Pélardon AOP -

Barcode: 3303320000499 (EAN / EAN-13)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Lait cru de chèvre (origine France), ferments, présure, sel.

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

Warning: the amount of fruits, vegetable and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

high quantity24 g Fat in high quantity
high quantity18 g Saturated fat in high quantity
low quantity0.5 g Sugars in low quantity
moderate quantity1 g Salt in moderate quantity

Comparison to average values of products in the same category:

(193 products)
(854 products)
(6194 products)
(15767 products)
(23265 products)
(23327 products)
(32592 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
Soft cheese with a natural rindGoat cheesesFrench cheesesCheesesFermented milk productsFermented foodsDairies
Energy 1,247 kj
(298 kcal)
-1%+5%-15%-6%+20%+21%+26%
Fat 24 g-1%+5%-16%-6%+28%+28%+33%
- Saturated fat 18 g+3%+13%-6%+7%+44%+45%+50%
Carbohydrate 1.8 g+29%-25%+78%+1%-61%-61%-73%
- Sugars 0.5 g-26%-65%-6%-57%-87%-87%-91%
Proteins 19 g+3%+11%-15%-5%+28%+28%+61%
Salt 1 g-32%-84%-29%-81%-73%-73%-66%
Sodium 0.394 g-32%-84%-29%-81%-73%-73%-66%
Nutrition score - France 12 -11%-9%-14%-7%+24%+24%+35%
Nutri-Score DDDDDCCC

Product added on by kiliweb.
Last edit of product page on by youplaboum.
Product page also edited by moon-rabbit, openfoodfacts-contributors.

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