arrow_upward

Assortiment petits cakes Maison Vital Aine - 200 g

Assortiment petits cakes Maison Vital Aine - Product - fr

Assortiment petits cakes Maison Vital Aine - 200 g

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3333040006969 (EAN / EAN-13)

Quantity: 200 g

Brands: Maison Vital Ainé

Categories: Snacks, Sweet snacks, Sweet pastries and pies, Viennoiseries

Labels, certifications, awards: Made in France

Countries where sold: France

Matching with your preferences

Health

Ingredients

41 ingredients

: farine de blé ; sucre ; mélange de fruits confits : écorces d'orange confites 4 % ct cubes de pastèque confites 8% (sirop de glucose fructose, sucre, correcteur d'acidité : acide citrique, conservateur : sorbate de potassium et E220, colorants : caramel ordinaire, rouge carmin et bleu brillant El 33) ; œufs frais ; huile de tournesol ; beurre ; sucre perlé 6% ; raisins macérés (raisins sec 2,6% réhydratés, rhum) ; stabilisant : glycérol ; sirop de sucre inverti cristallisé ; amidon de blé ; rhum ; stabilisant : sorbitols ; dextrose ; sirop de glucose-fructose ; mélange levant : poudres à lever (diphosphatcs et carbonates de sodium), agent de charge (carbonate de calcium) ; sel ; arômes naturels ; conservateur sorbate de ; extrait ae mast orge : epatsstssant : gomme xantnane.

Allergens: Eggs, Gluten, Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E124 - Ponceau 4r

Additive: E150a - Plain caramel

Additive: E420 - Sorbitol

Additive: E422 - Glycerol

Ingredient: Bulking agent

Ingredient: Colour

Ingredient: Dextrose

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E124 - Ponceau 4r

Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
Source: Wikipedia

E150a - Plain caramel

E202 - Potassium sorbate

Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

E220 - Sulphur dioxide

Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
Source: Wikipedia

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E420 - Sorbitol

Sorbitol: Sorbitol --, less commonly known as glucitol --, is a sugar alcohol with a sweet taste which the human body metabolizes slowly. It can be obtained by reduction of glucose, which changes the aldehyde group to a hydroxyl group. Most sorbitol is made from corn syrup, but it is also found in nature, for example in apples, pears, peaches, and prunes. It is converted to fructose by sorbitol-6-phosphate 2-dehydrogenase. Sorbitol is an isomer of mannitol, another sugar alcohol; the two differ only in the orientation of the hydroxyl group on carbon 2. While similar, the two sugar alcohols have very different sources in nature, melting points, and uses.
Source: Wikipedia

E422 - Glycerol

Glycerol: Glycerol -; also called glycerine or glycerin; see spelling differences- is a simple polyol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in all lipids known as triglycerides. It is widely used in the food industry as a sweetener and humectant and in pharmaceutical formulations. Glycerol has three hydroxyl groups that are responsible for its solubility in water and its hygroscopic nature.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: fr:melange-de-fruits-confits, fr:ecorces-d-orange-confites-4-ct-cubes-de-pasteque-confites, fr:rouge-carmin-et-bleu-brillant-el-33, fr:raisins-maceres, fr:raisins-sec-2-6-rehydrates, fr:melange-levant, fr:diphosphatcs-et-carbonates-de-sodium, fr:conservateur-sorbate-de, fr:extrait-ae-mast-orge, fr:epatsstssant, fr:gomme-xantnane
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Non-vegan
Non-vegan ingredients: Fresh egg, Butter
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: fr:melange-de-fruits-confits, fr:ecorces-d-orange-confites-4-ct-cubes-de-pasteque-confites, fr:rouge-carmin-et-bleu-brillant-el-33, fr:raisins-maceres, fr:raisins-sec-2-6-rehydrates, fr:melange-levant, fr:diphosphatcs-et-carbonates-de-sodium, fr:conservateur-sorbate-de, fr:extrait-ae-mast-orge, fr:epatsstssant, fr:gomme-xantnane
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: farine de blé, sucre, mélange de fruits confits (écorces d'orange confites 4 % ct cubes de pastèque confites 8%, sirop de glucose fructose), sucre, correcteur d'acidité (acide citrique), conservateur (sorbate de potassium), e220, colorants (caramel ordinaire), rouge carmin et bleu brillant El 33, œufs frais, huile de tournesol, beurre, sucre perlé 6%, raisins macérés (raisins sec 2.6% réhydratés, rhum), stabilisant (glycérol), sirop de sucre inverti cristallisé, amidon de blé, rhum, stabilisant (sorbitols), dextrose, sirop de glucose-fructose, mélange levant (poudres à lever (diphosphatcs et carbonates de sodium)), agent de charge (carbonate de calcium), sel, arômes naturels, conservateur sorbate de, extrait ae mast orge (epatsstssant), gomme xantnane
farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 8 - percent_max: 24

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 8 - percent_max: 16

mélange de fruits confits -> fr:melange-de-fruits-confits - percent_min: 8 - percent_max: 13.3333333333333

écorces d'orange confites 4 % ct cubes de pastèque confites -> fr:ecorces-d-orange-confites-4-ct-cubes-de-pasteque-confites - percent_min: 8 - percent: 8 - percent_max: 8

sirop de glucose fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 5.33333333333333

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6 - percent_max: 11.5

correcteur d'acidité -> en:acidity-regulator - percent_min: 6 - percent_max: 10.4

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 10.4

conservateur -> en:preservative - percent_min: 6 - percent_max: 9.66666666666667

sorbate de potassium -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 9.66666666666667

e220 -> en:e220 - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 9.14285714285714

colorants -> en:colour - percent_min: 6 - percent_max: 8.75

caramel ordinaire -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 6 - percent_max: 8.75

rouge carmin et bleu brillant El 33 -> fr:rouge-carmin-et-bleu-brillant-el-33 - percent_min: 6 - percent_max: 7.71428571428571

œufs frais -> en:fresh-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 6 - percent_max: 6

huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 6 - percent_max: 4.66666666666667

beurre -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 6 - percent_max: 3.6

sucre perlé -> en:nib-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6 - percent: 6 - percent_max: 2.72727272727273

raisins macérés -> fr:raisins-maceres - percent_min: 0 - percent_max: 2

raisins sec 2.6% réhydratés -> fr:raisins-sec-2-6-rehydrates - percent_min: 0 - percent_max: 2

rhum -> en:rum - vegan: maybe - vegetarian: yes - ciqual_food_code: 1004 - percent_min: 0 - percent_max: 1

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.84615384615385

glycérol -> en:e422 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.84615384615385

sirop de sucre inverti cristallisé -> fr:sirop-de-sucre-inverti-cristallise - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.71428571428571

amidon de blé -> en:wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 1.6

rhum -> en:rum - vegan: maybe - vegetarian: yes - ciqual_food_code: 1004 - percent_min: 0 - percent_max: 1.5

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 1.41176470588235

sorbitols -> en:e420 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.41176470588235

dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 1.33333333333333

sirop de glucose-fructose -> en:glucose-fructose-syrup - vegan: yes - vegetarian: yes - ciqual_food_code: 31077 - percent_min: 0 - percent_max: 1.26315789473684

mélange levant -> fr:melange-levant - percent_min: 0 - percent_max: 1.2

poudres à lever -> en:raising-agent - percent_min: 0 - percent_max: 1.2

diphosphatcs et carbonates de sodium -> fr:diphosphatcs-et-carbonates-de-sodium - percent_min: 0 - percent_max: 1.2

agent de charge -> en:bulking-agent - percent_min: 0 - percent_max: 1.14285714285714

carbonate de calcium -> en:e170i - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.14285714285714

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.62

arômes naturels -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.62

conservateur sorbate de -> fr:conservateur-sorbate-de - percent_min: 0 - percent_max: 0.62

extrait ae mast orge -> fr:extrait-ae-mast-orge - percent_min: 0 - percent_max: 0.62

epatsstssant -> fr:epatsstssant - percent_min: 0 - percent_max: 0.62

gomme xantnane -> fr:gomme-xantnane - percent_min: 0 - percent_max: 0.62

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 2 / 5 (value: 4.7, rounded value: 4.7)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 20

Energy: 5 / 10 (value: 1741, rounded value: 1741)

Sugars: 7 / 10 (value: 32, rounded value: 32)

Saturated fat: 6 / 10 (value: 6.6, rounded value: 6.6)

Sodium: 2 / 10 (value: 248, rounded value: 248)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (20 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (16.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (6.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (32%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.62%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Viennoiseries
Energy	1,741 kj (416 kcal)	+11%
Fat	16.6 g	+1%
Saturated fat	6.6 g	-27%
Carbohydrates	61.1 g	+25%
Sugars	32 g	+70%
Fiber	0 g	-100%
Proteins	4.7 g	-35%
Salt	0.62 g	-8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

Could you add a precise product category so that we can compute the Eco-Score? Add a category

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

Take a photo of the recycling information Take a photo of the recycling information

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on December 15, 2017, 5:04:43 PM CET by kiliweb
Last edit of product page on August 9, 2020, 3:03:35 PM CEST by kiliweb.
Product page also edited by openfoodfacts-contributors, raphael0202, roboto-app, rviswana, yuka.HY8fGdWOB9A7Afb2jI0X2gW-H-DiG-5LOiESoQ, yuka.UnZoYUlwWXppdFUwb2ZNNjN5UFNvUGxwNUp1a1VGSHZGdkFPSWc9PQ, yuka.VDY0ZlR2VWlqL1FNaE1JMzBFaUw0ZGg0N0piNURFS21EL0ZCSVE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Assortiment petits cakes Maison Vital Aine - 200 g

Assortiment petits cakes Maison Vital Aine - 200 g

Matching with your preferences

Health

Ingredients

41 ingredients

Food processing

Ultra processed foods

Additives

E124 - Ponceau 4r

E150a - Plain caramel

E202 - Potassium sorbate

E220 - Sulphur dioxide

E330 - Citric acid

E420 - Sorbitol

E422 - Glycerol

Ingredients analysis

Palm oil content unknown

We need your help!

Non-vegan

We need your help!

Vegetarian status unknown

We need your help!

Details of the analysis of the ingredients

We need your help!

Nutrition

Bad nutritional quality

Nutrient levels

Fat in moderate quantity (16.6%)

Saturated fat in high quantity (6.6%)

Sugars in high quantity (32%)

Salt in moderate quantity (0.62%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Missing packaging information for this product

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources