coconut-fat - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
      3. lait écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      4. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    32. amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    33. épaississants -> en:thickener
      1. farine de graine de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    34. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    35. protéines de lait -> en:milk-proteins - vegan: no - vegetarian: yes
    36. lait écrémé en poudre -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054
    37. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    38. jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent: 0.04
    39. malt dlorge torréfié -> fr:malt-dlorge-torrefie
    40. antioxydant -> en:antioxidant
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes
    41. alpha-tocophérol -> en:e307 - vegan: yes - vegetarian: yes
    42. émulsifiants -> en:emulsifier
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    43. stéaroyl-2-lactylate de sodium -> en:e481 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
    44. origan -> en:oregano - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11035
    45. poivre -> en:pepper - vegan: yes - vegetarian: yes
    46. acidifiant -> en:acid
      1. acide citrique -> en:e330 - vegan: yes - vegetarian: yes
    47. soja -> en:soya - vegan: yes - vegetarian: yes
    48. fruits à coque -> en:nut - vegan: yes - vegetarian: yes
    49. céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    50. moutarde -> en:mustard - ciqual_food_code: 11013
    51. sésame -> en:sesame - vegan: yes - vegetarian: yes - ciqual_food_code: 15010
    52. CONSERVATION -> fr:conservation
      1. Jusqu'à la date limite d'utilisation optimale indiquée sur la boîte dans un congélateur à -> fr:jusqu-a-la-date-limite-d-utilisation-optimale-indiquee-sur-la-boite-dans-un-congelateur-a
    53. 180C -> fr:180c
    54. CONSERVATION À -> fr:conservation-a
    55. 180C -> fr:180c

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Product added on by kiliweb
Last edit of product page on by autorotate-bot.
Product page also edited by desan, openfoodfacts-contributors, roboto-app, teolemon, yuka.UktrUExKdGN1dU1uaGM4QW9nckV3dXBuMTYrMFlUK21jZkVLSWc9PQ.

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