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La Galette Sablée Fourrage Framboise 400g - BPA - 400 g

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La Galette Sablée Fourrage Framboise 400g - Product - fr

La Galette Sablée Fourrage Framboise 400g - BPA - 400 g

Barcode: 3339740000283 (EAN / EAN-13)

Common name: Galette sablée framboise

Quantity: 400 g

Packaging: fr:Barquette carton recyclable, fr:Film plastique PP

Brands: BPA

Categories: Snacks, Sweet snacks, Biscuits and cakes, Cakes, fr:Galettes sablées

Labels, certifications, awards: No preservatives, No colorings, fr:Produit en Anjou

Origin of the product and/or its ingredients: Fabriqué en France. Farine origine France.

Origin of ingredients: fr:Farine origine france.

Manufacturing or processing places: Anjou, BPA Angers, 49130, Sainte Gemmes sur Loire, France, maine et loire

Link to the product page on the official site of the producer: https://www.bpa.fr/

Stores: Leclerc

Countries where sold: France

Matching with your preferences

Health

Ingredients

20 ingredients

: Farine de BLE 29%, sucre, BEURRE 18%, OEUF, sirop de glucose, compote de pomme 6% (pomme 82% min., sucre), purée de framboise 5%, poudre à lever, fibres de BLE, fibres de psyllium, fécule de pomme de terre, caramel (sucre, eau), arôme naturel, sel, antioxydant : acide citrique.

Allergens: Eggs, Gluten, Milk

Traces: Nuts, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring

Ingredient: Glucose

Ingredient: Glucose syrup
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Butter, Egg

Maybe vegetarian

Ingredients that may not be vegetarian: Raspberry puree, Natural flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Farine de BLE 29%, sucre, BEURRE 18%, OEUF, sirop de glucose, compote de pomme 6% (pomme 4.92%, sucre), purée de framboise 5%, poudre à lever, fibres de BLE, fibres de psyllium, fécule de pomme de terre, caramel (sucre, eau), arôme naturel, sel, antioxydant (acide citrique)
Farine de BLE -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 29 - percent: 29 - percent_max: 29

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 18 - percent_max: 29

BEURRE -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 18 - percent: 18 - percent_max: 18

OEUF -> en:egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 6 - percent_max: 18

sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 6 - percent_max: 15.6666666666667

compote de pomme -> fr:compote-de-pommes - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 6 - percent: 6 - percent_max: 6

pomme -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 4.92 - percent: 4.92 - percent_max: 4.92

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 1.08 - percent_max: 1.08

purée de framboise -> en:raspberry-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13015 - percent_min: 5 - percent: 5 - percent_max: 5

poudre à lever -> en:raising-agent - percent_min: 0 - percent_max: 5

fibres de BLE -> en:wheat-fiber - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.28571428571429

fibres de psyllium -> en:psyllium - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.75

fécule de pomme de terre -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 3.33333333333333

caramel -> en:e150 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 3

eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 1.5

arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.72727272727273

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85

antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 0.85

acide citrique -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85

Nutrition

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 3 / 5 (value: 5.6, rounded value: 5.6)

Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11, rounded value: 11)

Negative points: 26

Energy: 5 / 10 (value: 1901, rounded value: 1901)

Sugars: 8 / 10 (value: 37, rounded value: 37)

Saturated fat: 10 / 10 (value: 13, rounded value: 13)

Sodium: 3 / 10 (value: 340, rounded value: 340)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (26 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in moderate quantity (19%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in high quantity (13%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (37%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.85%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: fr:galettes-sablees
Energy	1,901 kj (453 kcal)	-3%
Fat	19 g	-7%
Saturated fat	13 g	-6%
Carbohydrates	64 g	-2%
Sugars	37 g	+40%
Fiber	1.9 g
Proteins	5.6 g	-7%
Salt	0.85 g	+14%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	11 %

Environment

Eco-Score not computed - Unknown environmental impact

We could not compute the Eco-Score of this product as it is missing some data, could you help complete it?

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Packaging

Packaging with a low impact

Packaging parts

Tray (Cardboard: 22 g)
Film (PP 5 - Polypropylene: 4 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	84.6%	22 g	5.5 g
Plastic	15.4%	4 g	1 g
Total	100%	26 g	6.5 g

La Galette Sablée Fourrage Framboise 400g - Recycling instructions and/or packaging information - fr

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

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Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on September 17, 2018, 11:09:28 AM CEST by kiliweb
Last edit of product page on June 30, 2023, 4:41:10 PM CEST by alro49.
Product page also edited by asmoth, openfoodfacts-contributors, packbot, yuka.UllNS1AvVlFuc012eE1FeDQwaU1xNDU4K2JpU2MwbVNKZUZLSUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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La Galette Sablée Fourrage Framboise 400g - BPA - 400 g

La Galette Sablée Fourrage Framboise 400g - BPA - 400 g

Matching with your preferences

Health

Ingredients

20 ingredients

Food processing

Ultra processed foods

Additives

E330 - Citric acid

Ingredients analysis

Palm oil free

Non-vegan

Maybe vegetarian

Details of the analysis of the ingredients

Nutrition

Bad nutritional quality

Nutrient levels

Fat in moderate quantity (19%)

Saturated fat in high quantity (13%)

Sugars in high quantity (37%)

Salt in moderate quantity (0.85%)

Nutrition facts

Environment

Eco-Score not computed - Unknown environmental impact

Packaging

Packaging with a low impact

Packaging parts

Packaging materials

Transportation

Origins of ingredients

Report a problem

Incomplete or incorrect information?

Data sources