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Petites Gambas et Risotto Verde pointe de Basilic - Fleury Michon - 280 g e

Petites Gambas et Risotto Verde pointe de Basilic - Fleury Michon - 280 g e

Barcode: 3302740058745 (EAN / EAN-13)

Quantity: 280 g e

Packaging: Cardboard, fr:Cassolette verre, fr:Film plastique, fr:Étui plastique

Brands: Fleury Michon

Categories: Meals, Fresh foods, Meals with fish, Rice dishes, Fresh meals, Risottos, Microwave meals

Labels, certifications, awards: No preservatives, Nutriscore, Nutriscore Grade B, Triman

Origin of ingredients: fr:Crevettes origine non-UE, fr:Petits pois origine France

Manufacturing or processing places: Mouilleron France

Traceability code: FR 85.154.002 CE - Mouilleron-en-Pareds (Vendée, France)

Stores: Super U, Cora, Carrefour

Countries where sold: France, Serbia

Matching with your preferences

Health

Ingredients

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    36 ingredients


    peas 23%, cooked rice 15%, shrimp 14.8% (shrimp, water, salt), water, fresh cream 10%, soybeans 5.5%, onions, rice cream, emmental 2.3%, white wine, mozzarella (pasteurized milk, lactic ferments, salt, anti-caking agent: potato starch), hard cheese, almonds, virgin olive oil 0.8%, rice starch, lemon zest, basil 0.6%, rapeseed oil, salt, butter, lemon, concentrated mussel juice, garlic 0.1%, mint 0.03%, skim milk powder, pepper, turmeric, paprika
    Allergens: Crustaceans, Milk, Molluscs, Nuts, Soybeans
    Traces: Gluten

Food processing

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    Processed foods


    Elements that indicate the product is in the 3 - Processed foods group:

    • Category: Meals
    • Ingredient: Anti-caking agent
    • Ingredient: Butter
    • Ingredient: Salt
    • Ingredient: Starch
    • Ingredient: Vegetable oil
    • Ingredient: Cheese
    • Ingredient: Milk powder
    • Ingredient: Microbial culture

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Palm oil free


    No ingredients containing palm oil detected

    Unrecognized ingredients: fr:jus-concentre-de-moules

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Shrimp, Shrimp, Fresh cream, Emmental, Mozzarella, Pasteurised milk, Hard cheese, Butter, Skimmed milk powder

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Shrimp, Shrimp

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Petits pois 23%, riz cuit 15%, _crevettes_ 14.8% (_crevettes_, eau, sel), eau, _crème_ fraîche 10%, fèves de _soja_ 5.5%, oignons, crème de riz, _emmental_ 2.3%, vin blanc, _mozzarella_ (_lait_ pasteurisé, ferments _lactiques_, sel, antiagglomérant (amidon de pomme de terre)), _fromage_ à pâte dure, _amandes_, huile d'olive vierge 0.8%, amidon de riz, zeste de citron, basilic 0.6%, huile de colza, sel, _beurre_, citron, jus concentré de _moules_, ail 0.1%, menthe 0.03%, poudre de _lait_ écrémé, poivre, curcuma, paprika
    1. Petits pois -> en:garden-peas - vegan: yes - vegetarian: yes - ciqual_food_code: 20072 - percent_min: 23 - percent: 23 - percent_max: 23
    2. riz cuit -> en:cooked-rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 15 - percent: 15 - percent_max: 15
    3. _crevettes_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 14.8 - percent: 14.8 - percent_max: 14.8
      1. _crevettes_ -> en:shrimp - vegan: no - vegetarian: no - ciqual_food_code: 10021 - percent_min: 6.73 - percent_max: 14.8
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.4
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
    4. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 14.8
    5. _crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 10 - percent: 10 - percent_max: 10
    6. fèves de _soja_ -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 5.5 - percent: 5.5 - percent_max: 5.5
    7. oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 2.3 - percent_max: 5.5
    8. crème de riz -> fr:creme-de-riz - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 2.3 - percent_max: 5.5
    9. _emmental_ -> en:emmental - vegan: no - vegetarian: maybe - ciqual_food_code: 12115 - percent_min: 2.3 - percent: 2.3 - percent_max: 2.3
    10. vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0.8 - percent_max: 2.3
    11. _mozzarella_ -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590 - percent_min: 0.8 - percent_max: 2.3
      1. _lait_ pasteurisé -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0.2 - percent_max: 2.3
      2. ferments _lactiques_ -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 1.15
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.67
      4. antiagglomérant -> en:anti-caking-agent - percent_min: 0 - percent_max: 0.67
        1. amidon de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 0.67
    12. _fromage_ à pâte dure -> en:hard-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0.8 - percent_max: 2.3
    13. _amandes_ -> en:almond - vegan: yes - vegetarian: yes - ciqual_food_code: 15041 - percent_min: 0.8 - percent_max: 2.3
    14. huile d'olive vierge -> en:virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0.8 - percent: 0.8 - percent_max: 0.8
    15. amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0.6 - percent_max: 0.8
    16. zeste de citron -> en:lemon-zest - vegan: yes - vegetarian: yes - ciqual_food_code: 13125 - percent_min: 0.6 - percent_max: 0.8
    17. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0.6 - percent: 0.6 - percent_max: 0.6
    18. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 0.1 - percent_max: 0.6
    19. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0.1 - percent_max: 0.6
    20. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0.1 - percent_max: 0.6
    21. citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0.1 - percent_max: 0.6
    22. jus concentré de _moules_ -> fr:jus-concentre-de-moules - percent_min: 0.1 - percent_max: 0.6
    23. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1
    24. menthe -> en:mint - vegan: yes - vegetarian: yes - ciqual_food_code: 11027 - percent_min: 0.03 - percent: 0.03 - percent_max: 0.03
    25. poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.03
    26. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.03
    27. curcuma -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089 - percent_min: 0 - percent_max: 0.03
    28. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049 - percent_min: 0 - percent_max: 0.03

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 35

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 6.5, rounded value: 6.5)
    • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 35.71875, rounded value: 35.7)

    Negative points: 6

    • Energy: 1 / 10 (value: 527, rounded value: 527)
    • Sugars: 0 / 10 (value: 2, rounded value: 2)
    • Saturated fat: 3 / 10 (value: 3.1, rounded value: 3.1)
    • Sodium: 2 / 10 (value: 268, rounded value: 268)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (280g)
    Compared to: Risottos
    Energy 527 kj
    (126 kcal)
    1,480 kj
    (353 kcal)
    -46%
    Fat 6.5 g 18.2 g +92%
    Saturated fat 3.1 g 8.68 g +133%
    Carbohydrates 10 g 28 g -77%
    Sugars 2 g 5.6 g +41%
    Fiber 0.7 g 1.96 g -56%
    Proteins 6.5 g 18.2 g +8%
    Salt 0.67 g 1.88 g -30%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 35.719 % 35.719 %
Serving size: 280g

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Data sources

Product added on by kiliweb
Last edit of product page on by fgouget.
Product page also edited by inf, openfoodfacts-contributors, roboto-app, toma-stupar, yuka.sY2b0xO6T85zoF3NwEKvlnJGadHuhwnqZhzUsBDU4uvTNsLaMYtt3KLULKg, yuka.sY2b0xO6T85zoF3NwEKvlnNtWPCAkg3DaE3hnWyM2IaBPs3jXoFy7JCkMag.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.