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Le Cocktail - Pâté en Croûte – Roland Monterrat – 450 g

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Le Cocktail - Pâté en Croûte – Roland Monterrat – 450 g

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Some of the data for this product has been provided directly by the manufacturer Carrefour.

Barcode:
3323790602023(EAN / EAN-13)

Common name: Pâté en croûte le cocktail nature - Le Cocktail - Pâté en Croûte

Quantity: 450 g

Packaging: Plastic, Fresh, Vacuum-packed

Brands: Roland Monterrat

Categories: Snacks, Meats and their products, Salty snacks, Appetizers, Meats, Prepared meats, fr:Charcuteries cuites, Pâté in crust

Labels, certifications, awards: Green Dot
Green Dot

Origin of ingredients: European Union

Manufacturing or processing places: France

Traceability code: EMB 01159B - Feillens (Ain, France), FR 01.159.002 CE - Feillens (Ain, France)

Stores: Carrefour Market, carrefour.fr

Countries where sold: France

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Health

Nutrition

  • icon

    Nutri-Score UNKNOWN

    Missing nutrition facts
    ⚠ ️The nutrition facts of the product must be specified in order to compute the Nutri-Score.

    Missing nutrition facts: Energy, Fat, Proteins, Saturated fat, Sodium, Sugars

    Could you add the information needed to compute the Nutri-Score?
    • icon

      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
    • icon

      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

Ingredients

  • icon

    36 ingredients

    French: Garniture 55 % : gorge de porc, eau, gelée (eau, gélatine de porc, sel, dextrose, E407, E150a, arômes naturels), gras de porc, viande gros grains de dinde, foie de porc, blanc d'œuf, protéines de soja, fécule de pomme de terre, E450, E451, sel, dextrose, alcools, fibre de blé, épices et aromates, E301, arôme naturel de poivre, lactose, E120, E250. Pâte 45 % : farine de blé, saindoux, eau, sel, E282, E101.
    Allergens: Eggs, Gluten, Milk, Soybeans
    Traces: Celery, Fish, Milk, Mustard, Nuts

    • Ingredient information

      • Filling: 55.0%

      • — Свинско месо от врат: 55.0% (estimate)

      • Water: 22.5% (estimate)

      • Aspic: 11.2% (estimate)

      • — Water: 5.6% (estimate)

      • — Pork gelatin: 2.8% (estimate)

      • — Salt: < 2% (estimate)

      • — Dextrose: < 2% (estimate)

      • — E407: < 2% (estimate)

      • — E150a: < 2% (estimate)

      • — Natural flavouring: < 2% (estimate)

      • Pork fat: 5.6% (estimate)

      • viande-gros-grains-de-dinde: 2.8% (estimate)

      • Pork liver: < 2% (estimate)

      • Egg white: < 2% (estimate)

      • Soy protein: < 2% (estimate)

      • Potato starch: < 2% (estimate)

      • E450: < 2% (estimate)

      • E451: < 2% (estimate)

      • Salt: < 2% (estimate)

      • Dextrose: < 2% (estimate)

      • Alcohol: < 2% (estimate)

      • Wheat fiber: < 2% (estimate)

      • Herbs and spices: < 2% (estimate)

      • E301: < 2% (estimate)

      • Natural pepper flavouring: < 2% (estimate)

      • Lactose: < 2% (estimate)

      • E120: < 2% (estimate)

      • E250: < 2% (estimate)

      • Dough: 45.0%

      • — Wheat flour: < 2% (estimate)

      • Lard: < 2% (estimate)

      • Water: < 2% (estimate)

      • Salt: < 2% (estimate)

      • E282: < 2% (estimate)

      • E101: < 2% (estimate)

Food processing

Additives

  • E101 - Riboflavin

    Riboflavin: Riboflavin, also known as vitamin B2, is a vitamin found in food and used as a dietary supplement. Food sources include eggs, green vegetables, milk and other dairy product, meat, mushrooms, and almonds. Some countries require its addition to grains. As a supplement it is used to prevent and treat riboflavin deficiency and prevent migraines. It may be given by mouth or injection.It is nearly always well tolerated. Normal doses are safe during pregnancy. Riboflavin is in the vitamin B group. It is required by the body for cellular respiration.Riboflavin was discovered in 1920, isolated in 1933, and first made in 1935. It is on the World Health Organization's List of Essential Medicines, the most effective and safe medicines needed in a health system. Riboflavin is available as a generic medication and over the counter. In the United States a month of supplements costs less than 25 USD.
    Source: Wikipedia

  • E120 - Cochineal

    Carminic acid: Carminic acid -C22H20O13- is a red glucosidal hydroxyanthrapurin that occurs naturally in some scale insects, such as the cochineal, Armenian cochineal, and Polish cochineal. The insects produce the acid as a deterrent to predators. An aluminum salt of carminic acid is the coloring agent in carmine. Synonyms are C.I. 75470 and C.I. Natural Red 4. The chemical structure of carminic acid consists of a core anthraquinone structure linked to a glucose sugar unit. Carminic acid was first synthesized in the laboratory by organic chemists in 1991.
    Source: Wikipedia

  • E150a - Plain caramel

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E301 - Sodium ascorbate

    Sodium ascorbate: Sodium ascorbate is one of a number of mineral salts of ascorbic acid -vitamin C-. The molecular formula of this chemical compound is C6H7NaO6. As the sodium salt of ascorbic acid, it is known as a mineral ascorbate. It has not been demonstrated to be more bioavailable than any other form of vitamin C supplement.Sodium ascorbate normally provides 131 mg of sodium per 1‚000 mg of ascorbic acid -1‚000 mg of sodium ascorbate contains 889 mg of ascorbic acid and 111 mg of sodium-. As a food additive, it has the E number E301 and is used as an antioxidant and an acidity regulator. It is approved for use as a food additive in the EU, USA, and Australia and New Zealand.In in vitro studies, sodium ascorbate has been found to produce cytotoxic effects in various malignant cell lines, which include melanoma cells that are particularly susceptible.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E428 - Gelatine

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E451 - Triphosphates

    Sodium triphosphate: Sodium triphosphate -STP-, also sodium tripolyphosphate -STPP-, or tripolyphosphate -TPP-,- is an inorganic compound with formula Na5P3O10. It is the sodium salt of the polyphosphate penta-anion, which is the conjugate base of triphosphoric acid. It is produced on a large scale as a component of many domestic and industrial products, especially detergents. Environmental problems associated with eutrophication are attributed to its widespread use.
    Source: Wikipedia

Ingredients analysis

  • icon

    Non-vegan

    Non-vegan ingredients: bg:Свинско месо от врат, Pork gelatin, Pork fat, Pork liver, Egg white, Lactose, E120, Lard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: bg:Свинско месо от врат, Pork gelatin, Pork fat, Pork liver, E120, Lard

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    fr: Garniture 55% (gorge de porc), eau, gelée (eau, gélatine de porc, sel, dextrose, e407, e150a, arômes naturels), gras de porc, viande gros grains de dinde, foie de porc, blanc d'_œuf_, protéines de _soja_, fécule de pomme de terre, e450, e451, sel, dextrose, alcools, fibre de _blé_, épices et aromates, e301, arôme naturel de poivre, _lactose_, e120, e250, Pâte 45% (farine de _blé_), saindoux, eau, sel, e282, e101
    1. Garniture -> en:filling – vegan: maybe – vegetarian: maybe – percent: 55
      1. gorge de porc -> bg:свинско-месо-от-врат – vegan: no – vegetarian: no – ciqual_proxy_food_code: 28205
    2. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    3. gelée -> en:aspic
      1. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
      2. gélatine de porc -> en:pork-gelatin – vegan: no – vegetarian: no
      3. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
      4. dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
      5. e407 -> en:e407 – vegan: yes – vegetarian: yes
      6. e150a -> en:e150a – vegan: yes – vegetarian: yes
      7. arômes naturels -> en:natural-flavouring – vegan: maybe – vegetarian: maybe
    4. gras de porc -> en:pork-fat – vegan: no – vegetarian: no – from_palm_oil: maybe – ciqual_food_code: 16530
    5. viande gros grains de dinde -> fr:viande-gros-grains-de-dinde
    6. foie de porc -> en:pork-liver – vegan: no – vegetarian: no – ciqual_food_code: 40119
    7. blanc d'_œuf_ -> en:egg-white – vegan: no – vegetarian: yes – ciqual_food_code: 22001
    8. protéines de _soja_ -> en:soy-protein – vegan: yes – vegetarian: yes – ciqual_food_code: 20591
    9. fécule de pomme de terre -> en:potato-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510
    10. e450 -> en:e450 – vegan: yes – vegetarian: yes
    11. e451 -> en:e451 – vegan: yes – vegetarian: yes
    12. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    13. dextrose -> en:dextrose – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016
    14. alcools -> en:alcohol – vegan: maybe – vegetarian: yes – ciqual_food_code: 1014
    15. fibre de _blé_ -> en:wheat-fiber – vegan: yes – vegetarian: yes
    16. épices et aromates -> en:herbs-and-spices – vegan: yes – vegetarian: yes
    17. e301 -> en:e301 – vegan: yes – vegetarian: yes
    18. arôme naturel de poivre -> en:natural-pepper-flavouring – vegan: maybe – vegetarian: maybe
    19. _lactose_ -> en:lactose – vegan: no – vegetarian: yes
    20. e120 -> en:e120 – vegan: no – vegetarian: no
    21. e250 -> en:e250 – vegan: yes – vegetarian: yes
    22. Pâte -> en:dough – percent: 45
      1. farine de _blé_ -> en:wheat-flour – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9410
    23. saindoux -> en:lard – vegan: no – vegetarian: no – from_palm_oil: maybe – ciqual_food_code: 16520
    24. eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066
    25. sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058
    26. e282 -> en:e282 – vegan: yes – vegetarian: yes
    27. e101 -> en:e101 – vegan: maybe – vegetarian: yes

Environment

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Data sources

Product added on by sebleouf
Last edit of product page on by packbot.
Product page also edited by beniben, date-limite-app, driveoff, kiliweb, off.47d05e4f-f725-426a-8047-bc480af424ae, openfoodfacts-contributors, org-carrefour.

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