30 ingredients

French: Pommes de terre 44%, poulet (poulet 30%, amidon de riz, dextrose, sel), eau, fond 6.5% (eau, os de boeuf, vin blanc, concentré de tomates, sel, huile de colza, carottes, oignons, céleri, thym, laurier, badiane), graisse de canard 3.3%, huile de tournesol, farine de blé, ail 0.7%, sel, persil 0.3%, dextrose, citron, épices, extrait de malt d'orge._

Allergens: Celery, Gluten, Milk

Traces: Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Dextrose

Ingredient: Glucose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

May contain palm oil

Ingredients that may contain palm oil: Duck fat

Non-vegan
Non-vegan ingredients: Chicken, Chicken, Beef bones, Duck fat

Non-vegetarian
Non-vegetarian ingredients: Chicken, Chicken, Beef bones, Duck fat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
Pommes de terre 44%, poulet (poulet 30%, amidon de riz, dextrose, sel), eau, fond 6.5% (eau, os de boeuf, vin blanc, concentré de tomates, sel, huile de colza, carottes, oignons, _céleri_, thym, laurier, badiane), graisse de canard 3.3%, huile de tournesol, farine de _blé_, ail 0.7%, sel, persil 0.3%, dextrose, citron, épices, extrait de malt d'_orge_._
Pommes de terre -> en:potato - vegan: yes - vegetarian: yes - percent_min: 44 - percent: 44 - percent_max: 44

poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 30 - percent_max: 37

poulet -> en:chicken - vegan: no - vegetarian: no - percent_min: 30 - percent: 30 - percent_max: 30

amidon de riz -> en:rice-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.5

eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 6.5 - percent_max: 13.5

fond -> en:broth - percent_min: 6.5 - percent: 6.5 - percent_max: 6.5

eau -> en:water - vegan: yes - vegetarian: yes - percent_min: 0.541666666666667 - percent_max: 6.5

os de boeuf -> en:beef-bones - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 3.25

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 2.16666666666667

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.625

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.3

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.08333333333333

carottes -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.928571428571429

oignons -> en:onion - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.8125

_céleri_ -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.722222222222222

thym -> en:thyme - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.722222222222222

laurier -> en:bay-leaf - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.590909090909091

badiane -> en:star-anise - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.590909090909091

graisse de canard -> en:duck-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - percent_min: 3.3 - percent: 3.3 - percent_max: 3.3

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0.7 - percent_max: 3.3

farine de _blé_ -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent_max: 3.1

ail -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0.7 - percent: 0.7 - percent_max: 0.7

sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent_max: 0.7

persil -> en:parsley - vegan: yes - vegetarian: yes - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

citron -> en:lemon - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

épices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3

extrait de malt d'_orge_._ -> en:barley-malt-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.3
en:meat -> en:meat

en:poultry -> en:poultry

Nutrition

Very good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 6

Proteins: 5 / 5 (value: 10, rounded value: 10)

Fiber: 1 / 5 (value: 1.3, rounded value: 1.3)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.7, rounded value: 0.7)

Negative points: 5

Energy: 1 / 10 (value: 629, rounded value: 629)

Sugars: 0 / 10 (value: 0.9, rounded value: 0.9)

Saturated fat: 1 / 10 (value: 1.8, rounded value: 1.8)

Sodium: 3 / 10 (value: 316, rounded value: 316)

The points for proteins are counted because the negative points are less than 11.

Score nutritionnel: -1 (5 - 6)

Nutri-Score: A
→ Learn more about the Nutri-Score

Fat in moderate quantity (6.6%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Saturated fat in moderate quantity (1.8%)
What you need to know

A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

Recommendation: Limit the consumption of fat and saturated fat

Choose products with lower fat and saturated fat content.
Source: National Health Service UK (NHS) - Fat: the facts

Sugars in low quantity (0.9%)
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Salt in moderate quantity (0.79%)
What you need to know

A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.

Many people who have high blood pressure do not know it, as there are often no symptoms.

Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

Recommendation: Limit the consumption of salt and salted food

Reduce the quantity of salt used when cooking, and don't salt again at the table.

Limit the consumption of salty snacks and choose products with lower salt content.
Source: World Health Organization (WHO) - Fact sheet - Salt reduction

Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Prepared for 100 g / 100 ml	Prepared per serving (300 g)	Compared to: Meals with chicken
Energy	629 kj (150 kcal)	629 kj (150 kcal)	1,887 kj (450 kcal)	+3%
Fat	6.6 g	6.67 g	20 g	+13%
Saturated fat	1.8 g	1.8 g	5.4 g	+9%
Carbohydrates	13 g	12 g	36 g	-4%
Sugars	0.9 g	0.9 g	2.7 g	-56%
Fiber	1.3 g	1.3 g	3.9 g	-6%
Proteins	10 g	10 g	30 g	+25%
Salt	0.79 g	0.8 g	2.4 g	-5%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.7 %	?	?

Serving size: 300 g

Environment

Eco-Score D - High environmental impact

⚠️ Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.