arrow_upward

Cornichons extra-fins croquants au vinaigre – Monoprix – 350 g (185 g égoutté)

Cornichons extra-fins croquants au vinaigre - Product - fr — ⚑

Cornichons extra-fins croquants au vinaigre – Monoprix – 350 g (185 g égoutté)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Some of the data for this product has been provided directly by the manufacturer Monoprix.

Barcode:
3350031553110(EAN / EAN-13)

Quantity: 350 g (185 g égoutté)

Packaging: fr:Bocal en verre

Brands: Monoprix

Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Canned foods, Vegetables based foods, Canned plant-based foods, Pickles, Canned vegetables, Plant-based pickles, Pickled vegetables, Pickled cucumbers, Gherkins, Extra-fine gherkins, Pickled gherkins

Labels, certifications, awards: Green Dot, Triman
Triman

Traceability code: EMB 72090D - Connerré (Sarthe, France)

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 80
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/55
- Energy
  0/10 points (56kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  0/15 points (0.8g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  7/20 points (1.6g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  0/7 points (1.2g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (2.1g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  2/5 points (80%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 80
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 5 (7 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (0.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in high quantity (1.6%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Extra-fine gherkins
Energy	56 kJ (13 kcal)	69.704 kj (18 kcal) (-20%)
Fat	0 g	0.342 g (-100%)
Saturated fat	0 g	0.066 g (-100%)
Carbohydrates	1.1 g	1.633 g (-33%)
Sugars	0.8 g	1.007 g (-21%)
Fiber	2.1 g	1.596 g (+32%)
Proteins	1.2 g	1.026 g (+17%)
Salt	1.6 g	1.893 g (-15%)
Sodium	0.64 g	0.753 g (-15%)
Fruits‚ vegetables‚ legumes	?	77.409 %

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)
Energy	56 kJ (13 kcal)	56 kJ (13 kcal)
Fat	0 g	0 g
Saturated fat	0 g	0 g
Carbohydrates	1.1 g	1.1 g
Sugars	0.8 g	0.8 g
Fiber	2.1 g	2.1 g
Proteins	1.2 g	1.2 g
Salt	1.6 g	1.6 g
Sodium	0.64 g	0.64 g
Fruits‚ vegetables‚ legumes	?	?

Ingredients

8 ingredients
French: Cornichons ( contient SULFITES ) - eau - vinaigre d'alcool - petits oignons - sel - graines de MOUTARDE jaune et brune - estragon - arôme naturel d'estragon.

Allergens: Mustard, Sulphur dioxide and sulphites
- Ingredient information
  - Gherkin: 56.2% (estimate)
  - Water: 21.9% (estimate)
  - Alcohol vinegar: 10.9% (estimate)
  - Small white onions: 5.5% (estimate)
  - Salt: < 2% (estimate)
  - Yellow and brown mustard seeds: < 2% (estimate)
  - Tarragon: < 2% (estimate)
  - Natural tarragon flavouring: 3.1% (estimate)

Food processing

Ultra-processed foods
1 ultra-processing marker
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Maybe vegan

Ingredients that may not be vegan: Natural tarragon flavouring

Maybe vegetarian

Ingredients that may not be vegetarian: Natural tarragon flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
fr: Cornichons, eau, vinaigre d'alcool, petits oignons, sel, graines de MOUTARDE jaune et brune, estragon, arôme naturel d'estragon
Cornichons -> en:gherkin – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 11004 – percent_min: 12.5 – percent_estimate: 56.25 – percent_max: 100

eau -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_estimate: 21.875 – percent_max: 50

vinaigre d'alcool -> en:alcohol-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_estimate: 10.9375 – percent_max: 33.3333333333333

petits oignons -> en:small-white-onions – vegan: yes – vegetarian: yes – ciqual_food_code: 20034 – percent_min: 0 – percent_estimate: 5.46875 – percent_max: 25

sel -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_estimate: 0.8 – percent_max: 1.6

graines de MOUTARDE jaune et brune -> en:yellow-and-brown-mustard-seeds – vegan: yes – vegetarian: yes – ciqual_food_code: 11013 – percent_min: 0 – percent_estimate: 0.8 – percent_max: 1.6

estragon -> en:tarragon – vegan: yes – vegetarian: yes – ciqual_food_code: 11092 – percent_min: 0 – percent_estimate: 0.8 – percent_max: 1.6

arôme naturel d'estragon -> en:natural-tarragon-flavouring – vegan: maybe – vegetarian: maybe – percent_min: 0 – percent_estimate: 3.06875000000001 – percent_max: 1.6

Environment

Green-Score not computed
Missing a precise category

We could not compute the Green-Score of this product as it is missing some data, could you help complete it?

The category we have for this product is not precise enough to compute the Green-Score. Could you add a more precise product category?
Add a category

Packaging

Packaging with a low impact

Packaging parts

Jar (Glass) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, you can complete or correct it. Thank you! Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

If you want to report vandalism, inappropriate content or erroneous data you can't fix yourself, report it to our moderators team.

Report this product to our moderators

Data sources

Product added on January 10, 2016, 7:57:29 PM CET by openfoodfacts-contributors
Last edit of product page on June 28, 2022, 8:21:50 PM CEST by roto.
Product page also edited by julie-yuka, org-monoprix, packbot, sebleouf, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Edit the page

Sign-in to add or edit properties

Scan a product

Help us promote biodiversity in Open Food Facts!

Cornichons extra-fins croquants au vinaigre – Monoprix – 350 g (185 g égoutté)