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Panier Poulet Champignon - Thiriet - 640 g e
Panier Poulet Champignon - Thiriet - 640 g e
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Barcode: 3292590819705 (EAN / EAN-13)
Quantity: 640 g e
Packaging: Plastic, Box, Cardboard, Frozen
Brands: Thiriet
Categories: Meats and their products, Frozen foods, Meals, Meals with meat, Poultry meals, Puff pastry meals, Frozen ready-made meals, Meals with chicken
Labels, certifications, awards:
Green Dot
Origin of ingredients: European Union
Link to the product page on the official site of the producer: https://www.thiriet.com/produits/entrees...
Stores: Thiriet
Countries where sold: France
Matching with your preferences
Health
Ingredients
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43 ingredients
: Pâte feuilletée 50 % : farine de blé, margarine végétale (huiles et graisses de palme et de colza, eau, sel, émulsifiants : mono - et diglycérides d'acides gras, correcteur d'acidité : acide citrique), eau, beurre, protéines de blé, enzymes : protéase, sel, œuf. Garniture 50 % : cubes de filet de poulet traité en salaison cuit 30 % (filet de poulet (origine UE), sel, amidon), champignon de Paris 21%, crème fraîche 15,8 %, eau, oignon, liant (amidon transformé, farine de blé, huile de palme, lactosérum, protéines de lait), Porto, beurre, poudre de lait entier, arômes naturels, sel, épaississant : méthylcellulose, émulsifiants : mono - et diglycérides d'acides gras.Allergens: Eggs, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Additive: E461 - Methyl cellulose
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Emulsifier
- Ingredient: Flavouring
- Ingredient: Milk proteins
- Ingredient: Thickener
- Ingredient: Whey
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E1101 - Protease
Protease: A protease -also called a peptidase or proteinase- is an enzyme that performs proteolysis: protein catabolism by hydrolysis of peptide bonds. Proteases have evolved multiple times, and different classes of protease can perform the same reaction by completely different catalytic mechanisms. Proteases can be found in Animalia, Plantae, Fungi, Bacteria, Archaea and viruses.Source: Wikipedia
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E330 - Citric acid
Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.
It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.
Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.
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E461 - Methyl cellulose
Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.Source: Wikipedia
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm oil, Palm fat, Palm oil
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Non-vegan
Non-vegan ingredients: Butter, Egg, fr:Filet de poulet traité en salaison cuit, Chicken fillet, Fresh cream, Whey, Milk proteins, Butter, Whole milk powderSome ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Non-vegetarian
Non-vegetarian ingredients: fr:Filet de poulet traité en salaison cuit, Chicken filletSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Pâte feuilletée 50% (farine de _blé_), margarine végétale (huiles de palme, graisses de palme, graisses de colza, eau, sel, émulsifiants (mono- et diglycérides d'acides gras), correcteur d'acidité (acide citrique)), eau, _beurre_, protéines de _blé_, enzymes (protéase), sel, _œuf_, Garniture 50% (filet de poulet traité en salaison cuit 30%, filet de poulet), sel, amidon, champignon de Paris 21%, _crème_ fraîche 15.8%, eau, oignon, liant (amidon transformé, farine de _blé_, huile de palme, lactosérum, protéines de _lait_), Porto, _beurre_, poudre de _lait_ entier, arômes naturels, sel, épaississant (méthylcellulose), émulsifiants (mono- et diglycérides d'acides gras)- Pâte feuilletée -> fr:pate-feuilletee - percent: 50
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
- margarine végétale -> en:vegetable-margarine - vegan: yes - vegetarian: yes
- huiles de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- graisses de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes
- graisses de colza -> fr:graisses-de-colza
- eau -> en:water - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- émulsifiants -> en:emulsifier
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
- correcteur d'acidité -> en:acidity-regulator
- acide citrique -> en:e330 - vegan: yes - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes
- _beurre_ -> en:butter - vegan: no - vegetarian: yes
- protéines de _blé_ -> en:wheat-protein - vegan: yes - vegetarian: yes
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
- protéase -> en:e1101 - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- _œuf_ -> en:egg - vegan: no - vegetarian: yes
- Garniture -> en:filling - vegan: maybe - vegetarian: maybe - percent: 50
- filet de poulet traité en salaison cuit -> fr:filet-de-poulet-traite-en-salaison-cuit - vegan: no - vegetarian: no - percent: 30
- filet de poulet -> en:chicken-fillet - vegan: no - vegetarian: no
- sel -> en:salt - vegan: yes - vegetarian: yes
- amidon -> en:starch - vegan: yes - vegetarian: yes
- champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - percent: 21
- _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - percent: 15.8
- eau -> en:water - vegan: yes - vegetarian: yes
- oignon -> en:onion - vegan: yes - vegetarian: yes
- liant -> en:stabiliser
- amidon transformé -> en:modified-starch - vegan: yes - vegetarian: yes
- farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes
- huile de palme -> en:palm-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes
- lactosérum -> en:whey - vegan: no - vegetarian: maybe
- protéines de _lait_ -> en:milk-proteins - vegan: no - vegetarian: yes
- Porto -> en:port - vegan: maybe - vegetarian: yes
- _beurre_ -> en:butter - vegan: no - vegetarian: yes
- poudre de _lait_ entier -> en:whole-milk-powder - vegan: no - vegetarian: yes
- arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
- sel -> en:salt - vegan: yes - vegetarian: yes
- épaississant -> en:thickener
- méthylcellulose -> en:e461 - vegan: yes - vegetarian: yes
- émulsifiants -> en:emulsifier
- mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe
Nutrition
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Poor nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 6This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 5 / 5 (value: 8.9, rounded value: 8.9)
- Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.3, rounded value: 6.3)
Negative points: 15
- Energy: 3 / 10 (value: 1105, rounded value: 1105)
- Sugars: 0 / 10 (value: 2, rounded value: 2)
- Saturated fat: 8 / 10 (value: 8.8, rounded value: 8.8)
- Sodium: 4 / 10 (value: 400, rounded value: 400)
The points for proteins are not counted because the negative points are greater or equal to 11.
Nutritional score: 15 (15 - 0)
Nutri-Score: D
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Fat in moderate quantity (15%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in high quantity (8.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (2%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (Un panier 80 g)Compared to: Puff pastry meals Energy 1,105 kj
(264 kcal)884 kj
(211 kcal)-9% Fat 15 g 12 g -14% Saturated fat 8.8 g 7.04 g -10% Carbohydrates 22 g 17.6 g -8% Sugars 2 g 1.6 g -12% Fiber 0.7 g 0.56 g -55% Proteins 8.9 g 7.12 g +9% Salt 1 g 0.8 g -8% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 6.3 % 6.3 % -44% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 21 % 21 %
Environment
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Eco-Score E - Very high environmental impact
⚠️ Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: C (Score: 42/100)
Category: Chicken, Basque style
Category: Chicken, Basque style
- PEF environmental score: 0.69 (the lower the score, the lower the impact)
- including impact on climate change: 5.17 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact European Union High
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a medium impact
Malus: -11
Shape Material Recycling Impact Box Plastic High Unknown Cardboard Low ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: E (Score: 16/100)
Product: Panier Poulet Champignon - Thiriet - 640 g e
Life cycle analysis score: 42
Sum of bonuses and maluses: -26
Final score: 16/100
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Carbon footprint
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Equal to driving 2.7 km in a petrol car
517 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Chicken, Basque style (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
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Packaging parts
Box (Plastic)
(Cardboard)
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Packaging materials
Material % Packaging weight Packaging weight per 100 g of product Paper or cardboard Plastic Total
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Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact European Union High
Threatened species
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Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by beniben, kiliweb, yuka.YXFvUUxxZ0hvUGdEdi9RaTNoRHUwZWhmbWJDTGVVV1JGZE5KSUE9PQ, yuka.ZHZsY09vTTVpOWdJb3R0ait5K0ovZWxaNE1hU1JscVlGTzVPSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlnZaDuvuqziYbiHVomaVl-nSPK7nPe5ozI_fKas.