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Mini penne - Monoprix

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Barcode: 3350033454910 (EAN / EAN-13)

Packaging: Box

Brands: Monoprix

Categories: Salads

Labels, certifications, awards: Green Dot

Stores: Monoprix

Countries where sold: France

Matching with your preferences

Health

Ingredients

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    51 ingredients


    : pâtes alimentaires aux oeufs mini penne cuites 46% [eau, semoule de ble dur de qualité supérieure, oeufs2,3/o (140g d'cufspar kilo de sempyle de blé)l - tomates 11% - ai uillçttes de poulet amylacées traitées sel) - parmesan au lait cru 7,7% - fromage blanc à 0% de matières grasses - huile de colza - tomates mi-séchées marinées aux herbes 2,8% (tomate semi-déshydratée, huile de tournesol, sel, plantes aromatiques) - crème fraîche - eau - vinaigre d'alcool - basilic - purée de câpres (purée de câpres, eau, sel, vinaigre, correcteur d'acidité : acide acétique) - filet d'anchois à l'huile 0,5% (filet d'anchois salés - huile de tournesol) - arôme naturel (contient lait) - moutarde de Dijon (eau, vinaigre d'alcool, graines de moutarde, sel) - ail - jaune d'cuf - sel - sucre - amidon modifié - épaississant : gomme xanthane - vinaigre de vin - poivre blanc - mélasse - purée d'oignon - pâte de tamarin - clous de girofle - extrait de gingembre.
    Allergens: Gluten, Milk, Mustard

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E14XX - Modified Starch
    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring
    • Ingredient: Thickener

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E260 - Acetic acid


    Acetic acid: Acetic acid , systematically named ethanoic acid , is a colorless liquid organic compound with the chemical formula CH3COOH -also written as CH3CO2H or C2H4O2-. When undiluted, it is sometimes called glacial acetic acid. Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water. Acetic acid has a distinctive sour taste and pungent smell. In addition to household vinegar, it is mainly produced as a precursor to polyvinyl acetate and cellulose acetate. It is classified as a weak acid since it only partially dissociates in solution, but concentrated acetic acid is corrosive and can attack the skin. Acetic acid is the second simplest carboxylic acid -after formic acid-. It consists of a methyl group attached to a carboxyl group. It is an important chemical reagent and industrial chemical, used primarily in the production of cellulose acetate for photographic film, polyvinyl acetate for wood glue, and synthetic fibres and fabrics. In households, diluted acetic acid is often used in descaling agents. In the food industry, acetic acid is controlled by the food additive code E260 as an acidity regulator and as a condiment. In biochemistry, the acetyl group, derived from acetic acid, is fundamental to all forms of life. When bound to coenzyme A, it is central to the metabolism of carbohydrates and fats. The global demand for acetic acid is about 6.5 million metric tons per year -Mt/a-, of which approximately 1.5 Mt/a is met by recycling; the remainder is manufactured from methanol. Vinegar is mostly dilute acetic acid, often produced by fermentation and subsequent oxidation of ethanol.
    Source: Wikipedia
  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: fr:pates-alimentaires-aux-oeufs-mini-penne-cuites, fr:oeufs2-3, fr:cufspar-kilo-de-sempyle-de-ble, fr:l, fr:ai-uillcttes-de-poulet-amylacees-traitees-sel, fr:parmesan-au-lait-cru, fr:fromage-blanc-a-0-de-matieres-grasses, fr:tomates-mi-sechees-marinees-aux-herbes, fr:filet-d-anchois-a-l-huile, fr:jaune-d-cuf, fr:pate-de-tamarin

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Bone, Fresh cream, Anchovy filets

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Bone, Anchovy filets

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : pâtes alimentaires aux oeufs mini penne cuites 46%, eau, semoule de ble dur de qualité supérieure, oeufs2‚3, o (cufspar kilo de sempyle de blé), l, tomates 11%, ai uillçttes de poulet amylacées traitées sel, parmesan au lait cru 7.7%, fromage blanc à 0% de matières grasses, huile de colza, tomates mi-séchées marinées aux herbes 2.8% (tomate, huile de tournesol, sel, plantes aromatiques), crème fraîche, eau, vinaigre d'alcool, basilic, câpres (câpres, eau, sel, vinaigre, correcteur d'acidité (acide acétique)), filet d'anchois à l'huile 0.5% (filet d'anchois, huile de tournesol), arôme naturel, moutarde de Dijon (eau, vinaigre d'alcool, graines de moutarde, sel), ail, jaune d'cuf, sel, sucre, amidon modifié, épaississant (gomme xanthane), vinaigre de vin, poivre blanc, mélasse, oignon, pâte de tamarin, clous de girofle, extrait de gingembre
    1. pâtes alimentaires aux oeufs mini penne cuites -> fr:pates-alimentaires-aux-oeufs-mini-penne-cuites - percent: 46
    2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    3. semoule de ble dur de qualité supérieure -> en:superior-quality-durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610
    4. oeufs2‚3 -> fr:oeufs2-3
    5. o -> en:bone - vegan: no - vegetarian: no
      1. cufspar kilo de sempyle de blé -> fr:cufspar-kilo-de-sempyle-de-ble
    6. l -> fr:l
    7. tomates -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047 - percent: 11
    8. ai uillçttes de poulet amylacées traitées sel -> fr:ai-uillcttes-de-poulet-amylacees-traitees-sel
    9. parmesan au lait cru -> fr:parmesan-au-lait-cru - percent: 7.7
    10. fromage blanc à 0% de matières grasses -> fr:fromage-blanc-a-0-de-matieres-grasses
    11. huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17130
    12. tomates mi-séchées marinées aux herbes -> fr:tomates-mi-sechees-marinees-aux-herbes - percent: 2.8
      1. tomate -> en:tomato - vegan: yes - vegetarian: yes - ciqual_food_code: 20047
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. plantes aromatiques -> en:herb - vegan: yes - vegetarian: yes
    13. crème fraîche -> en:fresh-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
    14. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    15. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    16. basilic -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033
    17. câpres -> en:capers - vegan: yes - vegetarian: yes
      1. câpres -> en:capers - vegan: yes - vegetarian: yes
      2. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      3. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. vinaigre -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      5. correcteur d'acidité -> en:acidity-regulator
        1. acide acétique -> en:e260 - vegan: yes - vegetarian: yes
    18. filet d'anchois à l'huile -> fr:filet-d-anchois-a-l-huile - percent: 0.5
      1. filet d'anchois -> en:anchovy-filets - vegan: no - vegetarian: no - ciqual_food_code: 26079
      2. huile de tournesol -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    19. arôme naturel -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    20. moutarde de Dijon -> en:dijon-mustard - ciqual_food_code: 11013
      1. eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. vinaigre d'alcool -> en:alcohol-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
      3. graines de moutarde -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013
      4. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    21. ail -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
    22. jaune d'cuf -> fr:jaune-d-cuf
    23. sel -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    24. sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    25. amidon modifié -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    26. épaississant -> en:thickener
      1. gomme xanthane -> en:e415 - vegan: yes - vegetarian: yes
    27. vinaigre de vin -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018
    28. poivre blanc -> en:white-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11019
    29. mélasse -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    30. oignon -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    31. pâte de tamarin -> fr:pate-de-tamarin
    32. clous de girofle -> en:clove - vegan: yes - vegetarian: yes - ciqual_food_code: 11052
    33. extrait de gingembre -> en:ginger-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 11074

Nutrition

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    Good nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 11

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 4 / 5 (value: 7.4, rounded value: 7.4)
    • Fiber: 1 / 5 (value: 1.7, rounded value: 1.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 11, rounded value: 11)

    Negative points: 6

    • Energy: 1 / 10 (value: 594, rounded value: 594)
    • Sugars: 0 / 10 (value: 1.3, rounded value: 1.3)
    • Saturated fat: 2 / 10 (value: 2.4, rounded value: 2.4)
    • Sodium: 3 / 10 (value: 280, rounded value: 280)

    The points for proteins are counted because the negative points are less than 11.

    Nutritional score: (6 - 5)

    Nutri-Score:

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Compared to: Salads
    Energy 594 kj
    (142 kcal)
    -3%
    Fat 6.8 g -21%
    Saturated fat 2.4 g +79%
    Carbohydrates 12 g +18%
    Sugars 1.3 g -56%
    Fiber 1.7 g -6%
    Proteins 7.4 g +59%
    Salt 0.7 g -17%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 11 %

Environment

Transportation

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Data sources

Product added on by kiliweb
Last edit of product page on by fabi2.
Product page also edited by date-limite-app, hungergames, openfoodfacts-contributors, packbot, teolemon, yuka.ZnY5WUVLY0lvZVFRbWZRdndRL28rTjVWLzcrTmIyQzhKL3N1SVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkVKXdbymguVOSLQwnWJ5deLNLLWfIhb2rGiPKg.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.