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2 Tripoux d'Auvergne aux Lentilles Blondes de Saint-Flour - Julhes - 350 g

Barcode: 3303700000316 (EAN / EAN-13)

Product characteristics

Quantity: 350 g

Packaging: Bocal, Verre, Couvercle, Métal

Brands: Julhes

Categories: Canned foods, Meals, Meat-based products, Meals with meat, Canned meals, Sheep dishes, Specialty made with tripe, fr:Tripoux

Labels, certifications, awards: Green Dot

Origin of ingredients: France

Countries where sold: France


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Tripoux 57% (pansettes d’agneau, lentilles blondes de St Flour 18%, panses de porc, pansettes de veau, lardons, sel, oignons frits, ail, persil, poivre), sauce (eau, vin blanc, concentré de tomate, amidon de maïs, sel, oignon, poireau, poivre, épices et extraits d’épices) ; traces d'acide citrique. Contient sulfites.

Substances or products causing allergies or intolerances: Sulphur dioxide and sulphites

Traces: Crustaceans, Gluten, Milk, Sulphur dioxide and sulphites

NOVA group

3 - Processed foods
3 - Processed foods

Nutrition facts

Nutrient levels for 100 g

moderate quantity4.5 g Fat in moderate quantity

Comparison to average values of products in the same category:

(33 products)
(34 products)
(73 products)
(1273 products)
(3252 products)
(3491 products)
(7177 products)
(16360 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
fr:TripouxSheep dishesSpecialty made with tripeCanned mealsMeals with meatMeat-based productsCanned foodsMeals
Energy 397 kj
(95 kcal)
Fat 4.5 g+2%+3%+33%-10%-41%-42%-21%-39%
Carbohydrate 0.5 g-29%-53%-19%-94%-96%-96%-93%-97%
Proteins 13.5 g-11%-10%-24%+123%+42%+44%+81%+85%

Product added on by openfoodfacts-contributors.
Last edit of product page on by desan.
Product page also edited by beniben, keragui.

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