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Délice saumon St Jacques - Kritsen - 125 g e

Délice saumon St Jacques - Kritsen - 125 g e

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Barcode: 3321433004982 (EAN / EAN-13)

Common name: Préparation à base de saumon, poisson, encornet et st jacques

Quantity: 125 g e

Packaging: Cardboard, Fresh, fr:Barquette plastique

Brands: Kritsen

Categories: Snacks, Salty snacks, Appetizers, Meals, Meals with fish, Terrines, Cold starters, Fish terrines, Salmon terrines

Labels, certifications, awards: Green Dot, Produced in Brittany

Manufacturing or processing places: Châteaulin, France, Bretagne, Finistère

Traceability code: FR 29.026.501 CE - Châteaulin (Finistère, France), EMB 29026J - Châteaulin (Finistère, France), EMB 29026 - Châteaulin (Finistère, France)

Stores: Auchan

Countries where sold: France

Matching with your preferences

Health

Ingredients

35 ingredients

: Saumon 17% (pulpe et chair), eau, épinards, poisson 10% (chair et pulpe), encornet géant 9%, crème fraîche, huile de colza, St Jacques 6% (noix de Saint-Jacques et barbes), chutes de saumon sauvage fumé 6%, poudre de lait écrémé, carottes, farine d'amarante, fécule de pommes de terre, échalotes, gélifiants (carraghénanes, farine de graines de caroube et gomme xanthane), amidon de blé, poudre de blanc d’œufs, conservateur: acétate de sodium, sel, arômes, concentré de tomates, colorant: extrait de paprika, sucre, stabilisant: sorbitol (blé), aneth.

Allergens: Eggs, Fish, Gluten, Milk, Molluscs

Traces: Celery, Crustaceans, Mustard, Nuts, Sulphur dioxide and sulphites

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E160c - Paprika extract

Additive: E407 - Carrageenan

Additive: E420 - Sorbitol

Ingredient: Colour

Ingredient: Flavouring

Ingredient: Gelling agent
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E160c - Paprika extract

E262 - Sodium acetates

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E262i - Sodium acetate

Sodium acetate: Sodium acetate, CH3COONa, also abbreviated NaOAc, is the sodium salt of acetic acid. This colorless deliquescent salt has a wide range of uses.
Source: Wikipedia

E407 - Carrageenan

Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

It can exist in various forms, each imparting distinct textural properties to food.

However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:pulpe-et-chair, fr:chair-et-pulpe, fr:noix-de-saint-jacques-et-barbes, fr:chutes-de-saumon-sauvage-fume
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Salmon, Fish, fr:Calmar géant, Fresh cream, Scallop, Skimmed milk powder, Powdered egg white
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Salmon, Fish, fr:Calmar géant, Scallop
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: _Saumon_ 17% (pulpe et chair), eau, épinards, _poisson_ 10% (chair et pulpe), _encornet_ géant 9%, _crème_ fraîche, huile de colza, _St Jacques_ 6% (noix de Saint-Jacques et barbes), chutes de _saumon_ sauvage fumé 6%, poudre de _lait_ écrémé, carottes, farine d'amarante, fécule de pommes de terre, échalotes, gélifiants (carraghénanes, farine de graines de caroube, gomme xanthane), amidon de _blé_, poudre de blanc d'_œufs_, conservateur (acétate de sodium), sel, arômes, concentré de tomates, colorant (extrait de paprika), sucre, stabilisant (sorbitol (_blé_)), aneth
_Saumon_ -> en:salmon - vegan: no - vegetarian: no - ciqual_food_code: 26036 - percent_min: 17 - percent: 17 - percent_max: 17

pulpe et chair -> fr:pulpe-et-chair - percent_min: 17 - percent_max: 17

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 10 - percent_max: 17

épinards -> en:spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 10 - percent_max: 17

_poisson_ -> en:fish - vegan: no - vegetarian: no - ciqual_proxy_food_code: 26140 - percent_min: 10 - percent: 10 - percent_max: 10

chair et pulpe -> fr:chair-et-pulpe - percent_min: 10 - percent_max: 10

_encornet_ géant -> fr:calmar-geant - vegan: no - vegetarian: no - ciqual_food_code: 10001 - percent_min: 9 - percent: 9 - percent_max: 9

_crème_ fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 6 - percent_max: 9

huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130 - percent_min: 6 - percent_max: 9

_St Jacques_ -> en:scallop - vegan: no - vegetarian: no - percent_min: 6 - percent: 6 - percent_max: 6

noix de Saint-Jacques et barbes -> fr:noix-de-saint-jacques-et-barbes - percent_min: 6 - percent_max: 6

chutes de _saumon_ sauvage fumé -> fr:chutes-de-saumon-sauvage-fume - percent_min: 6 - percent: 6 - percent_max: 5.14285714285714

poudre de _lait_ écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 3.75

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 3.33333333333333

farine d'amarante -> en:amaranth-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 3

fécule de pommes de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.72727272727273

échalotes -> en:shallot - vegan: yes - vegetarian: yes - ciqual_food_code: 20097 - percent_min: 0 - percent_max: 2.5

gélifiants -> en:gelling-agent - percent_min: 0 - percent_max: 2.30769230769231

carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.30769230769231

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.15384615384615

gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.769230769230769

amidon de _blé_ -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 2.14285714285714

poudre de blanc d'_œufs_ -> en:powdered-egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22004 - percent_min: 0 - percent_max: 2

conservateur -> en:preservative - percent_min: 0 - percent_max: 1.875

acétate de sodium -> en:e262i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.875

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4

arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4

concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 1.4

colorant -> en:colour - percent_min: 0 - percent_max: 1.4

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.4

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.4

sorbitol -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4

_blé_ -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 1.4

aneth -> en:dill - vegan: yes - vegetarian: yes - ciqual_food_code: 11093 - percent_min: 0 - percent_max: 1.4

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 5

Proteins: 5 / 5 (value: 9.9, rounded value: 9.9)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23.9352737106643, rounded value: 23.9)

Negative points: 10

Energy: 2 / 10 (value: 761, rounded value: 761)

Sugars: 0 / 10 (value: 1.6, rounded value: 1.6)

Saturated fat: 2 / 10 (value: 2.2, rounded value: 2.2)

Sodium: 6 / 10 (value: 560, rounded value: 560)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (10 - 5)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in moderate quantity (2.2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (1.4%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (62,5 g)	Compared to: Salmon terrines
Energy	761 kj (182 kcal)	476 kj (114 kcal)	-12%
Fat	13 g	8.12 g	-18%
Saturated fat	2.2 g	1.38 g	-37%
Carbohydrates	3.6 g	2.25 g	-15%
Sugars	1.6 g	1 g	+19%
Fiber	?	?
Proteins	9.9 g	6.19 g	-11%
Salt	1.4 g	0.875 g	+24%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.935 %	23.935 %
Carbon footprint from meat or fish	110.5 g	69.1 g

Serving size: 62,5 g

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic)
(Cardboard)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Plastic
Total

Transportation

Manufacturing or processing place
CHATEAULIN - France

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

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Data sources

Product added on February 22, 2015, 10:53:25 PM CET by mmu-man
Last edit of product page on February 11, 2022, 12:50:11 AM CET by packbot.
Product page also edited by beniben, date-limite-app, ericklerouge, kiliweb, openfoodfacts-contributors, phoenix, quechoisir, roboto-app, tacinte, yuka.A4FnDe6tGMYDP8D286Ur4mGBLr3LPNxUBCcLoQ, yuka.AaJjNu6pP8ksRMPCz9I01WOiP7_bW_BdPE5cog, yuka.AqF5JOCiEtd-Ht3y06Zl_TWcKefgHNlnH09Qow, yuka.FJ5gYPKsBO8tEd3Z-KAM1RSiBcH9PuBXNyJSog, yuka.J4BnE_2pDuUZNsD4jthk_GHhOOzMDu1IM1cpog, yuka.Jr9eH463BJZ_Id-L_Y0-5ASHGsm7AqRrFCJWow, yuka.KI1kbPLaPpQqH8KK9NsW0yeaENvHW9h0Ai41og, yuka.LYtHYe-MAeF5IcaL9KRqwGPlENrEHN1lJCRWog, yuka.LqJ9ZM6wIOkmG8GC2rs20SmpTbjKE-FzGCFTow, yuka.WjVzdUZ2MGkrZDBLdE0wejBFN0VxOXhyN3MvelVXaUZOL2NRSWc9PQ, yuka.Wks0cU82bzkvdWdZa01NODJqN3l5LzF2MTQrU1JHeUlJTkJMSUE9PQ, yuka.ZFBzN0tKazhtdHNZbXNBRDdCelUwZTVmOTd5dUJHMnlPc0ErSVE9PQ.

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Délice saumon St Jacques - Kritsen - 125 g e