Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close
arrow_upward

Dessert glacé Hokey Pokey - Leader Price - 2L

edit Edit the page

Dessert glacé Hokey Pokey - Leader Price - 2L

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Barcode: 3348267692093 (EAN / EAN-13)

Quantity: 2L

Packaging: Tray

Brands: Leader Price

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets

Stores: Leader Price

Countries where sold: France, New Caledonia

Matching with your preferences

Health

Ingredients

  • icon

    36 ingredients

    : Lait écrémé reconstitué, sucre, huile de coco, sirop de glucose, E147, gélifiants : E410, E412, E407. Voir ingrédients additionnels selon parfum: *Vanille: arôme vanille; colorant jaune E102./ *Chocolat : cacao en poudre (5%). / * Dame blanche : sauce chocolat (11%) arôme vanille ; colorant jaune E102./*Hockey Pockey: perles de caramel, arôme toffee, arôme caramel, colorant jaune (E102). / *Napolitaine :poudre de cacao (5%) ; arôme vanille arôme fraise ; colorant jaune (E102); colorant rouge 2 litres (E122-E124). *Banane arôme banane ; colorant jaune (E102).
    Allergens: Milk

Food processing

  • icon

    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E122 - Azorubine
    • Additive: E124 - Ponceau 4r
    • Additive: E407 - Carrageenan
    • Additive: E410 - Locust bean gum
    • Additive: E412 - Guar gum
    • Ingredient: Flavouring
    • Ingredient: Gelling agent
    • Ingredient: Glucose
    • Ingredient: Glucose syrup

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E102 - Tartrazine

    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia

  • E122 - Azorubine

    Azorubine: Azorubine is an azo dye produced as a disodium salt. In its dry form, the product appears red to maroon. It is mainly used in foods which are heat-treated after fermentation. It has E number E122.
    Source: Wikipedia

  • E124 - Ponceau 4r

    Ponceau 4R: Ponceau 4R -known by more than 100 synonyms, including as C.I. 16255, Cochineal Red A, C.I. Acid Red 18, Brilliant Scarlet 3R, Brilliant Scarlet 4R, New Coccine, is a synthetic colourant that may be used as a food colouring. It is denoted by E Number E124. Its chemical name is 1--4-sulpho-1-napthylazo-- 2-napthol- 6‚8-disulphonic acid, trisodium salt. Ponceau -17th century French for "poppy-coloured"- is the generic name for a family of azo dyes. Ponceau 4R is a strawberry red azo dye which can be used in a variety of food products, and is usually synthesized from aromatic hydrocarbons; it is stable to light, heat, and acid but fades in the presence of ascorbic acid.It is used in Europe, Asia and Australia, but has not been approved by the US FDA.
    Source: Wikipedia

  • E407 - Carrageenan

    Carrageenan (E407), derived from red seaweed, is widely employed in the food industry as a gelling, thickening, and stabilizing agent, notably in dairy and meat products.

    It can exist in various forms, each imparting distinct textural properties to food.

    However, its degraded form, often referred to as poligeenan, has raised health concerns due to its potential inflammatory effects and its classification as a possible human carcinogen (Group 2B) by the International Agency for Research on Cancer (IARC).

    Nevertheless, food-grade carrageenan has been deemed safe by various regulatory bodies when consumed in amounts typically found in food.

  • E410 - Locust bean gum

    Locust bean gum: Locust bean gum -LBG, also known as carob gum, carob bean gum, carobin, E410- is a thickening agent and a gelling agent used in food technology.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

Ingredients analysis

  • icon

    Palm oil content unknown

    Unrecognized ingredients: fr:e147, fr:voir-ingredients-additionnels-selon-parfum, fr:colorant-jaune-e102, fr:dame-blanche, fr:sauce-chocolat, fr:colorant-jaune-e102, fr:hockey-pockey, fr:perles-de-caramel, fr:arome-toffee, fr:colorant-jaune, fr:napolitaine, fr:arome-vanille-arome-fraise, fr:colorant-jaune, fr:colorant-rouge-2-litres, fr:banane-arome-banane, fr:colorant-jaune

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan

    Non-vegan ingredients: fr:Lait écrémé reconstitué, E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: E120

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Lait écrémé reconstitué, sucre, huile de coco, sirop de glucose, e147, gélifiants (e410), e412, e407, Voir ingrédients additionnels selon parfum (Vanille), arôme vanille, colorant jaune e102, Chocolat (cacao en poudre 5%, Dame blanche), sauce chocolat 11%, arôme vanille, colorant jaune e102, Hockey Pockey (perles de caramel), arôme toffee, arôme caramel, colorant jaune (e102), Napolitaine (poudre de cacao 5%), arôme vanille arôme fraise, colorant jaune (e102), colorant rouge 2 litres (e122, e124), Banane arôme banane, colorant jaune (e102)
    1. Lait écrémé reconstitué -> fr:lait-ecreme-reconstitue - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
    2. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. huile de coco -> en:coconut-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 16040
    4. sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. e147 -> fr:e147
    6. gélifiants -> en:gelling-agent
      1. e410 -> en:e410 - vegan: yes - vegetarian: yes
    7. e412 -> en:e412 - vegan: yes - vegetarian: yes
    8. e407 -> en:e407 - vegan: yes - vegetarian: yes
    9. Voir ingrédients additionnels selon parfum -> fr:voir-ingredients-additionnels-selon-parfum
      1. Vanille -> en:vanilla - vegan: yes - vegetarian: yes
    10. arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
    11. colorant jaune e102 -> fr:colorant-jaune-e102
    12. Chocolat -> en:chocolate - vegan: maybe - vegetarian: yes
      1. cacao en poudre -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 5
      2. Dame blanche -> fr:dame-blanche
    13. sauce chocolat -> fr:sauce-chocolat - percent: 11
    14. arôme vanille -> en:vanilla-flavouring - vegan: maybe - vegetarian: maybe
    15. colorant jaune e102 -> fr:colorant-jaune-e102
    16. Hockey Pockey -> fr:hockey-pockey
      1. perles de caramel -> fr:perles-de-caramel
    17. arôme toffee -> fr:arome-toffee
    18. arôme caramel -> en:caramel-flavouring - vegan: maybe - vegetarian: maybe
    19. colorant jaune -> fr:colorant-jaune
      1. e102 -> en:e102 - vegan: yes - vegetarian: yes
    20. Napolitaine -> fr:napolitaine
      1. poudre de cacao -> en:cocoa-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 18100 - percent: 5
    21. arôme vanille arôme fraise -> fr:arome-vanille-arome-fraise
    22. colorant jaune -> fr:colorant-jaune
      1. e102 -> en:e102 - vegan: yes - vegetarian: yes
    23. colorant rouge 2 litres -> fr:colorant-rouge-2-litres
      1. e122 -> en:e122 - vegan: yes - vegetarian: yes
      2. e124 -> en:e120 - vegan: no - vegetarian: no
    24. Banane arôme banane -> fr:banane-arome-banane
    25. colorant jaune -> fr:colorant-jaune
      1. e102 -> en:e102 - vegan: yes - vegetarian: yes

Nutrition

  • icon

    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		Compared to: Ice creams and sorbets
    Fat ?
    Saturated fat ?
    Carbohydrates ?
    Sugars ?
    Fiber ?
    Proteins ?
    Salt ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

Packaging

Transportation

Report a problem

Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by naruyoko.
Product page also edited by packbot, roboto-app, scanbot, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.
Edit the page