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Sauce Tomate Bolognaise - Monoprix - 420 g (446 ml)

Sauce Tomate Bolognaise - Monoprix - 420 g (446 ml)

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Barcode: 3350031653360 (EAN / EAN-13)

Quantity: 420 g (446 ml)

Packaging: fr:couvercle en métal à recycler, fr:pot en verre à recycler

Brands: Monoprix

Categories: Condiments, Meats and their products, Sauces, Meat-based sauces, Pasta sauces, Meat-based pasta sauces, Bolognese sauces, Groceries

Labels, certifications, awards: Made in France, No added sugar, fr:Tomates de France

Traceability code: EMB 84080B - Monteux (Vaucluse, France), FR 84.080.002 CE - Monteux (Vaucluse, France)

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

11 ingredients

: Purée de tomates 52% - pulpe de tomates 21% - viande bovine cuite 14% (équivalent viande crue 20%) (origine : France) - oignons 5% - carottes 4% - amidon de maïs - sel - huile d'olive vierge extra - vin blanc - épices et plantes aromatiques - céleri. Traces de céréales contenant du gluten, lait et moutarde.

Allergens: Celery, Gluten

Traces: Gluten, Milk, Mustard, Sesame seeds

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Starch

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Non-vegan

Non-vegan ingredients: Cooked beef meat

Non-vegetarian

Non-vegetarian ingredients: Cooked beef meat

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: Purée de tomates 52%, pulpe de tomates 21%, viande bovine cuite 14% (), oignons 5%, carottes 4%, amidon de maïs, sel, huile d'olive vierge extra, vin blanc, épices et plantes aromatiques, céleri
Purée de tomates -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent: 52

pulpe de tomates -> en:tomato-pulp - vegan: yes - vegetarian: yes - ciqual_food_code: 20169 - percent: 21

viande bovine cuite -> en:cooked-beef-meat - vegan: no - vegetarian: no - ciqual_proxy_food_code: 6101 - percent: 14

oignons -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent: 5

carottes -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent: 4

amidon de maïs -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510

sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058

huile d'olive vierge extra -> en:extra-virgin-olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17270

vin blanc -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014

épices et plantes aromatiques -> en:herbs-and-spices - vegan: yes - vegetarian: yes

céleri -> en:celery - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
en:tomato -> en:tomato

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 82
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 8

Proteins: 2 / 5 (value: 4.2, rounded value: 4.2)

Fiber: 1 / 5 (value: 1.9, rounded value: 1.9)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 5 / 5 (value: 82.625, rounded value: 82.6)

Negative points: 4

Energy: 0 / 10 (value: 285, rounded value: 285)

Sugars: 0 / 10 (value: 3.6, rounded value: 3.6)

Saturated fat: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 3 / 10 (value: 280, rounded value: 280)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 8)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2.6%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (3.6%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.7%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Bolognese sauces
Energy	285 kj (68 kcal)	-21%
Fat	2.6 g	-37%
Saturated fat	1.1 g	-5%
Carbohydrates	4.4 g	-35%
Sugars	3.6 g	-22%
Fiber	1.9 g	+25%
Proteins	4.2 g	-4%
Salt	0.7 g	-35%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	82.625 %
Carbon footprint from meat or fish	501.2 g

Environment

Eco-Score D - High environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 25/100)

Category: Tomato sauce, with meat or Bolognese sauce, prepacked

PEF environmental score: 1.25 (the lower the score, the lower the impact)
including impact on climate change: 12.19 kg CO2 eq/kg of product

Stage	Impact
Agriculture	91.8 %
Processing	3.8 %
Packaging	1.6 %
Transportation	1.6 %
Distribution	0.7 %
Consumption	0.5 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +2

Environmental policy: +2
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
France	73 %	Medium
Unknown	13 %	High

No ingredients that threaten species

Packaging with a low impact

Malus: -4

Shape	Material	Recycling	Impact
Lid	Metal	Recycle	High
Pot	Glass	Recycle	Low

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: D (Score: 23/100)
Product: Sauce Tomate Bolognaise - Monoprix - 420 g (446 ml)

Life cycle analysis score: 25
Sum of bonuses and maluses: -2

Final score: 23/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 6.3 km in a petrol car

1219 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Tomato sauce, with meat or Bolognese sauce, prepacked (Source: ADEME Agribalyse Database)