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Panier de yoplait nature sur fruits - 840 g

Panier de yoplait nature sur fruits - 840 g

Some of the data for this product has been provided directly by the manufacturer YOPLAIT FRANCE.

Barcode: 3329770061507 (EAN / EAN-13)

Common name: Yaourt nature sucré sur lit de fruits, aromatisé

Quantity: 840 g

Packaging: Plastic, Pot, Cardboard, Fresh

Brands: Yoplait, Panier nsf

Categories: Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Fermented dairy desserts with fruits, Yogurts, Fruit yogurts, Yogurts high in protein on a fruit layer, fr:Yaourts multifruits

Labels, certifications, awards: French milk, Green Dot

Origin of ingredients: France

Manufacturing or processing places: France

Traceability code: FR 38.544.004 CE - Vienne (Isère, France)

Stores: Magasins U, carrefour.fr

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    12 ingredients


    : Yaourt (lait), sucre 10.8%, fruits ((abricot, fraise, pêche) 10%, cassis 9.5%, pomme 8.6%), amidon transformé de maïs, jus de citron à base de concentré, jus de carotte à base de concentré, épaississant (pectines), concentré des minéraux du lait, arômes naturels
    Allergens: Milk, fr:concentre-des-mineraux-du-lait

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E440 - Pectins
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Yogurt, Milk mineral concentrate
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Yaourt, sucre 10.8%, fruits (cassis, pomme), amidon transformé de maïs, jus de citron à base de concentré, jus de carotte à base de concentré, épaississant (pectines), _concentré des minéraux du lait_, arômes naturels
    1. Yaourt -> en:yogurt - vegan: no - vegetarian: yes - percent_min: 75.5164 - percent_max: 89.2
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 10.8 - percent: 10.8 - percent_max: 10.8
    3. fruits -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9548
      1. cassis -> en:blackcurrant - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.026
      2. pomme -> en:apple - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.9288
    4. amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9548
    5. jus de citron à base de concentré -> en:lemon-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9548
    6. jus de carotte à base de concentré -> en:carrot-juice-from-concentrate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9548
    7. épaississant -> en:thickener - percent_min: 0 - percent_max: 1.9548
      1. pectines -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.9548
    8. _concentré des minéraux du lait_ -> en:milk-mineral-concentrate - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 1.9548
    9. arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.9548

    • en:milk -> en:milk

Nutrition

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    Average nutritional quality


    ⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was manually estimated from the list of ingredients: 9

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 1

    • Proteins: 1 / 5 (value: 2.7, rounded value: 2.7)
    • Fiber: 0 / 5 (value: 0.3, rounded value: 0.3)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 9.5, rounded value: 9.5)

    Negative points: 4

    • Energy: 1 / 10 (value: 392, rounded value: 392)
    • Sugars: 2 / 10 (value: 13.3, rounded value: 13.3)
    • Saturated fat: 1 / 10 (value: 1.6, rounded value: 1.6)
    • Sodium: 0 / 10 (value: 40, rounded value: 40)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (4 - 1)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (140 g)
    Compared to: Yogurts high in protein on a fruit layer
    Energy 392 kj
    (96 kcal)
    549 kj
    (134 kcal)
    -12%
    Fat 2.5 g 3.5 g -31%
    Saturated fat 1.6 g 2.24 g -31%
    Carbohydrates 14 g 19.6 g +4%
    Sugars 13.3 g 18.6 g +7%
    Fiber 0.3 g 0.42 g -7%
    Proteins 2.7 g 3.78 g -36%
    Salt 0.1 g 0.14 g -7%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 9.5 % 9.5 % +6%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 2.932 % 2.932 %
Serving size: 140 g

Environment

Carbon footprint

Packaging

Transportation

Other information

Conservation conditions: Conservation entre 0°C et +6°C max

Customer service: Service Consommateurs, TSA 40100 - 92649 Boulogne Billancourt Cedex

Data sources

The manufacturer YOPLAIT FRANCE uses CodeOnline Food to automatically transmit data and photos for its products.

Manufacturers can use the Open Food Facts free plaform for producers to access and complete this data, and to obtain reports, analysis and product improvements opportunities (e.g. better Nutri-Score).

Product added on by kiliweb
Last edit of product page on by thepainofeating.
Product page also edited by beniben, clmaurice, date-limite-app, driveoff, jeremy64, magasins-u, openfoodfacts-contributors, org-yoplait-france, packbot, poupoune42, tacite, viktuay, yuka.R2FzSEw2OWZ1YVVLbE0wc3drTFArTng0NktDa1VVK1ZFZTlNSVE9PQ, yuka.VzRNeFNZY3RvL2NWbzhJRzNDTGI0ZnN1NW9TRVJUSzhBZmNRSWc9PQ, yuka.ZjZ3QUs0Z2J2TlVQeThFWDRqcmw4WUo1eTg2SVVuK2FBdkV3SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlh0XVfXvmQriGDPRqUqO3urSHK63YfRNsqijKqs, yuka.sY2b0xO6T85zoF3NwEKvlhJresSPpxX5FwTVklDQ5NKiIZ3YYM5r7LT_Fas, yuka.sY2b0xO6T85zoF3NwEKvlkZjD__Dgmr_DjDQhWKC4vqQdqHxZ9ZW0qbwEqs.

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