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Confit Oignon Rouges - Lucien Georgelin - 150 g

Confit Oignon Rouges - Lucien Georgelin - 150 g

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Barcode: 3330720520128 (EAN / EAN-13)

Common name: Confit d'oignons rouges cuits au chaudron

Quantity: 150 g

Packaging: fr:Couvercle metal, fr:Pot verre

Brands: Lucien Georgelin

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Condiments, Spreads, Vegetables based foods, Culinary plants, Plant-based spreads, Salted spreads, Onions and their products, Chutneys, Onion chutneys, Groceries

Labels, certifications, awards: Green Dot, No colorings

Manufacturing or processing places: France, 47200 Virazeil

Stores: Franprix

Countries where sold: France

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Health

Ingredients

  • icon

    9 ingredients


    : oignons rouges 79%, vin rouge, sucre, beurre, vinaigre de vin rouge, sel, émulsifiant (mono et diglycérides d'acides gras), poivre
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E471 - Mono- and diglycerides of fatty acids
    • Ingredient: Emulsifier

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E471 - Mono- and diglycerides of fatty acids


    Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.

    These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.

    It is generally considered safe for consumption within established regulatory limits.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : oignons rouges 79%, vin rouge, sucre, _beurre_, vinaigre de vin rouge, sel, émulsifiant (mono- et diglycérides d'acides gras), poivre
    1. oignons rouges -> en:red-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 79 - percent: 79 - percent_max: 79
    2. vin rouge -> en:red-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 5214 - percent_min: 3 - percent_max: 21
    3. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 18
    4. _beurre_ -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 9
    5. vinaigre de vin rouge -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 6
    6. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.5
    7. émulsifiant -> en:emulsifier - percent_min: 0 - percent_max: 3.6
      1. mono- et diglycérides d'acides gras -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 3.6
    8. poivre -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

Nutrition

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Data sources

Product added on by stephane
Last edit of product page on by charlesnepote.
Product page also edited by aleene, gildubs, isabel626, kiliweb, moon-rabbit, packbot, scanparty-franprix-05-2016, tacite, yuka.ZktRZlQ1bFIvOVlza2NBUjBBdmYxOHhNNDUrNGUzM3RGZGNJSWc9PQ.

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