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Strawberry Sorbet – Monoprix – 500 ml (337 g)

Sorbet Plein Fruit Fraise - Product - fr — ⚑

Strawberry Sorbet – Monoprix – 500 ml (337 g)

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Barcode:
3350033006478(EAN / EAN-13)

Common name: Sorbet plein fruit à la fraise avec morceaux de fraises préparées, surgelé.

Quantity: 500 ml (337 g)

Packaging: Plastic, frozen, Tray

Brands: Monoprix, Monoprix Gourmet

Categories: Desserts, Frozen foods, Frozen desserts, Ice creams and sorbets, Sorbets, Strawberry sorbets

Labels, certifications, awards: Green Dot, Triman
Triman

Traceability code: EMB 25228A - Étupes (Doubs, France)

Link to the product page on the official site of the producer: https://www.monoprix.fr/sorbet-fraise-pl...

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Nutrition

Nutri-Score C
Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 60
- Discover the new Nutri-Score!
  The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.
  Main improvements:
  Better score for some fatty fish and oils rich in good fats
  Better score for whole products rich in fiber
  Worse score for products containing a lot of salt or sugar
  Worse score for red meat (compared to poultry)
  → Discover all the improvements of the new Nutri-Score
- What is the Nutri-Score?
  
  The Nutri-Score is a logo on the overall nutritional quality of products.
  
  The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).
  
  → Learn more about the Nutri-Score
Negative points: 7/55
- Energy
  1/10 points (531.4kJ)
  
  Energy intakes above energy requirements are associated with increased risks of weight gain, overweight, obesity, and consequently risk of diet-related chronic diseases.
- Sugar
  6/15 points (24g)
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
- Saturated fat
  0/10 points (0g)
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
- Salt
  0/20 points (0.03g)
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
Positive points: 2/17
- Proteins
  0/7 points (0.6g)
  
  Foods that are rich in proteins are usually rich in calcium or iron which are essential minerals with numerous health benefits.
- Fiber
  0/5 points (1.4g)
  
  Consuming foods rich in fiber (especially whole grain foods) reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Fruits, vegetables and legumes
  2/5 points (60.2%)
  
  Consuming foods rich in fruits, vegetables and legumes reduces the risks of aerodigestive cancers, cardiovascular diseases, obesity and diabetes.
- Details of the calculation of the Nutri-Score
  
  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 60
  
  This product is not considered a beverage for the calculation of the Nutri-Score.
  
  Points for proteins are counted because the negative points are less than 11.
  
  Nutritional score: 5 (7 - 2)
  
  Nutri-Score: C

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (24%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.03%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Strawberry sorbets
Energy	~ 531.4 kJ (125 kcal)	488.024 kj (116 kcal) (+9%)
Fat	0 g	0.239 g (-100%)
Saturated fat	0 g	0.056 g (-100%)
Carbohydrates	30 g	27.489 g (+9%)
Sugars	24 g	23.851 g (+1%)
Fiber	1.4 g	1.337 g (+5%)
Proteins	0.6 g	0.381 g (+57%)
Salt	~ 0.03 g	0.016 g (+84%)
Sodium	0.012 g	0.006 g (+85%)
Fruits‚ vegetables‚ legumes	~ 60.16 %	45.242 % (+33%)

Nutrition facts (Detailed data)

Nutrition facts	As sold for 100 g / 100 ml	As sold for 100 g (packaging)	As sold for 100 ml (packaging)	As sold for 100 g (estimate)
Energy	~ 531.4 kJ (125 kcal)	? kcal (125 kcal)	429 kJ (103 kcal)	?
Fat	0 g	0 g	0 g	?
Saturated fat	0 g	0 g	0 g	?
Carbohydrates	30 g	30 g	24 g	?
Sugars	24 g	24 g	22 g	?
Fiber	1.4 g	1.4 g	1.4 g	?
Proteins	0.6 g	0.6 g	0.6 g	?
Salt	~ 0.03 g	?	0.03 g	?
Sodium	0.012 g	0.012 g	0.012 g	?
Fruits‚ vegetables‚ legumes	~ 60.16 %	?	?	~ 60.16 %

Ingredients

19 ingredients
French: Fraises 55%, sucre, eau, préparation de fraises et de sirop 8% (fraises semi-confites 2,4%, eau, sucre, fraise 1,2%, sirop de glucose-fructose, gélifiant : pectines, épaississant : farine de graines de caroube, correcteur d'acidité : acide citrique), sirop de glucose déshydraté, gélifiant : pectines, jus de citron, stabilisants : farine de graines de caroube, gomme guar, hydroxypropylméthylcellulose.

Traces: eggs, milk, nuts, soybeans
- Ingredient information
  - strawberry: 55.0%
  - sugar: 17.1% (estimate)
  - water: 8.5% (estimate)
  - strawberry preparation: 7.5% (estimate)
  - syrup: 8.0%
  - — strawberry: 2.4%
  - — water: < 2% (estimate)
  - — sugar syrup: < 2% (estimate)
  - — strawberry: 1.2%
  - — glucose-fructose syrup: < 2% (estimate)
  - — E440a: < 2% (estimate)
  - — carob seed flour: < 2% (estimate)
  - — E330: < 2% (estimate)
  - dehydrated glucose syrup: 2.6% (estimate)
  - E440a: < 2% (estimate)
  - lemon juice: < 2% (estimate)
  - carob seed flour: < 2% (estimate)
  - E412: < 2% (estimate)
  - E464: < 2% (estimate)

Contains added sugars (27%)
Added sugars: sugar, syrup, sugar syrup, glucose-fructose syrup, dehydrated glucose syrup
Quantity of added sugars: 27%

Search for products in the same category without added sugars: Strawberry sorbets
What you need to know

A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

Recommendation: Limit the consumption of sugar and sugary drinks

Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).

Choose products with lower sugar content and reduce the consumption of products with added sugars.
Source: National Health Service UK (NHS) - Sugar: the facts

Sorbet Plein Fruit Fraise - Ingredients - fr — ⚑

Food processing

Ultra-processed foods
6 ultra-processing markers
- Limit ultra-processed foods
  Limiting ultra-processed foods reduces the risk of noncommunicable chronic diseases
  
  Several studies have found that a lower consumption of ultra-processed foods is associated with a reduced risk of noncommunicable chronic diseases, such as obesity, hypertension and diabetes.
  Source: Ultra-processed foods increase noncommunicable chronic disease risk
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E412 - Guar gum

Additive: E440 - Pectins

Additive: E464 - Hydroxypropyl methyl cellulose

Ingredient: glucose

Ingredient: glucose syrup

Ingredient: fructose
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra-processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E412 - Guar gum

Guar gum (E412) is a natural food additive derived from guar beans.

This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

E464 - Hydroxypropyl methyl cellulose

Hypromellose: Hypromellose -INN-, short for hydroxypropyl methylcellulose -HPMC-, is a semisynthetic, inert, viscoelastic polymer used as eye drops, as well as an excipient and controlled-delivery component in oral medicaments, found in a variety of commercial products.As a food additive, hypromellose is an emulsifier, thickening and suspending agent, and an alternative to animal gelatin. Its Codex Alimentarius code -E number- is E464.
Source: Wikipedia

Ingredients analysis

Palm oil free

No ingredients containing palm oil detected

Vegan status unknown
Unrecognized ingredients: strawberry preparation

Vegetarian status unknown
Unrecognized ingredients: strawberry preparation

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients

fr: Fraises 55%, sucre, eau, préparation de fraises, de sirop 8% (fraises 2.4%, eau, sucre, fraise 1.2%, sirop de glucose-fructose, pectines, farine de graines de caroube, acide citrique), sirop de glucose déshydraté, pectines, jus de citron, farine de graines de caroube, gomme guar, hydroxypropylméthylcellulose

Ingredient	Taxonomy ID	vegan	vegetarian	ciqual	ciqual_proxy	percent
Fraises	en:strawberry	yes	yes	13014		55.0
sucre	en:sugar	maybe	yes	31016	31016	17.1
eau	en:water	yes	yes	18066		8.5
préparation de fraises	en:strawberry-preparation					7.5
de sirop	en:syrup	yes	yes			8.0
fraises	en:strawberry	yes	yes	13014		2.4
eau	en:water	yes	yes	18066		1.1
sucre	en:sugar-syrup	yes	yes	31016	31016	0.9
fraise	en:strawberry	yes	yes	13014		1.2
sirop de glucose-fructose	en:glucose-fructose-syrup	yes	yes	31077		0.6
pectines	en:e440a	yes	yes			0.5
farine de graines de caroube	en:carob-seed-flour	yes	yes	9435	9435	0.5
acide citrique	en:e330	yes	yes			0.5
sirop de glucose déshydraté	en:dehydrated-glucose-syrup	yes	yes	31016	31016	2.6
pectines	en:e440a	yes	yes			2.0
jus de citron	en:lemon-juice	yes	yes	2028		1.6
farine de graines de caroube	en:carob-seed-flour	yes	yes	9435	9435	1.3
gomme guar	en:e412	yes	yes			1.1
hydroxypropylméthylcellulose	en:e464	yes	yes			0.9

Environment

Green-Score B

Low environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Green-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Green-Score was initially developed for France and it is being extended to other European countries. The Green-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 87/100)

Category: Sorbet, on stick

PEF environmental score: 0.22 (the lower the score, the lower the impact)
including impact on climate change: 1.00 kg CO2 eq/kg of product

Stage	Impact
Agriculture	60.1 %
Processing	12.7 %
Packaging	4.2 %
Transportation	10.9 %
Distribution	7.6 %
Consumption	4.4 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -10

Shape	Material	Recycling	Impact
Tray	Plastic		High

Green-Score for this product

Impact for this product: B (Score: 72/100)
Product: Strawberry Sorbet – Monoprix – 500 ml (337 g)

Life cycle analysis score: 87
Sum of bonuses and maluses: -15

Final score: 72/100

→ Learn more about the Green-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

100 g CO₂e per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Sorbet, on stick (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	30.1 %
Processing	14.3 %
Packaging	14.5 %
Transportation	31.9 %
Distribution	6.7 %
Consumption	2.6 %

Packaging

Packaging with a medium impact

Packaging parts

Tray (Plastic) - In contact with food

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Plastic

Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product
Add the origins of ingredients for this product

No deforestation risk
No ingredient associated with a deforestation risk.

Forest Footprint

The Forest Footprint is a methodology developed by the association Envol Vert to estimate the risk of deforestation related to our consumption. → More information on the methodology

Forest Footprint grade: A

No ingredient associated with a deforestation risk.

Total Forest Footprint: 0.000 m² per kg of food

Labels

The presence of certain labels can greatly help reduce the risk of deforestation, through the presence of environmental criteria and/or through better remuneration of producers.

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Data sources

Product added on October 13, 2016, 9:28:20 PM CEST by openfoodfacts-contributors
Last edit of product page on October 8, 2026, 5:26:59 PM CEST by lpdj.
Product page also edited by beniben, macrofactor, moon-rabbit, new-nutrition-bot, packbot, roboto-app, segundo.

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Strawberry Sorbet – Monoprix – 500 ml (337 g)