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Poulet jaune sauce au sauternes - Thiriet - 350 g

Poulet jaune sauce au sauternes - Thiriet - 350 g

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Barcode: 3292590878450 (EAN / EAN-13)

Quantity: 350 g

Brands: Thiriet

Categories: Meats and their products, Frozen foods, Meals, Pasta dishes, Meals with meat, Meals with rabbit or hare, Rabbit dishes

Stores: Thiriet

Countries where sold: France

Matching with your preferences

Health

Ingredients

  • icon

    61 ingredients


    : Pomme de terre (origine France) 45,6%, morceaux de filet de poulet jaune cuisinés 23% (filet de poulet jaune (origine France) 20,2%, eau, huile de pépin de raisin, amidon, sel), beure (lait), jus de cuisson des champignons 5,4%, fond blanc de volaille (eau, carcasse de volaille, carotte, oignon, poireau, sel, poivre noir, clou de girofle), crème fraîche (lait) (origine France) 3,9%, Sauternes AOC 2,1%, champignon de Paris cuisiné 1,4% (champignon de Paris, beure (lait), eau, sel, jus de citron), champignon de Paris 1%, oignon, huile d'olive vierge extra, amidon, farine de blé (gluten (blé)), persil, noisette (fruits à coque (noisettes)) 0,4%, abricot 0,4% (abricot, farine de riz, conservateur : anhydride sulfureux), sel, beurre concentré (lait), sauce soja (eau, graine de soja (soja), sel, farine de blé (gluten (blé))), vinaigre de vin blanc, jus de citron, figues 0,1% (figues sèches, farine de riz), poivre blanc, piment, poivre de Sichuan, muscade, piment de Cayenne, poivre noir.
    Allergens: Gluten, Milk, Nuts, Soybeans, Sulphur dioxide and sulphites

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide


    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: fr:Filet de poulet jaune, fr:Filet de poulet jaune, Fresh cream, Butterfat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: fr:Filet de poulet jaune, fr:Filet de poulet jaune

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Pomme de terre 45.6%, filet de poulet jaune 23% (filet de poulet jaune 20.2%, eau, huile de pépin de raisin, amidon, sel), beure, jus de cuisson des champignons 5.4%, fond blanc de volaille (eau, carcasse de volaille, carotte, oignon, poireau, sel, poivre noir, clou de girofle), crème fraîche, Sauternes 2.1%, champignon de Paris 1.4% (champignon de Paris, beure, eau, sel, jus de citron), champignon de Paris 1%, oignon, huile d'olive vierge extra, amidon, farine de blé (gluten (blé)), persil, noisette 0.4% (fruits à coque (noisettes)), abricot 0.4% (abricot, farine de riz, conservateur), sel, beurre concentré, sauce soja, eau, graine de soja, sel, farine de blé (gluten (blé)), vinaigre de vin blanc, jus de citron, figues 0.1% (figues sèches, farine de riz), poivre blanc, piment, poivre de Sichuan, muscade, piment de Cayenne, poivre noir
    1. Pomme de terre -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 45.6 - percent: 45.6 - percent_max: 45.6
    2. filet de poulet jaune -> fr:filet-de-poulet-jaune - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 23 - percent: 23 - percent_max: 23
      1. filet de poulet jaune -> fr:filet-de-poulet-jaune - vegan: no - vegetarian: no - ciqual_food_code: 36018 - percent_min: 20.2 - percent: 20.2 - percent_max: 20.2
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.7 - percent_max: 2.8
      3. huile de pépin de raisin -> en:grape-seed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17350 - percent_min: 0 - percent_max: 2.1
      4. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.05
      5. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.73
    3. beure -> fr:beure - percent_min: 5.4 - percent_max: 13.5
    4. jus de cuisson des champignons -> fr:jus-de-cuisson-des-champignons - percent_min: 5.4 - percent: 5.4 - percent_max: 5.4
    5. fond blanc de volaille -> fr:fond-blanc-de-volaille - percent_min: 2.1 - percent_max: 5.4
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.2625 - percent_max: 5.4
      2. carcasse de volaille -> fr:carcasse-de-volaille - percent_min: 0 - percent_max: 2.7
      3. carotte -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 1.8
      4. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 1.35
      5. poireau -> en:leek - vegan: yes - vegetarian: yes - ciqual_food_code: 20039 - percent_min: 0 - percent_max: 1.08
      6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.73
      7. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.73
      8. clou de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052 - percent_min: 0 - percent_max: 0.73
    6. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 2.1 - percent_max: 5.4
    7. Sauternes -> en:sauternes - labels: fr:aoc - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 2.1 - percent: 2.1 - percent_max: 2.1
    8. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1.4 - percent: 1.4 - percent_max: 1.4
      1. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 0.28 - percent_max: 1.4
      2. beure -> fr:beure - percent_min: 0 - percent_max: 0.7
      3. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.466666666666667
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.35
      5. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.35
    9. champignon de Paris -> en:cultivated-mushroom - vegan: yes - vegetarian: yes - ciqual_food_code: 20010 - percent_min: 1 - percent: 1 - percent_max: 1
    10. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0.4 - percent_max: 1
    11. huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270 - percent_min: 0.4 - percent_max: 1
    12. amidon -> en:starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.4 - percent_max: 1
    13. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.4 - percent_max: 1
      1. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 1
        1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.4 - percent_max: 1
    14. persil -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0.4 - percent_max: 1
    15. noisette -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
      1. fruits à coque -> en:nut - vegan: yes - vegetarian: yes - percent_min: 0.4 - percent_max: 0.4
        1. noisettes -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.4 - percent_max: 0.4
    16. abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4
      1. abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 0.133333333333333 - percent_max: 0.4
      2. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.266666666666667
      3. conservateur -> en:preservative - percent_min: 0 - percent_max: 0.133333333333333
    17. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 0.4
    18. beurre concentré -> en:butterfat - vegan: no - vegetarian: yes - from_palm_oil: maybe - ciqual_food_code: 16401 - percent_min: 0.1 - percent_max: 0.4
    19. sauce soja -> en:soy-sauce - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0.1 - percent_max: 0.4
    20. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.1 - percent_max: 0.4
    21. graine de soja -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0.1 - percent_max: 0.4
    22. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 0.4
    23. farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.1 - percent_max: 0.4
      1. gluten -> en:gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4
        1. blé -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.4
    24. vinaigre de vin blanc -> en:white-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0.1 - percent_max: 0.4
    25. jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.1 - percent_max: 0.4
    26. figues -> en:fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13012 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
      1. figues sèches -> en:dried-fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13013 - percent_min: 0 - percent_max: 0.1
      2. farine de riz -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.1
    27. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019 - percent_min: 0 - percent_max: 0.1
    28. piment -> en:chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 0.1
    29. poivre de Sichuan -> fr:poivre-de-sichuan - percent_min: 0 - percent_max: 0.1
    30. muscade -> en:nutmeg - vegan: yes - vegetarian: yes - ciqual_food_code: 11048 - percent_min: 0 - percent_max: 0.1
    31. piment de Cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 0.1
    32. poivre noir -> en:black-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11015 - percent_min: 0 - percent_max: 0.1

Nutrition

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    Average nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 8, rounded value: 8)
    • Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6.17451171875, rounded value: 6.2)

    Negative points: 9

    • Energy: 1 / 10 (value: 640, rounded value: 640)
    • Sugars: 0 / 10 (value: 1, rounded value: 1)
    • Saturated fat: 5 / 10 (value: 5.6, rounded value: 5.6)
    • Sodium: 3 / 10 (value: 292, rounded value: 292)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (9 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Rabbit dishes
    Energy 640 kj
    (153 kcal)
    +48%
    Fat 9.4 g +177%
    Saturated fat 5.6 g +331%
    Carbohydrates 8.4 g -4%
    Sugars 1 g -26%
    Fiber 1.3 g -12%
    Proteins 8 g +8%
    Salt 0.73 g -3%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.175 %
    Carbon footprint from meat or fish 112.7 g

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Data sources

Product added on by kiliweb
Last edit of product page on by quechoisir.
Product page also edited by moon-rabbit, roboto-app, sebleouf, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlkd2aYrxjxf5JTzmulCm6tHXH5nrRepbwbLzE6s, yuka.sY2b0xO6T85zoF3NwEKvlmIYdf2OjQvrJyfll0KO5eqJKJ7rOutC5rXFKqs, yuka.sY2b0xO6T85zoF3NwEKvlnF7T4v6kGnHFBfvtk2R7dSRD5zaZeNp4azIYqo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.