Figues lérida - Holy fruits - 500 g e
Barcode: 3325359903718 (EAN / EAN-13)
Quantity: 500 g e
Packaging: Pack, Tray, fr:Etui en carton, fr:Film en plastique
Brands: Holy fruits
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Fruits based foods, Dried products, Fruits, Dried plant-based foods, Dried fruits, Dried figs, Figs, fr:Variété Lerida
Labels, certifications, awards:
Green Dot, Triman
Origin of ingredients: Turkey
Stores: Auchan
Countries where sold: France
Matching with your preferences
Health
Ingredients
Food processing
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Unprocessed or minimally processed foods
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Vegan
No non-vegan ingredients
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Vegetarian
No non-vegetarian ingredients detected
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Details of the analysis of the ingredients
fr: figues seches- figues seches -> en:dried-fig - vegan: yes - vegetarian: yes - ciqual_food_code: 13013 - percent_min: 100 - percent_max: 100
Nutrition
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Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 100This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 11
- Proteins: 1 / 5 (value: 2.99, rounded value: 2.99)
- Fiber: 5 / 5 (value: 12, rounded value: 12)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 100, rounded value: 100)
Negative points: 13
- Energy: 3 / 10 (value: 1071, rounded value: 1071)
- Sugars: 10 / 10 (value: 48.7, rounded value: 48.7)
- Saturated fat: 0 / 10 (value: 0.35, rounded value: 0.4)
- Sodium: 0 / 10 (value: 88, rounded value: 88)
The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.
Nutritional score: (13 - 11)
Nutri-Score:
-
Nutrient levels
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Fat in low quantity (0.87%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.35%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (48.7%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in low quantity (0.22%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Environment
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Eco-Score B - Low environmental impact
⚠ ️Select a country in order to include the full impact of transportation.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 88/100)
Category: Fig, raw
Category: Fig, raw
- PEF environmental score: 0.22 (the lower the score, the lower the impact)
- including impact on climate change: 0.62 kg CO2 eq/kg of product
Stage Impact 
Agriculture
85.7 %
Processing
0.0 %
Packaging
0.0 %
Transportation
11.1 %
Distribution
1.6 %
Consumption
1.5 %
Bonuses and maluses
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Origins of ingredients with a high impact
Malus: -5
Environmental policy: -5
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Turkey 100 %High
-
Packaging with a high impact
Malus: -15
Shape Material Recycling Impact Film Plastic High Sleeve Cardboard Low Tray Unknown High Packet Unknown High Packet Unknown High Label Unknown High ⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 68/100)
Product: Figues lérida - Holy fruits - 500 g e
Life cycle analysis score: 88
Sum of bonuses and maluses: -20
Final score: 68/100
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Carbon footprint
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Equal to driving 0.3 km in a petrol car
62 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fig, raw (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
35.7 %
Processing
0.0 %
Packaging
0.0 %
Transportation
48.7 %
Distribution
2.5 %
Consumption
13.0 %
Packaging
-
Packaging with a high impact
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Packaging parts
Film (Plastic)
Sleeve (Cardboard)
Tray
Packet
Packet
Label
-
Transportation
-
Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Turkey 100 %High
Data sources
Product added on by openfoodfacts-contributors
Last edit of product page on by kevin04100.
Product page also edited by alm1412, annelotte, autorotate-bot, bernique, consus-france, date-limite-app, kiliweb, kristof1978, packbot, roboto-app, segundo, wolfgang8741, yuka.ML9AEc-3EvF9JtzYjLomgjmGP8nLD9oCPSQVoQ, yuka.UTU4NExmUUR0dDBTcWNZdTJRUDVvdkJhbklTN2IyaXdFdkpKSUE9PQ, yuka.UjUwSklLTVRtL0l4aGRvdXJrNy81dDlTbUtlVldGN3FjdEl0SVE9PQ, yuka.WGExWUhiOGZvNkVZZ3NabjBScmUzdHN1bHB5cFQwT3lMZVVlSVE9PQ, yuka.WjV3aURKNVpvZGdRaWNNMzRnN282b290L0krc1JsT2ROTzh5SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhBaVcXDswjpbi75wW-u5OqjC6XJWv9Nxo7-LKg.