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Menguy's cacahuetes grillees a sec 650 g s/v - 0.65 kg

Menguy's cacahuetes grillees a sec 650 g s/v - 0.65 kg

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Some of the data for this product has been provided directly by the manufacturer Menguy's.

Barcode: 3327271208322 (EAN / EAN-13)

Common name: Cacahuètes grillées à sec 650 g

Quantity: 0.65 kg

Packaging: Envelope

Brands: Menguy's

Labels, certifications, awards: Nutriscore, Nutriscore Grade C

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    7 ingredients


    French: CACAHUETES 96%, arômes naturels, sel, gélifiant : gomme d'acacia, colorant : extraits de paprika.
    Allergens: Peanuts
    Traces: Gluten, Nuts, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160c - Paprika extract
    • Additive: E414 - Acacia gum
    • Ingredient: Colour
    • Ingredient: Flavouring
    • Ingredient: Gelling agent

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E414 - Acacia gum


    Gum arabic: Gum arabic, also known as acacia gum, arabic gum, gum acacia, acacia, Senegal gum and Indian gum, and by other names, is a natural gum consisting of the hardened sap of various species of the acacia tree. Originally, gum arabic was collected from Acacia nilotica which was called the "gum arabic tree"; in the present day, gum arabic is collected from acacia species, predominantly Acacia senegal and Vachellia -Acacia- seyal; the term "gum arabic" does not indicate a particular botanical source. In a few cases so‐called "gum arabic" may not even have been collected from Acacia species, but may originate from Combretum, Albizia or some other genus. Producers harvest the gum commercially from wild trees, mostly in Sudan -80%- and throughout the Sahel, from Senegal to Somalia—though it is historically cultivated in Arabia and West Asia. Gum arabic is a complex mixture of glycoproteins and polysaccharides. It is the original source of the sugars arabinose and ribose, both of which were first discovered and isolated from it, and are named after it. Gum arabic is soluble in water. It is edible, and used primarily in the food industry as a stabilizer, with EU E number E414. Gum arabic is a key ingredient in traditional lithography and is used in printing, paint production, glue, cosmetics and various industrial applications, including viscosity control in inks and in textile industries, though less expensive materials compete with it for many of these roles. While gum arabic is now produced throughout the African Sahel, it is still harvested and used in the Middle East.
    Source: Wikipedia

Ingredients analysis

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    Maybe vegan


    Ingredients that may not be vegan: Natural flavouring
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    CACAHUETES 96%, arômes naturels, sel, gélifiant (gomme d'acacia), colorant (extraits de paprika)
    1. CACAHUETES -> en:peanut - vegan: yes - vegetarian: yes - percent_min: 96 - percent: 96 - percent_max: 96
    2. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 1 - percent_max: 4
    3. sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3
    4. gélifiant -> en:gelling-agent - percent_min: 0 - percent_max: 1.5
      1. gomme d'acacia -> en:e414 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.5
    5. colorant -> en:colour - percent_min: 0 - percent_max: 1
      1. extraits de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 2,479 kj
    (598 kcal)
    Fat 48 g
    Saturated fat 6.6 g
    Carbohydrates 9.9 g
    Sugars 5.4 g
    Fiber ?
    Proteins 27 g
    Salt 1.4 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 96 %

Environment

Transportation

Other information

Customer service: Service qualité, 13-15 Rue Jean Monnet - BP 14246 - SAINT-JEAN - 31242 L'UNION CEDEX

Data sources

The manufacturer Menguy's uses Agena3000 to automatically transmit data and photos for its products.

Product added on by org-menguy-s
Last edit of product page on by kiliweb.
Product page also edited by alexfauquette, yuka.sY2b0xO6T85zoF3NwEKvlmtFfofh-x7kbj_isGCi4-yDFb3qeshy24TcPKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.