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Recette au yaourt nature, sur lit de citron - Yoplait - 600 g

Recette au yaourt nature, sur lit de citron - Yoplait - 600 g

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Some of the data for this product has been provided directly by the manufacturer YOPLAIT FRANCE.

Barcode: 3329770058361 (EAN / EAN-13)

Common name: Recette au yaourt nature, sur lit de citron

Quantity: 600 g

Packaging: fr:Pots en plastique

Brands: Yoplait, Ray yopa

Categories: Dairies

Labels, certifications, awards: No gluten

Traceability code: FR 72.181.001 CE - Mans (Sarthe, France)

Stores: Lidl

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    18 ingredients


    : Yaourt 82% (LAIT écrémé, CREME, Poudre de LAIT écrémé, Ferments LACTIQUES (LAIT)) - Sucre 8.1% - Eau – Jus de citron 1.6% - Citron 0.9% - Amidon de maïs - Jus de potiron - Concentré des minéraux du LAIT - Epaississants : Carraghénanes, Gomme de guar - Arôme naturel de citron et autres arômes naturels. LAIT d'origine France.
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E407 - Carrageenan
    • Additive: E412 - Guar gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E407 - Carrageenan


    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E412 - Guar gum


    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Yogurt, Skimmed milk, Cream, Skimmed milk powder, Milk mineral concentrate, Milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Yaourt 82% (LAIT écrémé, CREME, Poudre de LAIT écrémé, Ferments LACTIQUES), Sucre 8.1%, Eau, Jus de citron 1.6%, Citron 0.9%, Amidon de maïs, Jus de potiron, Concentré des minéraux du LAIT, Epaississants (Carraghénanes), Gomme de guar, Arôme naturel de citron, arômes naturels, LAIT
    1. Yaourt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 82 - percent: 82 - percent_max: 82
      1. LAIT écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 20.5 - percent_max: 82
      2. CREME -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 41
      3. Poudre de LAIT écrémé -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 27.3333333333333
      4. Ferments LACTIQUES -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20.5
    2. Sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8.1 - percent: 8.1 - percent_max: 8.1
    3. Eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 1.6 - percent_max: 7.40000000000001
    4. Jus de citron -> en:lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 1.6 - percent: 1.6 - percent_max: 1.6
    5. Citron -> en:lemon - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13009 - percent_min: 0.9 - percent: 0.9 - percent_max: 0.9
    6. Amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 0.9
    7. Jus de potiron -> en:pumpkin-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20139 - percent_min: 0 - percent_max: 0.9
    8. Concentré des minéraux du LAIT -> en:milk-mineral-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    9. Epaississants -> en:thickener - percent_min: 0 - percent_max: 0.9
      1. Carraghénanes -> en:e407 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    10. Gomme de guar -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    11. Arôme naturel de citron -> en:natural-lemon-flavouring - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9
    12. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.74
    13. LAIT -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 0.672727272727273

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 2

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 4

    • Proteins: 4 / 5 (value: 7.1, rounded value: 7.1)
    • Fiber: 0 / 5 (value: 0.1, rounded value: 0.1)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 2.95, rounded value: 3)

    Negative points: 4

    • Energy: 1 / 10 (value: 414, rounded value: 414)
    • Sugars: 2 / 10 (value: 11, rounded value: 11)
    • Saturated fat: 1 / 10 (value: 1.4, rounded value: 1.4)
    • Sodium: 0 / 10 (value: 48, rounded value: 48)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 4)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Dairies
    Energy 414 kj
    (98 kcal)
    -55%
    Fat 2.1 g -87%
    Saturated fat 1.4 g -86%
    Carbohydrates 11.7 g +116%
    Sugars 11 g +161%
    Fiber 0.1 g -26%
    Proteins 7.1 g -39%
    Salt 0.12 g -84%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.95 %
Serving size: 100gros par pot

Environment

Packaging

Transportation

Other information

Conservation conditions: Conservation entre 0°C et +6°C max

Customer service: Service Consommateurs, TSA 40100 - 92649 Boulogne Billancourt Cedex

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Data sources

The manufacturer YOPLAIT FRANCE uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by openfoodfacts-contributors
Last edit of product page on by packbot.
Product page also edited by kiliweb, niniejlt, org-yoplait-france, roboto-app, yuka.U1o0RUhQd3Fnc1VKdXNJeitTNk4zT3BvK0wrdmZrMmxLdUE4SUE9PQ, yuka.WExoZE1ZaGJxL1VoZ1BRZHhVcis1TlV0eHBtbEJVUzBPKzA4SUE9PQ, yuka.ZmY4RER2b3Z1dm9CbjlzR3Bock8zZDVwL0lTc1JUaU5OTW9MSWc9PQ.

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