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Le Supérieur -25% de Sel - Conservation sans Nitrite - Fleury Michon - 70 g

Le Supérieur -25% de Sel - Conservation sans Nitrite - Fleury Michon - 70 g

Barcode: 3302740047398 (EAN / EAN-13)

Quantity: 70 g

Packaging: Tray, fr:Film en plastique

Brands: Fleury Michon

Categories: Meats and their products, Prepared meats, Hams

Labels, certifications, awards: Low or no salt, Low salt, No gluten, French meat, Reduced salt, 25% less salt, French pork, Nutriscore, Nutriscore Grade B, Without sodium nitrite, Triman

Origin of ingredients: European Union

Manufacturing or processing places: France

Traceability code: FR 85.182.003 CE - Pouzauges (Vendée, France)

Stores: Franprix, Leclerc

Countries where sold: France

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Health

Ingredients

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    21 ingredients


    : Jambon de porc, bouillon (eau, os de porc, plantes aromatiques, épices, concentré d'oignon, concentré de carotte, viande de porc, céleri, carottes, concentré de céleri, poireau, oignon), sel,  chlorure de potassium, arôme naturel (présence naturelle de polyphénols), vinaigre en poudre, dextrose de maïs, antioxydant : acide ascorbique.
    Allergens: Celery

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Ham, Pork bone, Pork meat
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Jambon de porc, bouillon (eau, os de porc, plantes aromatiques, épices, d'oignon, concentré de carotte, viande de porc, _céleri_, carottes, _céleri_, poireau, oignon), sel, chlorure de potassium, arôme naturel (), vinaigre, dextrose de maïs, antioxydant (acide ascorbique)
    1. Jambon de porc -> en:ham - vegan: no - vegetarian: no - percent_min: 47.2 - percent_max: 100
    2. bouillon -> en:broth - percent_min: 0 - percent_max: 50
      1. eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
      2. os de porc -> en:pork-bone - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 25
      3. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
      4. épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
      5. d'oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
      6. concentré de carotte -> en:carrot-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
      7. viande de porc -> en:pork-meat - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 7.14285714285714
      8. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
      9. carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
      10. _céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
      11. poireau -> en:leek - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
      12. oignon -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    4. chlorure de potassium -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4
    5. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0
    6. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    7. dextrose de maïs -> en:corn-dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0
    8. antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0
      1. acide ascorbique -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0

    • en:meat -> en:meat

    • en:pork -> en:pork

Nutrition

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    Good nutritional quality


    ⚠️ Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.
    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 5 / 5 (value: 22, rounded value: 22)
    • Fiber: 0 / 5 (value: 0, rounded value: 0)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.721875, rounded value: 0.7)

    Negative points: 7

    • Energy: 1 / 10 (value: 486, rounded value: 486)
    • Sugars: 0 / 10 (value: 0.5, rounded value: 0.5)
    • Saturated fat: 0 / 10 (value: 1, rounded value: 1)
    • Sodium: 6 / 10 (value: 560, rounded value: 560)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (7 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (40 g)
    Compared to: Hams
    Energy 486 kj
    (115 kcal)
    194 kj
    (46 kcal)
    -32%
    Fat 2.8 g 1.12 g -65%
    Saturated fat 1 g 0.4 g -66%
    Carbohydrates 0.5 g 0.2 g -36%
    Sugars 0.5 g 0.2 g -3%
    Fiber ? ?
    Proteins 22 g 8.8 g -6%
    Salt 1.4 g 0.56 g -52%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.722 % 0.722 %
Serving size: 40 g

Environment

Packaging

Transportation

Data sources

Product added on by kiliweb
Last edit of product page on by smoothie-app.
Product page also edited by ecoscore-impact-estimator, fabi2, fleury-michon, g123k, jeremy64, quentinbrd, roboto-app, stephane, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlmhFT97CuzLpNTjkxxfb4_yBdZ3LQoFCwpHRGqo.

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